Gerrish Lopez

In New Orleans, “Where are you eating?” is an essential question. Visitors have a list to check off and locals have favorites to revisit again and again, while keeping an eye on the newest openings. The best restaurants in New Orleans draw diners in with a combination of history, hospitality and charm, representing the mix of cultures that make the city what it is. Iconic spots like Dooky Chase’s and Commander’s Palace proudly maintain their role in culinary history, while newer spots like Saffron and Queen Trini Lisa move the scene forward with new approaches and ingredients. The city’s most beloved restaurants serve up a tantalizing assortment of options, from Creole, Italian, Vietnamese, contemporary Cajun, classic po-boys and a whole lot more. February 2026: The Michelin Guide has expanded to include Louisiana and other Southern states, and New Orleans, unsurprisingly, was bestowed with plenty of honors. Three restaurants earned stars, including the new incarnation of Emeril’s famed restaurant, now led by his son E.J. The guide handed out quite a few Bib Gourmand Honors and recognized several other local standouts like Turkey and the Wolf and Dakar, now making an appearance on our list. Carnival season kicks off a busier time for the city, and the party doesn’t slow down, so here are the best restaurants in New Orleans, where every meal—from high-end and elegant to hole-in-the-wall—is a celebration. RECOMMENDED:🍸 The best bars in New Orleans🍩 The best beignets in New Or

The matchup has been decided and the championship game is almost here. Super Bowl LX will take place in Santa Clara, California on February 8. The New England Patriots have made a big comeback since Tom Brady’s departure and are aiming to best the Seattle Seahawks once again in a rematch of Super Bowl XLIX. The Patriots have six Super Bowl wins, while the Seahawks have just one. Aside from the big game, Bad Bunny performing at the halftime show is already generating a huge buzz, but the pre-game music lineup is set to be one for the books too. Green Day will kick things off with an opening ceremony, Charlie Puth will perform the national anthem, Brandi Carlile will perform “America the Beautiful” and Coco Jones will perform “Lift Every Voice and Sing.” If you haven’t already, it’s time to gather your Super Bowl snacks and make plans for the big game. Here’s everything you need to know about how to watch and stream Super Bowl LX at home. Who’s playing in Super Bowl LX? The New England Patriots will take on the Seattle Seahawks. When and where is Super Bowl LX taking place? The Super Bowl will be held on Sunday, February 8 at Levi’s Stadium in Santa Clara, CA. What time does Super Bowl 2026 start? The start time for Super Bowl 2026 is 6:30pm EST. What channel is the Super Bowl on in the U.S.? Super Bowl LX will be televised live on NBC. It will also be broadcast on Telemundo in Spanish. Where can you stream the 2026 Super Bowl? Super Bowl 60 will be available to stream on Peaco

You can’t visit New Orleans without hearing music. Literally—just walk down the street and you’ll hear music coming from clubs, restaurants, schools and homes. The live music calendar at clubs around the city is packed every night of the week with local musicians of all genres. Festivals large and small celebrate local and regional music, from zydeco and blues to funk and brass. But New Orleans is the birthplace of jazz, and there’s something special about hearing it in the city where it all began. There are many places to hear jazz in New Orleans, and no visit to the city is complete without catching a show or two. Whether you prefer smooth contemporary jazz or the toe-tapping energy of a traditional jazz band, there’s always a spot to see it live. You can start your day with a jazz brunch at famed restaurants like Commander’s Palace and Arnaud’s, or hit the town in the evening to listen through the night. Legendary local artists like Kermit Ruffins, Jeremy Davenport, Doreen Ketchens and the Preservation Hall Jazz Band keep the scene alive, performing in intimate lounges and historic venues across town, while up-and-comers are also given the spotlight to shine. Like what you hear? Be sure to tip the band. And stop by iconic record shops like Louisiana Music Factory and Euclid Records to take some of the music home with you. RECOMMENDED:📍 The best things to do in New Orleans🍻 The best bars in New Orleans🍴 The best restaurants in New Orleans🏘️ The best neighborhoods in New

Your New Orleans to-do list obviously includes plenty of eating and drinking, but the city offers far more than the indulgence it’s known for. Music, history, art and culture are all celebrated here. The best things to do in New Orleans will give you a feel for its unique culture, but they’re also just plain fun. The city is home to award-winning museums, beautiful parks, funky shops, gorgeous architecture and of course world-renowned music. The French Quarter, of course, plays a starring role on any visitor’s itinerary, but from Uptown to the Garden District to Bywater you can experience a different vibe in neighborhoods beyond that famed spot. The city is a feast for the eyes and ears, with iconic attractions and activities around every corner. New Orleans’ music calendar is packed, so you can dance the night away to whatever you’re into, from jazz, blues and brass to funk, soul or hip-hop. History buffs will find plenty of stories throughout the city, from historic homes to centuries-old cemeteries. Even outdoor activities abound. Here are some of the best things to do in New Orleans to soak up the culture and flavors of the city. This guide was updated by New Orleans-based writer Gerrish Lopez. At Time Out, all of our travel guides are written by local writers who know their cities inside out. For more about how we curate, see our editorial guidelines.  RECOMMENDED: Where to stay in New OrleansRECOMMENDED: The best hotels in New Orleans

