Gerrish Lopez

Atlanta is a hub of hip-hop, soul food and Southern charm, but this city is rooted in history. There are a slew of museums in Atlanta that dive into the history of the South, the Civil Rights Movement and regional luminaries like MLK, Jr. and Jimmy Carter. But there are also museums dedicated to art, science, aviation, football and that beloved Atlanta-born beverage Coca-Cola. You can even explore the history of Waffle House and Trap music. Yes, Atlanta has many amazing museums where you can spend hours learning and having fun. Whether you’re visiting Atlanta for the amazing restaurants, cocktail scene, urban parks or attractions, don’t miss the opportunity to dig deeper and explore what makes Atlanta unique and how the city has influenced the history of the entire country. Here are the best museums in Atlanta. RECOMMENDED: 📍 The best things to do in Atlanta 🍴 The best restaurants in Atlanta👪 The best things to do with kids in Atlanta🏛️ The best attractions in Atlanta

What’s on your travel itinerary? For many, it’s museums, parks, architectural gems and historical tours. But plenty of travelers these days want to explore the soul of a city through its food scene. In powerhouse dining cities like New Orleans, New York and LA, eating can be the main event. Visitors arrive with bucket-list meals and strategies for efficient consumption. But under-the-radar cities and regions are spicing things up too. Gastro-tourism is on the rise as flavor hunters flock to food festivals and follow food trails, exploring the country one bite at a time. This type of traveler seeks out culture, history and hometown pride through landmark restaurants and in iconic dishes—from wonderful to weird. These aren’t flashy, Instagrammable bites that fade with the latest trends, they’re foods and culinary traditions that show what each place is all about. Every dish tells a story, and food tours are as essential as museum visits. While each of these places has enough must-eats to pack a weeks-long itinerary, consider this your jumping-off point for a trip to deliciousness (and pack your comfy shoes with your stretchy pants, because there are plenty of opportunities to walk it off and get you ready for more).

If Christmas dinner is the main event, dessert is the encore. It’s the sugar-fueled standing ovation that seals the deal after an indulgent holiday meal. Across America, holiday sweets are as varied as snowflakes: cookies shaped like snowmen, pies that get bolder after Thanksgiving and candies that can double as decorations.  Christmas serves as a last chance to indulge before “New Year’s Resolutions” dampen the mood, so these holiday desserts are all about spectacle. They sparkle, crumble, melt and crunch in equal measure. They remind us that the holidays are supposed to be excessive, joyful and a little bit sticky. Whether you’re the kind who bakes for a week straight or the type who “samples” frosting until the cookies vanish, this list celebrates the best of America’s holiday sugar rush. From peppermint bark to red velvet cake, here are the most iconic holiday desserts in America. RECOMMENDED: The best over-the-top holiday desserts in the U.S.

Hanukkah may be the Festival of Lights, but let’s be real: it’s also the Festival of Fried Things. Across America, Jewish families light candles, exchange gifts, and then proceed to celebrate with eight days of rich, hearty, gloriously carb-heavy foods. From crisp latkes to jelly-filled sufganiyot, each traditional Hanukkah dish speaks to resilience, heritage and the sacred joy of eating something deep-fried in the name of history. Some recipes trace back centuries; others have gone full American remix. This list honors the greatest hits of Hanukkah tables from coast to coast, the dishes that unite families and fuel arguments over whose bubbe makes it best. The most iconic Hanukkah dishes in America are the season’s most festive and most indulgent, perfect for making memories and celebrating the eight-day miracle. RECOMMENDED: The 10 best destinations in the U.S. to destress between the holidaysThe 11 most magical holiday events in the U.S. to get you feeling festive

Once you’ve finally worked off Thanksgiving dinner, it’s time to look towards Christmas. The trees and garlands go up, the playlist switches to Bing Crosby and The Nutcracker and all focus turns to menu planning for the big day. Christmas dinner is a cultural event, and while dishes and ingredients may vary regionally, there is, unquestionably, a roster of iconic Christmas dishes in America that no table can be without.  RECOMMENDED: The most magical Christmas light displays in the U.S. Sure, someone in the group will bring a dish that adds a “wow” factor, or a dish that incorporates unexpected ingredients, but Americans just can’t quit dishes like turkey, mashed potatoes, stuffing or pecan pie. Yes, there will be arguments, but the standards will be there, tempting you with their sweet, rich, carb-heavy deliciousness. Each of these dishes can be presented simply or gussied up, but either way they’re the most iconic Christmas dishes in America, the dishes that you can’t resist and that you love even more the next day.  RECOMMENDED: The 17 best Christmas vacations in the U.S. for a festive getaway

If there’s ever a time to embrace over-the-top, it’s the holiday season. Across the U.S., certain restaurants don’t just decorate, they transform into full-blown winter wonderlands. At these festive holiday restaurants, entire rooms are decked with twinkling lights, ornaments dangle from ceilings, tinsel takes over, massive wreaths adorn the walls, and of course, menus boast indulgent seasonal fare. Some spots lean into kitsch while others stick to traditional displays, but all turn dining out into a holiday event. The holidays are a time to sip mulled wine and spread cheer over hearty, comforting meals. These festive restaurants understand the assignment every year, transforming a typical dining experience into a whole holiday vibe with decorations on the walls and iconic seasonal favorites on the menus. Here are some of the most decked-out, joyful restaurants in America to visit this holiday season.

