What you’re drinking: Suave IPA
Reason to go: The city’s handsomest taproom
Like a whole lot of Miamians, this brewery is an expat from Cuba. What was once the island's oldest brewery opened a 28,000-square-foot brewery and taproom in February 2021 in Wynwood. The taproom is slick and modern but yet has a nod to the brand’s heritage. The onsite restaurant is helmed by famed chef Cindy Hutson, who serves up a Cuban-inspired menu with tostones, jamon croquetas and a tres quesos pizza. Inside there are murals by well-known artists, and out back you’ll find a 10,000 square-foot botanical tropical garden that itself is worth a trip.