The holiday celebrations don’t stop after New Year’s Day in New Orleans, because just five days later a whole new party begins. While the rest of the country pledges moderation, New Orleanians get to enjoy several more weeks of indulgence and revelry. Starting January 6 each year, Carnival season begins. It culminates with the celebration of Mardi Gras, and the festivities draw more than a million visitors annually. Though Carnival is celebrated differently around the world, few celebrations rival Mardi Gras in New Orleans. Carnival traditions in New Orleans—elegant balls, colorful parades, king cake, costumes—rival those of any other holiday. Houses are decked out in purple, green and gold, and those same colors become the de rigueur fashion statement for any occasion. Mardi Gras is a celebration that’s open to all—it’s even family-friendly. Here’s everything to know about Mardi Gras, including where to stay, what to eat and can’t-miss Mardi Gras events. What is Mardi Gras? While Mardi Gras is no doubt one giant party, its roots trace back to New Orleans’ French Catholic heritage. Blending Pagan and Christian customs, Mardi Gras symbolizes indulgence before the austerity of Lent begins on Ash Wednesday. The term “Mardi Gras” is commonly used to refer to the entire Carnival season, but Mardi Gras (a.k.a. “Fat Tuesday”) is actually just a one day, pre-Lent party. When is Mardi Gras? Carnival season kicks off on January 6—also known as Kings’ Day, Epiphany and Twelfth Night—and

Once you’ve finally worked off Thanksgiving dinner, it’s time to look towards Christmas. The trees and garlands go up, the playlist switches to Bing Crosby and The Nutcracker and all focus turns to menu planning for the big day. Christmas dinner is a cultural event, and while dishes and ingredients may vary regionally, there is, unquestionably, a roster of iconic Christmas dishes in America that no table can be without.  RECOMMENDED: The most magical Christmas light displays in the U.S. Sure, someone in the group will bring a dish that adds a “wow” factor, or a dish that incorporates unexpected ingredients, but Americans just can’t quit dishes like turkey, mashed potatoes, stuffing or pecan pie. Yes, there will be arguments, but the standards will be there, tempting you with their sweet, rich, carb-heavy deliciousness. Each of these dishes can be presented simply or gussied up, but either way they’re the most iconic Christmas dishes in America, the dishes that you can’t resist and that you love even more the next day.  RECOMMENDED: The 17 best Christmas vacations in the U.S. for a festive getaway

If Christmas dinner is the main event, dessert is the encore. It’s the sugar-fueled standing ovation that seals the deal after an indulgent holiday meal. Across America, holiday sweets are as varied as snowflakes: cookies shaped like snowmen, pies that get bolder after Thanksgiving and candies that can double as decorations.  Christmas serves as a last chance to indulge before “New Year’s Resolutions” dampen the mood, so these holiday desserts are all about spectacle. They sparkle, crumble, melt and crunch in equal measure. They remind us that the holidays are supposed to be excessive, joyful and a little bit sticky. Whether you’re the kind who bakes for a week straight or the type who “samples” frosting until the cookies vanish, this list celebrates the best of America’s holiday sugar rush. From peppermint bark to red velvet cake, here are the most iconic holiday desserts in America. RECOMMENDED: The best over-the-top holiday desserts in the U.S.

Hanukkah may be the Festival of Lights, but let’s be real: it’s also the Festival of Fried Things. Across America, Jewish families light candles, exchange gifts, and then proceed to celebrate with eight days of rich, hearty, gloriously carb-heavy foods. From crisp latkes to jelly-filled sufganiyot, each traditional Hanukkah dish speaks to resilience, heritage and the sacred joy of eating something deep-fried in the name of history. Some recipes trace back centuries; others have gone full American remix. This list honors the greatest hits of Hanukkah tables from coast to coast, the dishes that unite families and fuel arguments over whose bubbe makes it best. The most iconic Hanukkah dishes in America are the season’s most festive and most indulgent, perfect for making memories and celebrating the eight-day miracle. RECOMMENDED: The 10 best destinations in the U.S. to destress between the holidaysThe 11 most magical holiday events in the U.S. to get you feeling festive

The holidays are a time to sip mulled wine and spread cheer over hearty, comforting meals. These festive restaurants understand the assignment every year, transforming a typical dining experience into a whole holiday vibe with decorations on the walls and iconic seasonal favorites on the menus. Here are some of the most decked-out, joyful restaurants in America to visit this holiday season. If there’s ever a time to embrace over-the-top, it’s the holiday season. Across the U.S., certain restaurants don’t just decorate, they transform into full-blown winter wonderlands. At these festive holiday restaurants, entire rooms are decked with twinkling lights, ornaments dangle from ceilings, tinsel takes over, massive wreaths adorn the walls, and of course, menus boast indulgent seasonal fare. Some spots lean into kitsch while others stick to traditional displays, but all turn dining out into a holiday event.