Thanksgiving is America’s original food marathon. It’s one long, glorious day of cooking, eating, napping and watching (or pretending you understand) football. It’s the holiday that turns kitchens into command centers, dining tables into buffet lines and leftovers into a weeklong lifestyle. While every family claims to “do it differently,” the Thanksgiving lineup has been fairly standard throughout the years. The menu defines the day, with indulgent dishes that are fried, buttered, browned and beloved. Family members may argue over who has the best version of a dish, but the point is that the dish will always be on the table, no matter who makes it. Thanksgiving standards are so iconic that their flavors have been rendered in everything from ice cream and Oreos to pizza and potato chips. From juicy turkey to sweet, creamy casseroles that somehow count as vegetables, Thanksgiving food is about comfort, community and indulgence. Here are the most iconic Thanksgiving dishes in America, and inspiration for your take from some of the best versions around. RECOMMENDED: ✈️ The 5 best Thanksgiving getaways close to major U.S. cities🍽️ The Time Out Plate Swap: What Thanksgiving tastes like across the U.S.🎉 The 11 best Thanksgiving parades in the U.S.

The hotel scene in New Orleans is as rich and varied as the city itself. Whether you’re after a stay with a renowned bar and French Quarter nightlife on its doorstep or you’re looking for a secluded pitstop (with a rooftop pool) to take a beat from all the bustle, there’ll be something on this list for you. So, scroll on for Time Out’s refreshed roundup of the best hotels in the city, with brand-new reviews for Fall 2025 of The Roosevelt, The Royal Sonesta and Virgin Hotels New Orleans.  Which area is best to stay in New Orleans? If you’re here for the history, stay at the French Quarter—it’s the oldest part of the Crescent City and, yes, a top-tier place to party, but you’ll also find gorgeous boutiques, lip-smacking food and stunning views of the Mississippi river. Opt for the Warehouse District if you want artsy creative spaces on your doorstep, or book a stay in Mid-City or Uptown to have the bustle easily accessible, but not right outside.  Have a look at our brand-new neighborhood guide, curated by a local expert.  New Orleans’s best hotels at a glance: 💎 Most luxurious: Kimpton Hotel Fontenot 👛 Best budget: The Old No. 77 Hotel & Chandlery 🏊‍♀️ Best swimming pool: Windsor Court Hotel 🌃 Best rooftop: Virgin Hotels New Orleans 🤩 Most iconic: The Royal Sonesta 📍 Discover our ultimate guide to the best budget-friendly hotels in New Orleans How we curate our hotel lists Our team of writers and travel experts review hotels all over the world—new openings, old classic

There’s no wrong way to eat seafood in America—whether you’re digging into a lobster at a picnic table, slurping oysters at a raw bar or sipping champagne with caviar in a white-tablecloth dining room. From the Atlantic to the Pacific, the best seafood restaurants in the U.S. serve up fresh fish in every style imaginable. While coastal cities like Boston, Seattle and New Orleans set the standard, the country’s seafood scene stretches far beyond the shore. You’ll find Southern gems turning shrimp and grits into an art form, Midwest spots flying in pristine fish daily and modern chefs creating elegant takes on “catch of the day”. These are classic fish shacks, restaurants with refined tasting menus and everything in between. Here, freshness matters, flavor rules, and the only thing better than the food is the view when dining right near the water. Updated October 23, 2025: We've revisited our list of the best seafood restaurants in America to highlight and celebrate the seafood stars offering the freshest fish and most exciting seafood dishes. While restaurants like Aphotic in San Francisco and La Mar, the Peruvian favorite in Miami, have closed (fortunately, La Mar's closing is only temporary), classic spots are still going strong. Holbox, a Michelin-starred food counter in Los Angeles and GW Fins, an innovative fine-dining restaurant in New Orleans, join the ranks. If you love seafood, read on. From lobster rolls and fried clams to dry-aged swordfish and grilled tiger prawns,

It doesn’t get more heavenly than Hawaii, but if you’re planning a vacation to these dreamy Pacific islands, then finding the right place to stay is all the more important—we can’t have your time in paradise go to waste, after all. So, whether you’re after an off-grid grotto to immerse yourself in nature or are craving a restorative break at a gleaming beachfront property, our freshly-curated list of the best hotels in Hawaii, which includes brand new reviews of Kona Village and Ko’a Kea Resort, has you covered.  Which area is best to stay in Hawaii? If you’re visiting Hawaii for the first time, we’d recommend staying in Waikiki or Oahu to have as many activities as possible on your doorstep. The Kohala Coast is a little more luxe, and Kauai is primed for those leaning more towards adventure than relaxation.  Hawaii’s best hotels at a glance: 💎Most luxurious: Kona Village, A Rosewood Resort 👛Best budget: Hotel Moloka’i 🏊‍♀️Best swimming pool: Wailea Beach Resort 🧖🏽‍♀️Best spa: Ko’a Kea Resort on Po’ipu Beach 🤩Most iconic: The Ritz-Carlton O’ahu, Turtle Bay 📍 Discover our ultimate guide to the best things to do in Hawaii How we curate our hotel lists Our team of writers and travel experts review hotels all over the world—new openings, old classics and everything in between—to bring you fresh, honest recommendations, all year round. We have reviewed many of the hotels featured below, but we may not have stayed at every single one. Any we haven’t stayed in have been sel

