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Words by Joseph Eddy
Tokyoâs gay district has a split personality. During the day, the streets look no different to any other, but at night the few blocks that comprise the worldâs most densely packed gay neighbourhood come alive. To kick off your Ni-chome exploration, here are five bars with noteworthy happy hour deals.
Standing out with its signature 330-metre tall tower, cutting-edge architecture and ethos of sustainability and wellness, the expansive Azabudai Hills complex has become a pivotal landmark and lifestyle hub in central Tokyo. If youâre looking for a hip new place to dine and catch up with friends, or rejuvenate in a lush urban oasis, Azabudai Hills is the place to be â and itâs got plenty more too, including public art, sleek galleries and educational facilities. Read on for our selection of the best places to shop, dine and see in Azabudai Hills.
Take your evenings to new heights at Two Rooms, one of Tokyoâs most beloved rooftop destinations. Perched above the stylish streets of Aoyama, this city institution has recently undergone a bold transformation â reimagining the 16-year-old favourite into one of the capitalâs sleekest spots for after-dark revelry.
Some things havenât changed â the expansive terrace with its spectacular skyline views is still front and centre â but the original Two Rooms team, ECN Hospitality, have reenergised the venue with fresh interiors, a revitalised food and drinks menu and a dynamic entertainment line-up. Hereâs why Two Rooms is more stylish, more delicious and more electric than ever.
Summer in Tokyo may be a time of scorching heat, but itâs also one of the cityâs most vibrant seasons with fireworks, traditional festivals and dancing in the streets. These lively events undoubtedly help make the city's steamy nights a little more bearable. The celebrations usually start around Tanabata (July 7) and continue with events dedicated to everything from sunflowers to Awa Odori dances.
We've put together a list of all the major summer festivals happening in Tokyo from July through September 2025. Now's your turn to experience the magic of summer and fill up on delicious matsuri food.
RECOMMENDED: The best fireworks festivals in and near Tokyo in 2025
Tokyo takes its desserts seriously, especially in summer when all we think about is where to cool down with the best ice cream, kakigori and other frozen treats. From coffee soft-serve and cereal-infused ice cream to guilt-free goodness and intense matcha delights, there's really something for everyone in our super-cool list of the best ice cold treats in Tokyo.
RECOMMENDED: Japanese ice cream flavours you need to try
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Tickets are now available via out affiliate partner Klook.
Watch out for âflyingâ penguins! Located on top of the Sunshine City complex, this partially open-air oasis opened its remodelled penguin area last year. Take a stroll under a giant water tank and spot penguins overhead with Tokyoâs cityscape as the backdrop â a breathtaking view you wonât find anywhere else. Another new feature is the skywalk, housing pelicans which are especially fun to check out during feeding time.
Other popular spots include the deep blue Jellyfish Tunnel and the Sunshine Lagoon, a huge tank with a wide variety of fish. When it comes to snack time, youâll love the light blue-coloured sea salt soft serve ice cream, made from Okinawaâs âsnow saltâ.
Cookie Time was founded in Christchurch, New Zealand way back in 1983 by two brothers who are passionate about the all-popular treat. Since then, the cookie specialist has been selling cookies across the country and opened its first and only international outpost in the colourful fashion district of Harajuku in Tokyo. This store offers fresh-off-the-oven cookies, with creative and decadent flavours such as salted caramel, triple chocolate, banoffee, lemon white chocolate and more.
Cookie Time is dedicated to serving the best âpairingâ for its cookies, offering fresh milk on tap, as well as creating cookie-inspired desserts including milkshakes, cookie dough, ice cream and sâmores. The OTT Freak Shakes are a crowd-pleaser: these indulgently rich milkshakes are topped with whipped cream, candy bars, caramel sauce or melted chocolate, sprinkles and, of course, a cookie or two.
International sushi chef Jiro Onoda is hosting a series of classes focused on making rainbow sushi. Donât worry, you donât need any cooking experience to join. The classes are open to anyone interested to learn how to make sushi using traditional Edo-style techniques.
The vibrant rolls are inspired by colours of the rainbow, and Onoda only uses all-natural ingredients to create the many-hued assortments. Classes are roughly two hours long: youâll be taught customary slicing techniques before preparing seven different maki rolls and six different nigiri. There will also be a tutorial on how to make the quintessential dashimaki tamago (Japanese-style omlette).
At the end of the lesson, you can enjoy eating what youâve made with the rest of the class. The venue is located accross from the main street of Kappabashi, famous for its traditional kitchenware, so you may be inspired to look for some Japanese cooking utensils for your own kitchen after the lesson. Having worked at restaurants in Shanghai and Vancouver as well as Tokyo, Onoda is fluent in English and Mandarin. As the class will primarily be in English, you wonât have a hard time following along if youâre visiting Tokyo from overseas.Â
Click here to make a reservation. You can pay on the day with either cash or credit.Â
Though it doesn't have its own heartwarming tale like Shibuya's Hachiko, this owl statue inside Ikebukuro Station is still a popular meeting spot. The name, Ikefukuro, is a play on Ikebukuro and fukuro (owl in Japanese).
Located a few minutes from the station, this hotel boasts eight restaurants offering a variety of dining options including kaiseki (traditional Japanese multicourse dinner), teppanyaki and European cuisines. They offer free wi-fi and a direct limousine bus service from Haneda and Narita airports.
If you're on a budget or a diet but love pizza, then stop here for a quick meal. The lunch sets start from ¥650 and include a (large) pizza slice with organic salad and a drink.
If you come out of the west exit of Ebisu Station and stay off the main road, youâll discover a network of backstreets offering an array of restaurants serving different cuisines. It can be a difficult choice if youâre not sure what youâre in the mood for. But should a craving for Thai food hit you, youâre in luck. Gapao Shokudo, which also has branches in Shibuya and Omotesando, beckons from the first floor on one street corner with its bright red signage and colourful window lights. Inside, itâs just as festive, with white-washed tabletops, tropical looking plants dotted around, and friendly staff ready to seat you. We visited on a week night and it was busy enough to feel vibey but we didnât have to queue to get a counter spot. If you prefer a table, you might need to reserve.Â
The menu features a wealth of Thai dishes and you can choose the spice level. For those who prefer no chilli at all, weâd recommend the Gana Massaman Curry Chicken with Coconut Milk (Â¥980, pictured above), ordered with a side of rice. The flavouring was actually on the sweet side (delicious!) and although the portion size looks small, it was packed with filling chicken, potato and veggies and we ended up struggling to finish it. For those who love the burn, go for the Gang Ped Gung Red Curry Prawn with Coconut (Â¥1.080). This is probably not the best Thai food you'll have in Tokyo, but the prices are reasonable, the atmosphere is fun and casual, and it'll still hit the spot.