Hello December! It's time to dive into the most wonderful time of the year. Trees and lights are going up, shops and markets are dialing up the holiday cheer and restaurants are gearing up for celebratory feasts. And speaking of feasts, if you haven't started planning your own, now is the time.  For many, cooking for a crowd on Christmas Eve or Christmas Day can be fun, a highlight of the season. But it does mean hours spent hovering over the stove, tracking timers and checking doneness all while entertaining guests. It can be exhausting, even if you're just prepping a dish or two to bring to the festivities. So why not leave the cooking to someone else? Washington, D.C., has plenty of restaurants that are open for the holidays, ready to turn an excellent meal into a celebration. From grand hotel ballrooms to warm French brasseries, restaurants are prepping their special Christmas menus. You'll find tasting menus, elaborate buffets, traditional spreads, Feast of the Seven Fishes celebrations and even take-home options so you can enjoy a restaurant-quality meal at home without all the work. You can be sure these holiday offerings come with seasonal ingredients and lots of holiday flair. Whether you want something polished, cozy or over-the-top, here are the restaurants in Washington, D.C. that will be open on Christmas Eve and Christmas Day. RECOMMENDED: The 43 best restaurants in Washington, D.C. right now

Atlanta is a hub of hip-hop, soul food and Southern charm, but this city is rooted in history. There are a slew of museums in Atlanta that dive into the history of the South, the Civil Rights Movement and regional luminaries like MLK, Jr. and Jimmy Carter. But there are also museums dedicated to art, science, aviation, football and that beloved Atlanta-born beverage Coca-Cola. You can even explore the history of Waffle House and Trap music. Yes, Atlanta has many amazing museums where you can spend hours learning and having fun. Whether you’re visiting Atlanta for the amazing restaurants, cocktail scene, urban parks or attractions, don’t miss the opportunity to dig deeper and explore what makes Atlanta unique and how the city has influenced the history of the entire country. Here are the best museums in Atlanta. RECOMMENDED: 📍 The best things to do in Atlanta 🍴 The best restaurants in Atlanta👪 The best things to do with kids in Atlanta🏛️ The best attractions in Atlanta

What’s on your travel itinerary? For many, it’s museums, parks, architectural gems and historical tours. But plenty of travelers these days want to explore the soul of a city through its food scene. In powerhouse dining cities like New Orleans, New York and LA, eating can be the main event. Visitors arrive with bucket-list meals and strategies for efficient consumption. But under-the-radar cities and regions are spicing things up too. Gastro-tourism is on the rise as flavor hunters flock to food festivals and follow food trails, exploring the country one bite at a time. This type of traveler seeks out culture, history and hometown pride through landmark restaurants and in iconic dishes—from wonderful to weird. These aren’t flashy, Instagrammable bites that fade with the latest trends, they’re foods and culinary traditions that show what each place is all about. Every dish tells a story, and food tours are as essential as museum visits. While each of these places has enough must-eats to pack a weeks-long itinerary, consider this your jumping-off point for a trip to deliciousness (and pack your comfy shoes with your stretchy pants, because there are plenty of opportunities to walk it off and get you ready for more).

Saffron opened on Magazine Street in 2017 by popular demand, as the Vilkhu family translated years of catering experience and an in-demand weekend pop-up into one of New Orleans’ most polished Indian restaurants. Since then, the restaurant has received James Beard nominations and Michelin recognition. The buzz hasn’t subsided, and Saffron regulars are keen to share the enjoyment with first-timers. The sleek dining room is dark but glowing, with copper accents and booths that have a view of the bustling kitchen. The bar is a focal point, and it deserves attention all on its own. Inventive cocktails lean into Indian flavors without being gimmicky. Like the Saffron Old Fashioned, which swaps in mango chutney for sweetness. The tequila-based New Money features passionfruit, ginger and yogurt. The Sultan’s Sazerac brings in toasted coconut and spiced absinthe. These subtle mash-ups are just the beginning, revealing what’s to come on the menu. Chef Arvinder Vilkhu blends Indian and Louisiana culinary traditions for something completely unique. The curried seafood gumbo is the clearest example. It’s packed with local crab, Gulf shrimp and okra, and layered with a warming spice blend that feels natural rather than forced. The Oyster Bed Roast features Gulf oysters finished with curry leaves. Other standouts include the rum-marinated lamb chops, a fragrant Nariyal Gulf fish—served with korma sauce, mango pickle, crispy ginger and curd rice—and the vegetarian Hyderabadi-style roasted e

The pita alone is a draw for some frequent Saba diners. It arrives fresh and hot, straight from the wood-burning oven that anchors the dining room. Whether you tear a piece to enjoy on its own or as a vehicle for impossibly smooth hummus, the pita sets the stage for a warm, comforting meal. Chef Alon Shaya is behind this Magazine Street restaurant located Uptown. Saba serves contemporary Israeli food inspired by his family traditions. The menu leans heavily into salatim—lutenitsa, labneh, tershi and of course hummus—and an assortment can be a meal in itself. Bright, flavorful and built for sharing, these spreads are the perfect match for the pita. Hummus options include classic tahini, Tunisian tomato, blue crab and spicy lamb ragu. Small plates range from duck matzoh ball soup and falafel to burrata toast and salmon tartare. Larger plates are heartier, like the harissa roasted chicken with charred onion and caramelized lemon, Gulf red snapper with tahini and Moroccan chraime sauce and lamb chops cherry-with pecan tabbouleh, pomegranate and labneh. Seasonal entries rotate throughout. Brunch offers the opportunity to try Chef Shaya’s famous latkes. And if you have a larger group you can go for the “Feed Me” option that features all the hits, eliminating the need to make a decision. The drinks menu is equally fresh and creative. A selection of seasonal gazoz, like pomegranate sage with vodka or burnt orange with white rum and brûléed citrus make for a bubbly start. Cocktails ar

If you’ve been waiting for a new spot to test your skating skills, Rosemont Village has your winter plans covered. The spectacular new 103,000-square-foot facility, located just north of Allstate Arena, features two full-size rinks—one for the pros and one for the rest of us. Youth hockey teams, figure skating clubs, adult leagues and the Chicago Mission girls’ hockey program all find a home here.