The night time is the right time in the spirit world, so that’s when ghosts tend to make an appearance in the places where they met their (usually unfortunate) fates. There’s no shortage of documented hauntings in cities and towns around the country where paranormal aficionados can be on the lookout for spectral appearances, but for those ghost-seekers who also appreciate a good meal or a stiff drink, there are a slew of haunted restaurants and bars across the U.S. Head out west, where gunfights and gambling debts led to many an untimely death in local saloons or to colonial towns on the east coast where revenge or heartbreak resulted in a demise or two. These bars and restaurants are known to have ghostly residents who tend to roam the premises while patrons sip their cocktails or dig into their evening meals. So if you’re looking to add a spooky encounter to your night out—especially around Halloween—check out these haunted bars and restaurants in the U.S., where eerie apparitions could be lingering long past last call. RECOMMENDED: 👻  The most haunted hotels in America😱 The most haunted Airbnbs in the USA

We don’t know who’ll be playing yet (let’s be real, probably the Chiefs), but we already know about main attraction for many of us during Super Bowl LX: the halftime show. The televised spectacle has long been one of the biggest concerts of the year. For the next edition, the 2026 Super Bowl Halftime Show will feature Bad Bunny as the headliner. The Latin trap and reggaeton will take the stage only months after wrapping up his blockbuster residency in Puerto Rico (and it’ll technically mark his second Super Bowl appearance after a brief guest spot in 2020 during Shakira and Jennifer Lopez’s show). Here’s everything you need to know about the Super Bowl halftime show in Northern California. RECOMMENDED: Guide to Super Bowl LX Where is this year’s Super Bowl? Super Bowl LX is scheduled for February 8, 2026, at Levi’s Stadium in Santa Clara, California (the stadium is the home of the San Francisco 49ers, and it’s a little bit south of that city in Silicon Valley).  Who is performing at the Super Bowl halftime show in 2026? Bad Bunny will perform at Super Bowl LX in Santa Clara. What time will the Super Bowl halftime show be on? The game usually takes about three to four hours. If kickoff is set for 6:30pm ET then the Super Bowl halftime show should start between 8pm and 8:30pm ET. It generally runs between 12 and 14 minutes.  What will Bad Bunny perform at the Super Bowl halftime show? We of course won’t know until Bad Bunny actually takes the stage. But his Puerto Rico residenc

If you’ve been waiting for a new spot to test your skating skills, Rosemont Village has your winter plans covered. The spectacular new 103,000-square-foot facility, located just north of Allstate Arena, features two full-size rinks—one for the pros and one for the rest of us. Youth hockey teams, figure skating clubs, adult leagues and the Chicago Mission girls’ hockey program all find a home here.

If you’ve ever wanted to live inside a Mariah Carey Christmas special, this is your moment. For the first time ever, Mariah Carey’s Holiday Bar is landing in Miami Beach, promising a “Mariahfied cocktail experience” that’s part pop-up, part wonderland and entirely extra (in the best possible way). Launching on November 20 at Ray’s Hometown Bar, expect wall-to-wall holiday décor dripping with glitter and nostalgia, festive photo ops (including a new “Queen of Christmas” homage and Santa’s Sleigh setup) and recreated backdrops from her most iconic album covers. Every 30 minutes, the unmistakable opening notes of “All I Want for Christmas Is You” will cue the room into collective holiday euphoria. The menu keeps the theme alive with festive small bites and seasonal cocktails made with Carey’s own Black Irish cream liqueur. For fans who want to take the experience home, there’s exclusive merch, vinyl copies of her holiday albums and even her newest LP, Here For It All. You can even write to the star herself at the “Letters to Mariah” station. Tickets will be available exclusively through Bucket Listers, and Miami fans can join the waitlist now for early access once reservations open. 

This lively Warehouse District favorite transforms the catch of the day into something both primal and unforgettable. The secret weapon? A massive wood-burning grill that adds a signature smoky depth to everything it touches. Whether it’s a whole fish with perfectly crisped skin, a hanger steak brightened by salsa verde, the addictive smoked tuna dip or simple sides like roasted pumpkin and grilled zucchini, fire is the common thread. Still, even the dishes that skip the grill hit just as hard. The menu changes often, but always reflects the vision of Chefs Donald Link and Stephen Stryjewski and the skill of Chef de Cuisine (and James Beard semi-finalist) Nicole Mills. The raw bar highlights Gulf shrimp, local oysters and other regional gems. Longtime snacks and shareables like the smoked tuna dip, fried bread and beer-battered fish sticks (made with local brew Urban South) have earned permanent spots. The rest of the lineup leans seafood-forward, inspired by the cooking of South America, Spain and the Gulf Coast. Creative, seasonal plates like baked drum with coconut and sticky rice and jumbo shrimp with purple rice pilaf make an appearance along non-seafood selections like grilled chicken paired with brown rice congee.Everything at Pêche feels designed to be passed around the table, family-style—fitting for the always boisterous atmosphere. The lively, come-as-you-are energy extends to the bar, where seasonal cocktails show off local ingredients. Recent standouts include th

