When the craving hits, it hits. Doesn't matter what time it is, we're always have space for dessert. Keep your sweet-tooth at bay with these late-night dessert haunts that sweeten your night out. From tau huay to chocolate cakes, we're got all sorts of dessets sorted.
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Known for its inexpensive tasty desserts, Ah Chew is your neighbourhood dessert stall. A to-go place for a simple yet delectable supper snack when your sweet-tooth aches. It has over 50 selections of desserts from Warmed Fresh Milk Steamed Eggs ($3.30) to Durian Mango Sago ($5.30) get their signature Durian Hong Kong Red Bean ice ($5.50) to bust the Singapore heat.
Founded by award-winning pastry chef Janice Wong, this chic contemporary dessert bar specialises in esoteric treats. Though it might be on the pricier end, for the price, it serves up some impressive treats with an infusion of art and culture all condensed onto a palette of a meticulously crafted symbol; the dessert. Try the Chocolate Praline Poprocks cake ($19), the signature Cassie Plum ($24) and Shades Of Green ($19). You'll be awed by the creation.
Just like its tasty pasta and mains, TCC is housed to some mouth-watering desserts waiting to be discovered. TCC gets a little whimsical with its dessert creations bringing back the old school decadent molten lava cake topped with vanilla bean gelato for their signature collection, Dark Devotion ($13). For the adventurous ones, get the Dome Surprise ($13) for a big reveal when the globe melts.
A favourite spot for the afterparty crowd, the oldest tau huay stall hasn't changed much in the menu department – and why should it? Unlike others with a coarse texture and unctuous toppings make to please, this silky beancurd sits perfectly in the bowl and jiggles precariously when slight tremor is detected. Its seamless lustrous texture slathers right onto your tongue when eaten creating a fine balance between the sugary syrup that doesn't leave you with a cloying aftertaste.
This cheap hawker dessert allows you to eat without burning a hole in your pocket. Opened around the clock, Jin Jin dessert store is renowned for serving traditional local desserts. Try their cold treats such as Mount Fuji, Power Chendol and Penang Ice Kachang for some brain-freeze and a delightful childhood throw-back.
From the Parisian owners of Gemmil Lane French bistrot Ô Batignolles brings another new alfresco creperie and cocktail bar. Say hello to their unique galettes in their maki-selections, a sweet treat like no others. For those lookinf for something other than crepes, get their Salted Caramel Roll ($8). Also, indulge in their Coco Chanel ($11) for a chocolate fix and the French Kiss ($9) for banana lovers.
This homegrown ice-cream brand has made its mark in the local food scene with unique artisanal ice-creams like their Mao Shan Wang Durian, labelled as one of the best durians flavoured ice cream in Singapore and the Orange Choco Bitters for something different. Throw in some fluffy waffles to have a wholesome treat.
Hidden away from the heartlands in the quaint neighbourhood of Serangoon Gardens lies this undiscovered dessert place. A humble store selling only ice-creams, waffles and pastries, desserts are surprisingly delicious and affordable. This laid-back no-frills store sells dirt-cheap ice-cream combos. There's also coffee too, because we all need a little caffeine to perk us up after a long night out.
This unmarked nondescript store may be unassuming at first, but their extensive dessert menu lets on so much more. A haven for traditional desserts, this place serves a variety for affordable prices. Try their coated tang yuan ($4.20), durian snow ice ($8.50) and signature durian waffle ($9.50) for a local treat made better.
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