If you’ve ever wanted to live inside a Mariah Carey Christmas special, this is your moment. For the first time ever, Mariah Carey’s Holiday Bar is landing in Miami Beach, promising a “Mariahfied cocktail experience” that’s part pop-up, part wonderland and entirely extra (in the best possible way). Launching on November 20 at Ray’s Hometown Bar, expect wall-to-wall holiday décor dripping with glitter and nostalgia, festive photo ops (including a new “Queen of Christmas” homage and Santa’s Sleigh setup) and recreated backdrops from her most iconic album covers. Every 30 minutes, the unmistakable opening notes of “All I Want for Christmas Is You” will cue the room into collective holiday euphoria. The menu keeps the theme alive with festive small bites and seasonal cocktails made with Carey’s own Black Irish cream liqueur. For fans who want to take the experience home, there’s exclusive merch, vinyl copies of her holiday albums and even her newest LP, Here For It All. You can even write to the star herself at the “Letters to Mariah” station. Tickets will be available exclusively through Bucket Listers, and Miami fans can join the waitlist now for early access once reservations open. 

This lively Warehouse District favorite transforms the catch of the day into something both primal and unforgettable. The secret weapon? A massive wood-burning grill that adds a signature smoky depth to everything it touches. Whether it’s a whole fish with perfectly crisped skin, a hanger steak brightened by salsa verde, the addictive smoked tuna dip or simple sides like roasted pumpkin and grilled zucchini, fire is the common thread. Still, even the dishes that skip the grill hit just as hard. The menu changes often, but always reflects the vision of Chefs Donald Link and Stephen Stryjewski and the skill of Chef de Cuisine (and James Beard semi-finalist) Nicole Mills. The raw bar highlights Gulf shrimp, local oysters and other regional gems. Longtime snacks and shareables like the smoked tuna dip, fried bread and beer-battered fish sticks (made with local brew Urban South) have earned permanent spots. The rest of the lineup leans seafood-forward, inspired by the cooking of South America, Spain and the Gulf Coast. Creative, seasonal plates like baked drum with coconut and sticky rice and jumbo shrimp with purple rice pilaf make an appearance along non-seafood selections like grilled chicken paired with brown rice congee.Everything at Pêche feels designed to be passed around the table, family-style—fitting for the always boisterous atmosphere. The lively, come-as-you-are energy extends to the bar, where seasonal cocktails show off local ingredients. Recent standouts include th

Bourbon Street is hardly the first place you’d expect to find an outpost of high-end hospitality, but The Royal Sonesta is perched proudly, right in the thick of the French Quarter’s nightlife strip.  This landmark hotel, which opened in 1969, knows how to party, but also knows when to call it a night. The façade fits right in, with wrought-iron balconies, gas lamps and flowers tumbling from railings, but behind the gates is a leafy courtyard with a pool that feels like it belongs to another world entirely. It’s a bit like New Orleans itself: chaos outside, charm inside. The Sonesta is a place where you can dive right in then retreat whenever you need a break. It’s a prime spot for visitors, but the restaurants, jazz club and on-site events draw just as many locals. If you’re staying here, get ready for a good time, both outside and inside. Why stay at the Royal Sonesta? Plenty of hotels claim to give you the ‘real’ New Orleans experience, but few put you right in the middle of it with such style. The Royal Sonesta leans into its Bourbon Street address with flair, while also serving as an oasis of polished marble, glittering chandeliers and a cool hush that dissolves the commotion outside. There’s no shade thrown towards the nightly revelry of tourists, and in fact one of the hotel’s most beloved annual traditions turns a typical nuisance—drunken revelers climbing the balconies during Carnival—into a party and competition with the annual Greasing of the Poles on the Friday be

Since opening in 1893, this grande dame of New Orleans hotels has hosted everybody from politicians, royalty and movie stars and musicians. Now a Waldorf Astoria Hotel, the property balances historic grandeur with modern comfort, offering guests a blend of opulence and ease that feels distinctly New Orleans.  The soaring lobby wows with gilded columns, glittering chandeliers and a sense of occasion, and locals regularly pass through the lobby when attending events at the nearby Saenger or Orpheum Theaters, stopping to have a drink at the famed Sazerac Bar or to reminisce about times spent in the hotel’s ballrooms and restaurants. The Roosevelt has also been a top holiday destination for generations, as the lobby is decked out each year in extravagant decorations to celebrate the season. It offers an indulgent stay in close proximity to the French Quarter, but even more than that it provides a chance to experience New Orleans through one of its most storied institutions. Why stay at The Roosevelt Hotel? The Roosevelt is a standout among typical chain hotels. It’s unique and historic, and the vibe is equal parts timeless glamour and laid-back Southern charm. The grand chandeliers, marbled floors and polished brass mingle with the hum of guests and curious visitors. Location-wise, it’s unbeatable—you’re a short walk from the French Quarter, yet far enough away to retreat from the hubbub. With its lengthy history and luxurious trappings, The Roosevelt is where tradition meets ind