Bourbon Street is hardly the first place you’d expect to find an outpost of high-end hospitality, but The Royal Sonesta is perched proudly, right in the thick of the French Quarter’s nightlife strip.  This landmark hotel, which opened in 1969, knows how to party, but also knows when to call it a night. The façade fits right in, with wrought-iron balconies, gas lamps and flowers tumbling from railings, but behind the gates is a leafy courtyard with a pool that feels like it belongs to another world entirely. It’s a bit like New Orleans itself: chaos outside, charm inside. The Sonesta is a place where you can dive right in then retreat whenever you need a break. It’s a prime spot for visitors, but the restaurants, jazz club and on-site events draw just as many locals. If you’re staying here, get ready for a good time, both outside and inside. Why stay at the Royal Sonesta? Plenty of hotels claim to give you the ‘real’ New Orleans experience, but few put you right in the middle of it with such style. The Royal Sonesta leans into its Bourbon Street address with flair, while also serving as an oasis of polished marble, glittering chandeliers and a cool hush that dissolves the commotion outside. There’s no shade thrown towards the nightly revelry of tourists, and in fact one of the hotel’s most beloved annual traditions turns a typical nuisance—drunken revelers climbing the balconies during Carnival—into a party and competition with the annual Greasing of the Poles on the Friday be

Since opening in 1893, this grande dame of New Orleans hotels has hosted everybody from politicians, royalty and movie stars and musicians. Now a Waldorf Astoria Hotel, the property balances historic grandeur with modern comfort, offering guests a blend of opulence and ease that feels distinctly New Orleans.  The soaring lobby wows with gilded columns, glittering chandeliers and a sense of occasion, and locals regularly pass through the lobby when attending events at the nearby Saenger or Orpheum Theaters, stopping to have a drink at the famed Sazerac Bar or to reminisce about times spent in the hotel’s ballrooms and restaurants. The Roosevelt has also been a top holiday destination for generations, as the lobby is decked out each year in extravagant decorations to celebrate the season. It offers an indulgent stay in close proximity to the French Quarter, but even more than that it provides a chance to experience New Orleans through one of its most storied institutions. Why stay at The Roosevelt Hotel? The Roosevelt is a standout among typical chain hotels. It’s unique and historic, and the vibe is equal parts timeless glamour and laid-back Southern charm. The grand chandeliers, marbled floors and polished brass mingle with the hum of guests and curious visitors. Location-wise, it’s unbeatable—you’re a short walk from the French Quarter, yet far enough away to retreat from the hubbub. With its lengthy history and luxurious trappings, The Roosevelt is where tradition meets ind

The Warehouse District in New Orleans is often referred to as being trendy, with art galleries, hot restaurants, cocktail bars and cool lofts, so it makes sense that the Virgin Hotel is located here.  It’s a striking addition to an already buzzy neighborhood, but with its own scene that makes it a destination in its own right—including for locals. On any given day you’ll find live music, a rooftop pool party, a DJ or a drag brunch. Combine all that swanky entertainment with a good dose of style, playful design and (of course) comfort, and you’ve got a stay that’s as fun as the city itself. Why stay at the Virgin Hotel? When it debuted in 2021, Virgin Hotels New Orleans quickly cemented itself as one of the city’s most stylish stays. It strikes a balance between high-energy and laid-back, giving guests an experience that’s beyond the usual, and while you’ll no doubt spend your time seeing the sights, hearing live music and indulging in the incredible dining scene—this is New Orleans, after all—the Virgin keeps the party going once you come back. The bold design features local artists and gives a nod to both the city’s musical heritage and its flair for spectacle. The atmosphere feels less like a hotel and more like an insider’s clubhouse, and it’s where you stay if you want to experience New Orleans with a bit of polish but without losing the playful spirit that makes the Crescent City unique. What are the rooms like? Virgin Hotels calls its guest rooms ‘chambers’, and it’s ea

When you arrive at Kona Village, A Rosewood Resort, you really arrive. It’s set on a quiet stretch of coast on the Island of Hawaii (also known as the Big Island), and the seclusion offers the opportunity to fully immerse yourself in a sense of place and tradition that goes back generations. While the location makes it possible to explore nearby highlights—Kailua-Kona town, coffee farms, historical sites, Mauna Kea—it’s remote enough that you feel like you’re stepping into a private retreat, and you won’t want to leave. It offers modern comforts alongside experiences and amenities that seamlessly incorporate customs, honoring the surrounding environment. Why stay at Kona Village, A Rosewood Resort? Kona Village is relatively new, having opened in 2023, but the property’s history goes back decades and continues to be a part of local lore. Even further back? This is sacred ground, once home to Polynesian settlers who lived off the land in a thriving community. Originally opened in the 1960s by Johnno and Helen Jackson, Kona Village came to life when the couple landed their schooner New Moon at the site of the abandoned village of Kaʻūpūlehu. The Polynesian-style resort became an off‑the‑grid hot spot with no TVs, few roads and just a coconut on your door to signal ‘privacy’. Guests flew in via puddle‑jumper planes, and families returned year after year. It was a communal resort, where guests of all ages mixed and mingled, like a Hawaiian summer camp.  In 2011, a tsunami demolis

