Best described as Thonglor's younger, less flamboyant sister, this up-and-coming area is known for its for quaint eateries, delightful dessert places and fantastic cafes. Why don’t you drive here (or the take BTS) and stop at hot venues such as Peace for fine Oriental tea, Pesca Mar & Terra Bistro for mouthwatering Mediterranean dishes or Padthai Ekkamai for irresistible Pad Thai.
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Hear Hai attracts local seafood lovers looking to savor reasonably priced fried rice packed with charred flavors and heaps of crab meat. Other popular dishes include stir-fried giant prawns with salt and garlic, and yellow curry with crab and betel leaves. Make a reservation before you visit and expect to wait for your food. You’ll know the food is in demand, judging from the number of food delivery guys waiting out front
Groans were heard all around when everyone’s favorite Roots Coffee Bar at Ekkamai closed down at the end of last year. Jubilation ensued when fans realized that the coffee purveyor was relocating to The Commons, the newest feel-like-home community mall
located on Thonglor Soi 17. Hoping to be that backyard hang-out where everyone comes to chill on their free time, Roots serves coffee at its very best. Their cold brew attracts coffees lovers across the neighborhood, even more now that Roots offers it fresh from the tap. Another gimmick that attracts brewed-bean fanatics is the Barista’s Choice, which includes winning drinks from a barista competition in the menu for a limited amount of time. They now have Cherry Cola and Summer Peach cold brews on the grind – both are perfect for beating the heat.
The owners also own popular eatery Roast, located on the top floor of The Commons. If you have a chance to stop by, don't forget to try their famous strawberry waffles!
Roast also opened two new outlets within the city: one at EmQuartier, and a grab-and-go kiosk called Daily Roast at Bhiraj Tower (the office building behind EmQuartier).
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Tucked in the bustling Ekkamai stretch is this pad thai parlor which are popular among all-nighters after the clubs in the neighborhoods are closed. The highlight is the river prawn pad thai which comes out on neither too dry nor wet, served wrapped in omelet that’s filled with delicate smoky flavor and two jumbo size prawns with fresh sprout and bean curd served separately on the side (B150). For a budget option, a simple pad thai with dried shrimps is also a good choice for good old classic throwback.
Joe Napol is back in the fine-dining scene with Nawa, a warmly-lit dining room in Ekkamai that aims to transform classic Thai recipes from the central region into progressive cuisine.
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This new noodle parlor specializes in soupy street-style egg noodles with barbequed pork and pork wontons. The eatery is highly popular during lunch among hungry office workers so you may want to consider popping in early to avoid waiting in line.
Recently ranked No.10 from Top 50 Pizza Asia, this pizzeria offers the experience of pizza prepared at the bar then delivered to your table. With 48 hours of fermentation, you can taste the chewy hot sausage, peppers & onions (B590) or no.3 (smoked tomato, Parma ham, fresh herbs and truffle oil, (B590). Match it with signature ultimate caesar salad (B430) specially if you love the crunchiness of lettuce with the munchiness of pizza.
Park Lane, Ekkamai Rd, Sukhumvit Soi 63, Khlong Tan Nuea, Watthana. 02-060-8822. Open Daily Tue-Fri 5.30pm-10pm, Sat-Sun midday-2.30pm & 5.30pm-10pm
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Its location in the Bangkok Mediplex Building on Sukhumvit Soi 42 might be uninspired, but the meat-free Thai menu does more than enough to pull in the local veggie crowd. Start with something raw (fresh spring rolls or mixed veggies salad with peanut sauce) before trying one of the hearty mains such as red “duck” curry with tofu or kanom jeen gaeng het (soft rice noodles covered in mushroom curry)
To finish, the Banana Cereal Cream (grilled banana with sweet gravy and coconut milk) is a guaranteed sugar high. As you’d expect, there are plenty of smoothies and fruit juices to drink.
A champion of egg noodles with barbequed pork and soft-boiled egg, this old-school noodle shop morphed from a simple pushcart and is probably the most famous eatery of its kind in Ekkamai. Waits are notoriously long (its name translates to “Uncle Slow”) but the food is definitely worth it
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The cute little cafe serves up gluten- and additive-free alternative to favorites such as dark chocolate cherry flambé tart, lemon tart meringue, salted caramel chocolate cake and mascarpone chocolate pie. Wedding and special-occasion cakes are available on request.
For those craving a high-end Thai dining experience, this stylish, barn-inspired eatery offers a tasteful take on classic Thai dishes, including its own spin on the famous crab meat omelette. Here, a tasting menu starting at B3,500 showcases a refined selection like rich lamb massaman curry, fragrant tom yum koong, and Khao’s signature crab roe chilli paste. With a focus on preserving authentic flavours without modern twists, this spot is sure to captivate serious Thai cuisine lovers.
15 Ekkamai Soi 10, Khlong Tan Nuea. 098-829-8878. Open Daily 11.30am-2pm & 5.30pm-10pm
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