The Warehouse District in New Orleans is often referred to as being trendy, with art galleries, hot restaurants, cocktail bars and cool lofts, so it makes sense that the Virgin Hotel is located here.  It’s a striking addition to an already buzzy neighborhood, but with its own scene that makes it a destination in its own right—including for locals. On any given day you’ll find live music, a rooftop pool party, a DJ or a drag brunch. Combine all that swanky entertainment with a good dose of style, playful design and (of course) comfort, and you’ve got a stay that’s as fun as the city itself. Why stay at the Virgin Hotel? When it debuted in 2021, Virgin Hotels New Orleans quickly cemented itself as one of the city’s most stylish stays. It strikes a balance between high-energy and laid-back, giving guests an experience that’s beyond the usual, and while you’ll no doubt spend your time seeing the sights, hearing live music and indulging in the incredible dining scene—this is New Orleans, after all—the Virgin keeps the party going once you come back. The bold design features local artists and gives a nod to both the city’s musical heritage and its flair for spectacle. The atmosphere feels less like a hotel and more like an insider’s clubhouse, and it’s where you stay if you want to experience New Orleans with a bit of polish but without losing the playful spirit that makes the Crescent City unique. What are the rooms like? Virgin Hotels calls its guest rooms ‘chambers’, and it’s ea

When you arrive at Kona Village, A Rosewood Resort, you really arrive. It’s set on a quiet stretch of coast on the Island of Hawaii (also known as the Big Island), and the seclusion offers the opportunity to fully immerse yourself in a sense of place and tradition that goes back generations. While the location makes it possible to explore nearby highlights—Kailua-Kona town, coffee farms, historical sites, Mauna Kea—it’s remote enough that you feel like you’re stepping into a private retreat, and you won’t want to leave. It offers modern comforts alongside experiences and amenities that seamlessly incorporate customs, honoring the surrounding environment. Why stay at Kona Village, A Rosewood Resort? Kona Village is relatively new, having opened in 2023, but the property’s history goes back decades and continues to be a part of local lore. Even further back? This is sacred ground, once home to Polynesian settlers who lived off the land in a thriving community. Originally opened in the 1960s by Johnno and Helen Jackson, Kona Village came to life when the couple landed their schooner New Moon at the site of the abandoned village of Kaʻūpūlehu. The Polynesian-style resort became an off‑the‑grid hot spot with no TVs, few roads and just a coconut on your door to signal ‘privacy’. Guests flew in via puddle‑jumper planes, and families returned year after year. It was a communal resort, where guests of all ages mixed and mingled, like a Hawaiian summer camp.  In 2011, a tsunami demolis

South Beach isn’t exactly known for subtlety. Neon lights, bass-heavy clubs and velvet-rope chaos are par for the course along Ocean Drive. But tucked right into the heart of the action—without feeling like it’s part of the scene—is The Betsy, a refined, art-forward boutique hotel with a whole lot of class but just enough edge to keep it rooted in the neighborhood. Built in 1942, The Betsy is one of the last remaining examples of Florida-Georgian architecture in the area, standing in bold contrast to the candy-colored Art Deco buildings surrounding it. It could easily be mistaken for Savannah, but this genteel charm is exactly the draw if you want to be part of the South Beach energy while easily being able to retreat from it. Inside is a spacious world of art and relaxation, a perfect respite from the Ocean Drive action. Why stay at The Betsy Hotel? If you’re over the South Beach party scene—but not quite ready to retire from it—The Betsy strikes a near-perfect balance. At the quieter end of Ocean Drive, The Betsy is just steps from the sand and close to the action, but removed enough to breathe. You get all the perks of the location, but inside, it’s calm, collected and downright serene. You can spend hours inside browsing the art collection, unwinding at the pools, sipping an espresso or lounging in the library and other public spaces. There’s a renowned jazz program in the bar, a destination restaurant and a cool courtyard oasis. But once you’re ready to live it up in SoB

This New Orleans legend has been serving hot beignets and chicory coffee since 1862. You’ll find the iconic original spot on Decatur Street in the French Quarter, open 24/7. There's also a breezier outpost in City Park where you can enjoy your beignets under centuries-old oak trees. Café du Monde is known around the world, and while tourists flock to the green and white awning, locals are equally enamored.  The vibe: The French Quarter location is chaotic in the best way. The open-air patio is lively and buzzing with activity at all hours, as servers in white shirts and black bow ties flit from table to table. Car and foot traffic flows by on Decatur Street, and there’s usually a street performer or two entertaining from the sidewalk.  The food: Café du Monde is about beignets and beignets only. An order of three with a mountain of powdered sugar is all you need. They’re crispy on the outside, pillowy on the inside. If you’re not covered in powdered sugar by the time you’re done, you’re not doing it right. Just don’t wear black. The drink: Order a café au lait made with their signature dark-roast coffee and chicory. It’s the classic accompaniment, available iced for those hot summer days. Time Out tip: You’ll get the full experience by sitting at a table, but you can also head to the takeout window for a to-go order. Head across the street to the river to enjoy while watching the ships go by. Be sure to take a peek around the side of the building where you can watch the beign

Founded in 1983 by the late Loretta Harrison—the city’s first African-American woman to own and run a praline company—this Marigny sweet shop sells classic New Orleans pralines, pies, cookies and creative beignets, both sweet and savory. The vibe: The shop is small, bright, charming and unfussy. There are a few tables scattered around and a neon sign that welcomes you in. Friendly staff will treat you like neighbors, creating the perfect vibe for satisfying your sweet tooth. The food: The pralines are the headliners, of course. They’re chewy, nutty and rich with brown sugar. But don’t miss the stuffed beignets. Get one stuffed with praline, peanut butter and jelly, crab, shrimp, burger or fried chicken. The stuffed beignets are a favorite offering at Jazz Fest every year and won top prize at the inaugural Beignet Festival back in 2016. The drink: Pair your sweets with a fresh-brewed coffee, iced or hot, or grab a cold drink from the cooler. Time Out tip: Keep an eye out for special seasonal pralines, like pumpkin spice in the fall or rum-flavored around Mardi Gras. 