South Beach isn’t exactly known for subtlety. Neon lights, bass-heavy clubs and velvet-rope chaos are par for the course along Ocean Drive. But tucked right into the heart of the action—without feeling like it’s part of the scene—is The Betsy, a refined, art-forward boutique hotel with a whole lot of class but just enough edge to keep it rooted in the neighborhood. Built in 1942, The Betsy is one of the last remaining examples of Florida-Georgian architecture in the area, standing in bold contrast to the candy-colored Art Deco buildings surrounding it. It could easily be mistaken for Savannah, but this genteel charm is exactly the draw if you want to be part of the South Beach energy while easily being able to retreat from it. Inside is a spacious world of art and relaxation, a perfect respite from the Ocean Drive action. Why stay at The Betsy Hotel? If you’re over the South Beach party scene—but not quite ready to retire from it—The Betsy strikes a near-perfect balance. At the quieter end of Ocean Drive, The Betsy is just steps from the sand and close to the action, but removed enough to breathe. You get all the perks of the location, but inside, it’s calm, collected and downright serene. You can spend hours inside browsing the art collection, unwinding at the pools, sipping an espresso or lounging in the library and other public spaces. There’s a renowned jazz program in the bar, a destination restaurant and a cool courtyard oasis. But once you’re ready to live it up in SoB

Step off Magazine Street and into The Vintage, where velvet banquettes, antique mirrors and mismatched chandeliers pull you into a curated mix of Parisian café meets New Orleans charm.  The vibe: This chic spot is an ideal stop any time of day. During work hours, laptops and lattes rule; by night, it’s candles, charcuterie and clinking glasses. It’s elegant but laid-back, welcoming all to enjoy the atmosphere. Grab a table inside (an excellent backdrop for pics) or choose a sidewalk table where you can catch the Magazine Street buzz. The food: From coffee and pastries in the morning to sandwiches, flatbreads and small plates later in the day, The Vintage is truly an all-day cafe. Don’t miss the beignets, whether it’s an order of traditional plain or fancy versions filled with chocolate, mini beignets topped with cinnamon or seasonal options that celebrate Mardi Gras, Christmas or Valentine’s Day. Cheese boards and charcuterie plates are perfect for late-night bites with friends. The drink: Coffee is the star for the morning crowd; cold brew, lattes, cappuccinos or a simple cup are all made with lovingly-sourced beans. Later, opt for Champagne, rosé, adult coffee concoctions, unique cocktails, beers and mocktails.  Time Out tip: The Bubbles and Bites happy hour from 3-6pm is an excellent time to unwind with a glass of sparkling and a cheese board or perhaps a beignet flight.

Founded in 1983 by the late Loretta Harrison—the city’s first African-American woman to own and run a praline company—this Marigny sweet shop sells classic New Orleans pralines, pies, cookies and creative beignets, both sweet and savory. The vibe: The shop is small, bright, charming and unfussy. There are a few tables scattered around and a neon sign that welcomes you in. Friendly staff will treat you like neighbors, creating the perfect vibe for satisfying your sweet tooth. The food: The pralines are the headliners, of course. They’re chewy, nutty and rich with brown sugar. But don’t miss the stuffed beignets. Get one stuffed with praline, peanut butter and jelly, crab, shrimp, burger or fried chicken. The stuffed beignets are a favorite offering at Jazz Fest every year and won top prize at the inaugural Beignet Festival back in 2016. The drink: Pair your sweets with a fresh-brewed coffee, iced or hot, or grab a cold drink from the cooler. Time Out tip: Keep an eye out for special seasonal pralines, like pumpkin spice in the fall or rum-flavored around Mardi Gras. 

This New Orleans legend has been serving hot beignets and chicory coffee since 1862. You’ll find the iconic original spot on Decatur Street in the French Quarter, open 24/7. There's also a breezier outpost in City Park where you can enjoy your beignets under centuries-old oak trees. Café du Monde is known around the world, and while tourists flock to the green and white awning, locals are equally enamored.  The vibe: The French Quarter location is chaotic in the best way. The open-air patio is lively and buzzing with activity at all hours, as servers in white shirts and black bow ties flit from table to table. Car and foot traffic flows by on Decatur Street, and there’s usually a street performer or two entertaining from the sidewalk.  The food: Café du Monde is about beignets and beignets only. An order of three with a mountain of powdered sugar is all you need. They’re crispy on the outside, pillowy on the inside. If you’re not covered in powdered sugar by the time you’re done, you’re not doing it right. Just don’t wear black. The drink: Order a café au lait made with their signature dark-roast coffee and chicory. It’s the classic accompaniment, available iced for those hot summer days. Time Out tip: You’ll get the full experience by sitting at a table, but you can also head to the takeout window for a to-go order. Head across the street to the river to enjoy while watching the ships go by. Be sure to take a peek around the side of the building where you can watch the beign

Brennan’s is a must-visit for anyone who loves indulgence, history and a touch of Southern charm. It's also the birthplace of Bananas Foster, the famed dessert that's flambeed tableside. Breakfast service is legendary, featuring iconic dishes like eggs Hussarde and eggs Sardou. The pastel-pink facade and lush courtyard make for the perfect NOLA backdrop, and the chandeliers, white-tablecloth service and lengthy history make Brennan's a timeless New Orleans tradition where every meal feels like a celebration.

