The brunch menu at Coromandel has earned it a loyal following among foreign expats needing an occasional change from the ubiquitous Italian breakfast pastries, thanks to its pancakes, waffles, bagels and eggs Benedict as well as a good choice of teas and fresh juices. There is also a daily lunch blackboard and a full à la carte selection for dinner, all served in the cosy dining room on pretty mismatched china.
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