Coral Gables is getting its very own board game, and you can get in the game—literally—on its big launch day next month. Meet Gables-Opoly, a limited-edition spin on the classic property-trading favorite, made in honor of Coral Gables. It officially debuts on March 6 at Giralda LIVE on Giralda Plaza, where you'll be able to step inside a larger-than-life version of the board game and play along in real time. This isn’t just Monopoly with palm trees slapped on the box. Gables-Opoly is truly inspired by the city. In lieu of jail, you get sent to a Commission Meeting. The railroads? They're replaced with the city’s iconic trolley. Instead of Atlantic City real estate, players move around a board packed with more than 40 local events, city departments and community organizations, plus the more than 30 Coral Gables businesses that helped bring the game to life. The project is presented by the City of Coral Gables in partnership with the Mark A. Trowbridge Chamber Foundation and was created with local print shop and gift boutique Bliss Imprints & Gifts. Co-owner Eddy Martinez, who spearheaded the concept, says the goal was to capture the small, specific details that give Coral Gables its personality. Rather than generic landmarks, the game features inside jokes and hyper-local pride. Beyond the novelty factor, Gables-Opoly is also a fundraiser. Proceeds support the Mark A. Trowbridge Chamber Foundation’s work in business and workforce development across the community, with the init

Cold temps don't put an end to ice cream runs, so why should your love of iced coffee take a pause in the winter? For one day only, Dunkin' is giving away the perfect accessory for mid-winter sipping: a limited-edition "iced coffee glove" designed to keep your hand warm while enjoying your iced coffee beverage. Today, Friday, February 20, participating location nationwide will be giving away this cozy branded merch. You’ll have to be quick though. Only the first 20 eligible customers at each store after 10am will score one, and they're available only while supplies last. The glove is exactly what it sounds like: a bright pink mitten designed to keep your “sippin’ hand” warm while clutching an ice-cold cup. Think of it as the inverse of that cardboard sleeve on a hot drink. Instead of protecting you from heat, this one insulates you from your cold caffeine kick. Stores are limiting it to one glove per qualifying purchase, so if you were hoping for a matching set, you’ll need a very understanding friend. The giveaway is for anyone firmly on Team Iced. Whether you’re loyal to an Original Blend Iced Coffee, a Cold Brew with Sweet Cold Foam or an Iced Dunkalatte, this is glove is for you. Sub-zero forecast? Doesn’t matter. You’re still ordering it over ice. The playful promo follows Dunkin’s latest winter merch drop, now available on DunkinRunsOnMerch.com, which includes pink-and-orange ski suits, a ski goggle collaboration with Xevo and illustrated pieces that lean into that cozy

The Miami skyline will be a little more colorful this weekend. The Miami Hot Air Balloon Festival is back at Tamiami Park on Friday, February 20 and Saturday, February 21, and for two nights only, the sky above West Miami will glow with dozens of hot air balloons, pulsing lasers and a soundtrack to match. RECOMMENDED: The best things to do in Miami for locals and tourists The family-friendly festival is fun for all ages, featuring live DJs, local food vendors and plenty of craft booths for shopping. All the festival standards are there, from funnel cakes and burgers for loaded fries and other sweet treats. If you've got kids, they can burn off the sugar rush in the Kids Zone. Otherwise, bring a folding chair and blanket and chill until the main event. The festival peaks with a feast for the eyes. The star of the show is the choreographed balloon launch each night. At around 9pm, crowds join in for a collective countdown. The balloons fire up in sync while staying grounded. Picture giant, illuminated lanterns and laser beams lighting up the sky, all synchronized with energetic music. But it's not just the visuals. For anyone who wants to take flight, tethered balloon rides will be available throughout the weekend for $35 per person. The balloons rise straight up while staying secured to the ground, giving you a quick, bucket-list view over the park and beyond. Did somebody say date night? Spots are limited and weather plays a role, so prepare to be flexible. Between the glowin

Have you made it to the Academy Museum of Motion Pictures lately? This weekend is your chance to take advantage of the institution's cinematic delights for free. On Sunday, February 22, the Academy Museum is throwing open its doors to welcome visitors gratis, no tickets or reservations required. The free day is part of the citywide Museums Free-for-All initiative happening this Sunday. From 10am to 6pm, you can wander the galleries, catch a screening or join a workshop without spending a dime. Considering general admission usually runs $25 for adults, this is not a small deal. RECOMMENDED: Everything you need to know about visiting the Academy Museum of Motion Pictures Start with the brand-new Studio Ghibli’s PONYO exhibition, which opened February 14. Fans of Hayao Miyazaki can get up close to original drawings and a rare look at how the beloved film came together. Then pivot to something moodier in the newly opened "Screenwriting: Takes on L.A. Noir" gallery, where you can peek into the craft behind some of the city’s most shadowy stories. If blockbuster nostalgia is more your speed, "Jaws: The Exhibition" offers a deep dive into the making of Jaws, complete with behind-the-scenes details that make you want to rewatch it immediately. You can also reserve a spot for a free screening of the Oscar-winning Sound of Metal or try your hand at tactile filmmaking in a drop-in workshop that breaks down the basics in an approachable way. Other open exhibitions spotlight everything fr