If you're traveling for Thanksgiving, be sure to pack your patience. Bickering family members won't be the only headache this holiday weekend: AccuWeather’s latest forecast paints a messy picture for millions of travelers this week, with thunderstorms, fog, flooding rain, high winds and even a blizzard all on the horizon. Fog, severe storms and downpours have already slowed parts of the South Central states and the northern Rockies this week. Unfortunately, the slowdown spreads on Tuesday as two storm systems will move east and north. The Southern storm will weaken as it reaches the Northeast, but it will still bring gusty thunderstorms, rain-soaked roads and low visibility. That combination is enough to trigger delays on highways and at major airports. “Many families traveling in the eastern half of the country will likely encounter delays and disruptions before the end of the weekend. A record number of travelers combined with two large storms before and then after Thanksgiving Day is a recipe for trouble,” AccuWeather Vice President of Forecasting Operations Dan DePodwin said. The Southeast faces the highest risk of disruptive weather on Tuesday. Heavy and locally severe storms will stretch from eastern Tennessee and western North Carolina to Louisiana, Mississippi, Alabama and the Florida Panhandle. Expect downpours to roll through the Interstate 85 corridor, leading to possible ground stops at airports in Atlanta and New Orleans. Farther north, the bigger problem is snow

La Specialita, a dining destination in Milan since 1977, just made its American debut in the Design District. The original trattoria in Italy built its reputation on honest cooking, a lively dining room and perfect pizza, and this new location—a project of Spicy Hospitality Group—recreates that vibe with Miami's stylish, art-driven attitude. The space has a retro-chic sensibility with a green lava stone bar, red leather stools and a mirrored wine wall. Terrazzo floors run under diagonal wood beams and a black and white oven is as visually stunning as the pizza pies that come out of it. Even the powder rooms go bold with pink terrazzo and candy-colored chandeliers. This is the Design District, of course, and the art on display pushes the vibe further. Curated by Andre Sakhai, the collection mixes vintage Italian photography with works by Basquiat, KAWS, Rashid Johnson, Murakami and more. The food is Italian through and through. The kitchen recreates the Milanese philosophy of its original, with simple dishes prepared with ultimate care. The menu features house made pastas, fresh seafood and bright flavors. But the pizza is what earned the original restaurant's loyal following. The dough is airy and crisp, with just the right amount of toppings. You can stick to the classics with a margherita or add some Miami flare with a truffle option or the piccantissimi, which brings chili pepper pesto and toasted pine nuts into the mix. Desserts include house-made gelatos and luscious tir

Mad Radio NYC, the newest outpost of Medellín’s global cultural platform, is now open in Williamsburg. It's the fourth worldwide location of the hybrid concept that touches on music, art and nightlife. Mad Radio started in Colombia as a radio project built around curation, creativity and community. Since 2017, it has grown into a whole ecosystem with outposts in Bogotá, Medellín and Miami, all tied together through its 24/7 online radio network. Brooklyn is now part of that global empire. The new venue is located at 395 Wythe Avenue. Inside, you'll find a bar, a radio booth, a record store, an art gallery and a studio, all in a space designed to hold just 85 people. The small scale keeps things intimate. The room is anchored by a serious Danley Soundlabs audio system for top quality sounds. The decor is raw but inviting, with artist-built elements and soft lighting. This is a club built for true music lovers looking for discovery, authenticity and connection. Photograph: Courtesy Mad Radio NYC Mad Radio NYC’s programming is already making waves. During its soft opening weekend, the venue hosted creatives like Rimaye, Guillaume Berg, and Rana Iravani. Upcoming events like Trip Don’t Sleep feature deep, late-night vibes that last well into the morning. The radio element, however, is front and center. Every night’s transmission feeds into Mad Radio’s global stream. That means what happens in Williamsburg can be heard in Medellín or Bogotá, and vice versa. As with the original,

Thanksgiving is almost here, so it's time to break out your stretchy pants and prepare for an onslaught of turkey, stuffing and sides. But, of course, you have to save room for dessert. No Thanksgiving table is complete without some sort of pie, but where you live might determine what kind of treat will be the star of the show. Google Trends recently revealed its annual snapshot of holiday-related searches, and data shows the most popular pies in every state based on searches over the past month. Pumpkin pie is the clear winner, ranking first in 29 states including California, New York, Texas, Tennessee and most of New England. With its creamy, holiday-spiced filling, pumpkin pie is truly a seasonal star. An apple variety comes in second, the top search in seven states including Georgia, Indiana and Maine. It's clearly an year-round classic that fits right in with the Thanksgiving spread. Taking the third spot is chocolate pie, a popular search in six states including Alabama, Arizona and Wisconsin. Pecan pie, a hit in Southern states and Alaska, comes in fourth with sweet potato pie rounding out the top five. Photograph: Courtesy Google But pies are only part of the Thanksgiving story. Google data also reveals the most popular side dishes, a list dominated by stuffing, with 42 states searching for it over any other side. Green bean casserole is the top side search in four states. Other trending dishes include butternut squash, okra, roasted Brussels sprouts, baked potatoes