Mardi Gras and the carnival season in New Orleans may be over, but two stars of that city's iconic cocktail scene are heading to Chicago to keep the good times rolling. For one night only, Chris Hannah and Neal Bodenheimer are taking over the bar at Hawksmoor Chicago. On Tuesday, February 24 starting at 5pm, the city’s sleek steakhouse will host a special Tales on Tour pop-up at its Beef & Liberty Bar. The traveling series comes from Tales of the Cocktail, the premier New Orleans cocktail festival that helped define modern cocktail culture. This stop brings serious talent with it. Behind the bar, you’ll find Neal Bodenheimer of Cure and Chris Hannah of Jewel of the South—two of the key figures behind New Orleans’ cocktail renaissance. RECOMMENDED: The best cocktail bars in Chicago for a stiff drink Bodenheimer founded Cure in 2009, transforming an historic firehouse on Freret Street into one of the most influential cocktail bars in the country. The bar is widely credited with leading the city’s modern cocktail revival and has earned a James Beard Award for Outstanding Bar Program. It’s also been named America’s Best Bar by Food & Wine and regularly lands on North America’s 50 Best Bars list. Hannah, meanwhile, is a revered authority on classic New Orleans drinks. He spent 14 years running the legendary French 75 Bar at Arnaud’s before co-founding Jewel of the South in a restored 19th-century Creole cottage in the French Quarter. The bar has racked up its own major accolades,

Flip-flop season isn’t as far off as it feels, and if you’re already plotting your first proper beach day, TripAdvisor has your inspiration. The platform’s 2026 Travelers’ Choice Awards: Best of the Best Beaches rounded up millions of traveler reviews and are spotlighting the beaches that have earned the most praise from people who’ve actually been there, for swimming, sunbathing and sunset. And, unsurprisingly, three states dominate the list of the best beaches in America: California, Florida and Hawaii. If you want reliable sun, swimmable water and postcard views, you can't miss here. Taking the top spot is La Jolla Cove in California. Tucked beneath sandstone cliffs along the San Diego coast, this protected marine sanctuary is as much about wildlife as it is about beach towels. The water is calm enough for snorkeling and diving, and sea lions sprawl across the rocks, soaking up their own rays. Visit at low tide and you can slip into clear tidal pools; come at sunset and picnic on the cliffs as the sun sinks over the Pacific. This beach was the only U.S. beach to make in in the top ten beaches in the world, coming in at number seven. In second place, Florida’s Clearwater Beach delivers classic Gulf Coast bliss. It's got wide, sugar-soft sand and warm turquoise water. By day, it’s tops for parasailing, jet skiing and snorkeling. By night, Pier 60 fills with street performers and sunset-watchers. There’s a small-town feel here that makes it especially good for families, with

U.S. News & World Report has revealed its 16th annual Best Hotels in the U.S. rankings, evaluating more than 31,000 properties across 400-plus destinations. The methodology blends travel expert opinions, star ratings, awards and real guest reviews to determine the best of the best. For the second year running, Four Seasons Hualalai on the Island of Hawaii claims the number one spot. Located northeast of Kekaha Kai State Park, this is a place to really disconnect. The resort has eight distinct swimming spots, including a saltwater pond with resident manta rays and an oceanfront infinity pool that practically melts into the Pacific. The Hualalai Spa offers island-inspired treatments like an Iliahi scrub and an Aloe Tí Leaf Cocoon. There’s also the Ka'upulehu Cultural Center, where guests can learn about Hawaiian history, music and traditions between dips in the pool. Rooms are finished in soft, nature-inspired tones with Hawaiian art, balconies and granite bathrooms. It’s pricey, but guests insist it’s worth it.RECOMMENDED: This NYC hotel was just ranked one of the best in the US for 2026 Coming in at number two is another Four Seasons resort. The Four Seasons Lanai is set along Hulopoe Bay, a perfect spot for snorkeling, whale watching, hiking or just relaxing on the beach. The resort is also home to a world-class golf course. Rooms come with private patios, and the lush greenery throughout the property offers a chance to escape. A complimentary shuttle whisks guests into Lana

U.S. News & World Report’s 16th annual list of the 25 Best Hotels in the U.S. is out, and one Boston hotel made the list of the top ten. The rankings evaluated more than 31,000 properties across 400-plus destinations, blending expert opinions, star ratings, industry awards and real guest reviews. Topping this year’s list are Four Seasons Hualalai, Four Seasons Lanai and The Langham Chicago. But right behind them, and ahead of most of the country, is Boston’s own Mandarin Oriental. Anyone who has checked in to this Back Bay standout won’t be surprised. Recent guests describe the Mandarin Oriental as spectacular, comfortable and perfectly situated. The location alone makes it a strong contender. It sits adjacent to the Hynes Convention Center, two blocks from Newbury Street’s boutiques and cafés and less than a mile from Fenway Park. You can shop, catch a Sox game and be back in a plush robe before dinner. Inside, it earns its five-star reputation. Rooms are spacious and polished, with luxe linens, marble bathrooms, soaking tubs and walk-in showers. High-definition TVs and thoughtful details round out the experience, but the real draw is the calm. It feels removed from the city without ever being far from it. The Forbes Five-Star spa is a destination in its own right. There’s also a state-of-the-art fitness center and Ramsay’s Kitchen by Gordon Ramsay, which means dinner plans don’t require leaving the building. The Mandarin Oriental wasn’t the only Boston hotel to make the cut

Uniqlo is finally heading to Miami. The Japanese retailer known for crisp basics and cool collaborations will open two new stores in South Florida this fall, marking its first real move into the Miami market. One location is set for 530 Lincoln Road in Miami Beach, taking over the former Showfields space. The other will land at Aventura Mall, stepping into the former Urban Outfitters storefront at 19501 Biscayne Blvd. For a brand with more than 2,500 stores worldwide, Miami has been noticeably overlooked. While Florida shoppers can find Uniqlo at Disney Springs and the Florida Mall, the city itself has never had its own outpost. That changes in fall 2026, when both stores are scheduled to debut as part of a wider 15-store U.S. expansion that includes New York City, Chicago, San Francisco, Austin and Houston. If you’ve never stepped into a Uniqlo, here’s what to expect: rows of neatly folded T-shirts in every color imaginable, ultra-light down jackets that pack into a pouch, well-cut jeans, soft cardigans and functional outerwear. The brand calls its in-house line “LifeWear,” and that pretty much sums it up. These are clothes designed to be worn daily, built for comfort and practicality rather than runway trends. Men’s, women’s and kids’ collections will be available, along with seasonal collaborations and graphic tees that often nod to pop culture and art. Standard features like self-checkout stations, alteration services and RE.UNIQLO donation bins are also expected. The Lin

If you're looking to buy a home in NYC, timing can be as much a factor as price. A new report from StreetEasy dug into years of NYC market data to find out the best time of year to buy a home in NYC. While the “right” moment to buy always depends on your finances and your life situation, real estate in the city does follow patterns. And if you know them, you can shop smarter. If you want the most options, May is the month for you. Over the past three years, inventory has peaked in late spring, after a steady build through March and April. Sellers tend to list once the weather improves and before summer distractions kick in. That means more one-bedrooms in Brooklyn, more Upper West Side co-ops more everything. A surge of new listings at the end of 2025 suggests early spring buyers may see solid inventory with slightly less competition than the May frenzy. After Memorial Day, listings typically dip as New Yorkers flee to the Hamptons or anywhere with a pool. If you miss spring, September and October bring a smaller but reliable second wave of homes on the market. Another strategy is to hold out for price cuts. Historically, May and October are the sweet spots. About 12.5 percent of homes on the market in May saw price reductions over the past three years. October was a close second at 12.4 percent. Sellers who listed high in spring or early fall may adjust to attract buyers before the season wraps. That said, don’t bank on dramatic discounts. In 2025, June actually edged out Ma

Ambassadors Clubhouse, the Punjabi powerhouse from JKS Restaurants, has officially landed in NoMad. It’s the group’s first NYC restaurant, and it arrives on the heels of the original London outpost's earning of a Michelin star earlier this week. Photograph: Michael Kleinberg Studio JKS, founded by siblings Jyotin, Karam and Sunaina Sethi, is the team behind Gymkhana, the two-Michelin-starred London institution loved by everyone from restaurant critics to David Beckham. After opening Gymkhana in Las Vegas late last year, they’re now giving Manhattan a taste of Punjab, filtered through their signature polish. At the helm is chef Karan Mittal, whose résumé includes Indian Accent and Ananda. His menu pulls from the royal kitchens, roadside stalls and family homes of North India’s Punjab region. The through line is bold flavor, handled with care. Photograph: Evan Sung The menu includes plenty of shareable plates. London favorites like chilli cheese Pakode and Matka Beliram lamb curry make the trip across the Atlantic. New York has a few exclusives too, including the Warqi lamb seekh kebab, made with pounded lamb shoulder wrapped in flaky naan and hit with tamarind and red chili chutney. If you want to go big, the three-tier Shahi Patiala seafood tower is a full spectacle, and the Kotkapura royal Atta chicken arrives as a dramatic centerpiece built for a group that’s ready to feast. Photograph: Evan Sung Dessert keeps the pace. The citrus fruit and frozen lassi chaat pairs yo

A new study by Mando Media has crowned Jeffrey’s in Austin, Texas, the most romantic restaurant in the U.S. The ranking is based on a deep dive into nearly four million Google reviews across 2,500 top-rated eateries. Jeffrey’s came out on top with a romance score of 39.89, edging out fine-dining spots and cozy neighborhood gems across the country. So what makes it number one? Jeffrey’s has been a fixture in Austin’s Clarksville neighborhood since 1975, and it’s long been known for polished French-American cuisine and impeccable service. Think prime steaks, an award-winning wine list and a hushed dining room that sets the mood. It also holds a rare perfect 5.0 rating on Google Maps, based on more than 1,100 reviews. That combination of culinary precision and genuine warmth is just right for a romantic dinner. The study’s “romance score” blends overall ratings with how often diners use romantic language in their reviews. The team tracked 10 keywords, including “love,” “atmosphere,” “intimate,” “cozy” and “candlelight,” measuring how frequently they appeared per 1,000 words. In other words, this isn’t just about star ratings. It’s about how people feel when they’re there. The data also named Austin the most romantic dining city in America, suggesting the Texas capital has become a go-to for couples seeking more than just barbecue. There's no single formula for romance, as indicated by the rest of the top 10 list. Seattle’s Brimmer & Heeltap takes second with its intimate bistro