Ski season is finally here, and if you're ready to hit the slopes but dreading the hassle of lugging around your gear and hoping to find a car big enough to fit everything, Uber has the answer. This winter, the rideshare company is once again offering a service for powder chasers: Uber Ski. Available now through the end of March, Uber Ski gives you an easy way to ensure you've got a ride big enough to fit skis, boards and your crew. You can book up to 90 days in advance, so if you're flying out to your favorite mountain you won't have to wait around at the airport, hoping an SUV is available to pick you up. Just open the app, tap the new Uber Ski tile and choose an UberXL for two skiers plus gear or an UberXXL for a group of four. No more hassle, just load up and head to the mountain. Not only that, Uber has teamed up with Vail Resorts, the company behind some of the most iconic mountains in North America, for the first time ever. Once you reserve your Uber Ski ride, you can buy your Epic Pass or Epic Day Pass right inside the app. Take care of your ride and your mountain access at the same time. Epic Pass holders get unlimited, no-blackout access to more than 90 resorts worldwide, including Vail and Breckenridge in Colorado, Park City in Utah, Stowe in Vermont, Heavenly in California and Whistler Blackcomb in Canada. Pass perks include 20 percent off food, lodging, rentals and group lessons. Last minute planner? No worries. Once sales of season passes end in December, you ca

Riviera Dining Group just opened the doors to Ava MediterrAegean, a vibrant new restaurant in Coconut Grove that celebrates the flavors, spirit and culture of Greece. The concept nods to Greek words tied to life, water, islands and birds, with an overarching theme of vitality and connection, and the space certainly delivers. This second location of the Ava concept (the first is in Winter Park) officially opened to the public on November 22 and will serve as the brand's flagship. Photograph: Courtesy Ava/Alex Tarajano Designed by Lazaro Rosa Violán, Ava leans into Greek island minimalism while tapping into Coconut Grove’s coastal energy. Design elements feature natural materials like travertine, limestone and coral stone. Handcrafted ceramics and soft, neutral tones maintain a sun-soaked vibe throughout the day and into the night. An open air-terrace and a dining room mix clean lines with organic textures, with an elegant marble bar centering the space. Photograph: Courtesy Ava/Alex Tarajano Hidden inside the restaurant is Ava MM Members Club, an intimate, members-only space featuring refined Japanese-inspired cuisine, tastings, elevated cocktails, chef-led dinners and cultural experiences. Founding members even get custom chopstick boxes and cigar lockers. The Mediterranean-inspired menu fits right in with the setting. Executive chef Frédéric Aumeunier prepared seafood forward plates featuring bright herbs, citrus and olive oil. Shareable dishes like whole branzino Spetz

If you were hoping to roll through the Thanksgiving week enjoying milder weather, change your plans. A powerful cold front is on its way, bringing a straight shot of winter for the holiday. Blustery winds will bring bone-chilling "feels like" temps, and potential snow is on the horizon. Things are starting off relatively warm, though: Monday will see highs near 52 degrees and Tuesday will be even warmer, around 55 degrees. It will feel surprisingly pleasant for late November, but then scattered showers through Tuesday evening will usher in what the National Weather Service is calling a "powerful cold front." Westerly wind gusts sweeping across the Chicago area could reach 45 miles per hour and temperatures will fall fast. By Wednesday morning, the city will be in full winter mode with highs in the mid to upper 30s. The big change unfortunately hits on the busiest travel days of the year. Roads will stay mostly clear, but lingering showers and snow could slow things down. Photograph: Courtesy National Weather Service Chicago "We had a cool stretch there for a couple days there earlier in the month, but on the whole most of the month has been warmer than normal, and it does look like that is going to change," said National Weather Service meteorologist Todd Kluber. "Starting Wednesday, temperatures will reach highs around 40. And then for Thursday, Friday, and even into Saturday, and potentially Sunday, it looks like all of our highs will be in the 30s." As for Thanksgiving D

It's the country's biggest year-end party, and the host lineup for this year's Dick Clark’s New Year’s Rockin’ Eve with Ryan Seacrest is another stunner. Today, ABC revealed the stars who will lead the festivities from coast to coast—and we're now more excited than ever before to ring in 2026. Who is hosting Dick Clark’s New Year’s Rockin’ Eve 2026? Ryan Seacrest resumes his long-running role as the night's ultimate host on the main stage. Joining him in New York for the second year in a row is chart-topping artist Rita Ora. The pair will be in charge of the country's most iconic countdown in Times Square. Chicago finally gets its own New Year's Eve broadcast this year and it will be hosted by none other than hometown star Chance the Rapper. He'll lead the countdown for the Central time zone while celebrating the city that shaped him. NFL great Rob Gronkowski is back with hosting duties in Las Vegas. He'll be teaming with Julianne Hough as she makes her New Year’s Rockin’ Eve co-hosting debut. What cities are hosting Dick Clark’s New Year’s Rockin’ Eve 2026? The main broadcast, of course, is in NYC, where Ryan Seacrest and Rita Ora will handle the East Coast countdown. Chicago and Las Vegas will represent the Central and West Coast time zones. Puerto Rico will also be featured, but hosting duties and details are still to be determined. ABC has also hinted at additional locations beyond these announced hubs. Who will be performing during Dick Clark’s New Year’s Rockin’ Eve 202

Every year, OpenTable pulls data from millions of diner reviews and reservation trends to reveal the most in-demand restaurants in the country. This year, Chicago made a strong showing with sixteen spots on the Top 100 list, five of which earned a standout score of 4.9. Wicker Park’s Valhalla has been drawing attention from the start. Chef Stephen Gillanders runs the kitchen with sharp focus, building an ever-changing tasting menu around seasonal ingredients and global flavors. The menu features fresh seafood, clever pairings and artful platings. The Scandinavian decor adds to the calm, intimate vibe that makes dining here feel special, but not pretentious. Right off Michigan Avenue, adjacent to the Ralph Lauren flagship store, RL Restaurant remains one of the city’s most reliable spots for a power lunch or date night. The space reflects Ralph Lauren’s signature style, mixing dark woods, leather seating and a clubby atmosphere. The menu is all about American classics, like crisp salads, steaks and a lobster rolls. The polished service and extensive cocktail list keep diners coming back. Noriko specializes in handrolls made right in front of diners. The room is small, the pace is quick and the rolls arrive one at a time so the seaweed stays crisp. The team sources quality fish and builds each roll with simple ingredients that highlight freshness. It's the whole package that offers a memorable experience unlike typical sushi spots. Set inside Lincoln Park with a postcard view o

Great news for the traffic-averse (i.e. all of us): The city of Miami Beach is once again offering relief during the Miami Art Week/Art Basel madness with free water taxi service. From December 1 through 7, up to seven boats will shuttle passengers between Maurice Gibb Memorial Park on Miami Beach and the Venetian Marina and Yacht Club in downtown Miami. Boats will run every 10 to 15 minutes from 10am to midnight, December 1 through 6. On December 7, service ends at 10pm. This shortcut lets you jump from downtown to South Beach and vice versa in no time, with bay breezes as an added bonus. Once you land at Maurice Gibb Memorial Park, there's a full lineup of free shuttles so you can get right to gallery hopping: The Water Taxi Shuttle picks you up at the park and takes you straight to the Miami Beach Convention Center The South Beach Art Shuttles loop between the Convention Center and Collins Avenue at 10th and 11th streets Mid Beach Art Shuttles cover the area between the Convention Center and Mid Beach with stops at Collins and 22nd, 32nd and 46th streets plus Royal Palm Avenue between 41st and 42nd streets The Miami Beach to Design District Shuttle connects the Convention Center to NE 38th Street and NE 1 Court, and it gets special permission to use the inside shoulders of the Julia Tuttle Causeway All pickup points and drop off spots sit close to public garages on both sides of the bay, which makes park and ride painless. If you've ever tried to drive during the city's

The Barbie Truck Tour is back on the road, and this year Barbie is showing her sporty side with a Sports Club theme that taps into her long history as an athlete, adventurer and all around on-the-go icon. For one day only, the pop-up truck will pull up to the Aventura Mall so you can shop sporty, retro merch you won't find anywhere else. Since debuting in 1959, Barbie has built a resume of an astonishing number of careers, including tennis pro, surfer, gymnast and even Olympic hopeful. The Sports Club Tour leans into that legacy with a collection of styles featuring bold retro graphics and classic Barbie pink. You'll find activewear and accessories, from sporty tees and mini bags to keychains and water bottles, created just for this tour. The Barbie Truck Tour has been rolling since 2019 with a new theme each year. From the original Totally Throwback Tour celebrating vintage Barbie style to the Malibu Truck Tour and the Dreamhouse Living Tour, this pink-powered truck brings Barbie's iconic style to fans across the country. As we head into a sports-filled year of World Cup soccer and the Olympics, Barbie's sporty style is just right for the times. The truck will be parked at Aventura Mall’s Outdoor Courtyard near the Apple store on December 13 from 10am to 7pm. It's in town for one day only, so plan on getting their early. Put on your best pink outfit, and get ready to snap some pics as you shop. For more details on all tour stops, head to Mattel’s official site or check the M

What started out as an indie fall pop-up has now become the Upper East Side’s newest literary hangout. Zibby’s Bookshop, the indie shop created by bestselling author and media entrepreneur Zibby Owens, took over part of fashion store Minnie Rose back in October. The plan was to close in January, but the pop-up is now permanent—woohoo! Owens has built an ecosystem around books through Zibby Media, her women-led company that champions authors and readers. The brand includes a daily interview podcast, a boutique publishing house, retreats, events and an independent bookstore in Santa Monica. Now, NYC can claim a spot in the Zibby universe, tucked in a corner of Minnie Rose’s polished Madison Avenue space. The luxury knitwear boutique is home to the warm, bright nook lined with roughly 175 contemporary titles handpicked by Owens and her team. The selection is thoughtful, aimed at helping people find their next great read and sparking conversation. In honor of the collab, Minnie Rose created a limited edition “Totally Booked” sweater, named after Zibby's podcast. But the books and sweaters are just the start. The pop-up has a full calendar of live events that brings authors directly to the neighborhood. Owens records many of her podcasts in front of a live audience, which turns the shop into a tiny studio where fans can hear writers talk through their craft and the stories behind their newest releases. Upcoming recordings include ones with Julie Doar, Jennifer Wallace, Tracy Dobme