Gerrish Lopez

We love a European vacation as much as the next person, but perhaps less so these days. Despite the innovations in air travel luring us abroad, there’s just too much to see and do right here in America. With plenty of accessible domestic tourism and stunning destinations for year-round travel, a weekend getaway in the U.S. is just the vacation we all need right now. Our picks bypass the obvious choices, say New York or L.A., in favor of smaller cities with booming art scenes, lesser-known towns with incredible restaurants and coastal spots with plenty of room to spread out on the sand. You’ll find fewer crowds and plenty of small-town charm at these unexpected destinations. Looking for someplace to go in 2026? These places should absolutely be on your travel radar this year. RECOMMENDED: The best cities to visit in the U.S.

For a healthy dose of sun, sand, and sea, is there any U.S. destination more iconic than Miami Beach? We’d argue not, and that’s why we’ve poured a whole load of love and care into researching and reviewing the neighborhood’s very best places to stay—it’s a hard life, we know. Below is a shiny list of gleaming swimming pools, suave spas, and gorgeous oceanfront views, which each have a top hotel attached. Scroll on for our refreshed list, with new entries for 2026.  Which area is best to stay in Miami? South Beach, known for its colourful nightlife, Art Deco buildings and, of course, stretches of powdery sand, is quintessential Miami, but Bricknell is a fun place to stay for a taste of the city (and its swish restaurants), and those keen to sight-see should opt for Downtown.  Miami’s best hotels at a glance: 💎 Most luxurious: Four Seasons Hotel at The Surf Club 👛 Best budget: Fontainebleau Miami Beach 🫧 Best spa: Eden Roc Miami Beach 👙 Best pool: The Shelborne by Proper 📍 Discover our ultimate guide to the best hotels in Miami How we curate our hotel lists Our team of writers and travel experts review hotels all over the world—new openings, old classics and everything in between—to bring you fresh, honest recommendations, all year round. We have reviewed many of the hotels featured below, but we may not have stayed at every single one. Any we haven’t stayed in have been selected by experts based on their amenities, features, pricing and more. By the way, this article i

Miami is gorgeous restaurants, stylish cocktail bars, amazing nightclubs and jaw-dropping beaches galore, but if you’re looking for somewhere to stay while you visit this center of coastal cool (you deserve a comfy bed after all of that sight-seeing and indulgence, of course), then look no further. Miami also happens to have its fair share of excellent hotels for you to rest your head in, from South Beach mega resorts to Downtown boutiques and beachfront spas. Read on for our pick of the best hotels in Miami—we’d be surprised if at least one isn’t the ideal spot for you.  Which area is best to stay in Miami? A quintessentially Miami neighborhood can be found in the form of South Beach, which is known for its long stretch of white sand, exuberant nightlife and Art Deco architecture. Bricknell is the city’s financial district, characterized by high-rise hotels and swanky restaurants, and Downtown is a great spot for easy access to Miami’s cultural scene, theaters, museums, and cruise ports. Miami’s best hotels at a glance: 💎 Most luxurious: St. Regis Bal Harbour 👛 Best budget: Generator Miami 🫧 Best spa: Eden Roc Miami Beach 👙 Best pool: JW Marriott Miami Turnberry Resort & Spa 🤩 Coolest: The Betsy Hotel 📍 Discover our ultimate guide to the best spa hotels in Miami How we curate our hotel lists Our team of writers and travel experts review hotels all over the world—new openings, old classics and everything in between—to bring you fresh, honest recommendations, all year

This list is from 2025. Our latest ranking for 2026 is live here. People who don’t live in cities will tell you they’re busy, lonely and expensive places. But there’s a reason so many people choose to live in them: with world-class art and culture, unbeatable food and nightlife, buzzing neighbourhoods and a dizzying amount of stuff to do and see, there’s simply no better place to be.  Every year, we take the pulse of city living by quizzing thousands of locals across the planet about life in their hometowns. This year, more than 18,500 city-dwellers shared their insights on everything from food, nightlife and culture to affordability, happiness and the overall city vibe. When urban living can sometimes feel isolating and costly, this year we wanted to get a sense of what, exactly, makes a city feel like home. Sure, the nightlife is great, but is the city safe and walkable? Is good quality food and art available at a reasonable price? Is it easy to make friends, find love, and access nature?  Livability was a key factor in our ranking this year. But a great city to live in is, naturally, a great city to visit. So, along with the thousands of responses from locals around the world, we asked Time Out’s global network of city experts to vote on the places they think are particularly exciting right now. After crunching all that data, here we are: Time Out’s definitive ranking of the world’s best cities in 2025. Read on to see how your hometown fared… RECOMMENDED:🛍️ The coolest n

In New Orleans, “Where are you eating?” is an essential question. Visitors have a list to check off and locals have favorites to revisit again and again, while keeping an eye on the newest openings. The best restaurants in New Orleans draw diners in with a combination of history, hospitality and charm, representing the mix of cultures that make the city what it is. Iconic spots like Dooky Chase’s and Commander’s Palace proudly maintain their role in culinary history, while newer spots like Saffron and Queen Trini Lisa move the scene forward with new approaches and ingredients. The city’s most beloved restaurants serve up a tantalizing assortment of options, from Creole, Italian, Vietnamese, contemporary Cajun, classic po-boys and a whole lot more. February 2026: The Michelin Guide has expanded to include Louisiana and other Southern states, and New Orleans, unsurprisingly, was bestowed with plenty of honors. Three restaurants earned stars, including the new incarnation of Emeril’s famed restaurant, now led by his son E.J. The guide handed out quite a few Bib Gourmand Honors and recognized several other local standouts like Turkey and the Wolf and Dakar, now making an appearance on our list. Carnival season kicks off a busier time for the city, and the party doesn’t slow down, so here are the best restaurants in New Orleans, where every meal—from high-end and elegant to hole-in-the-wall—is a celebration. RECOMMENDED:🍸 The best bars in New Orleans🍩 The best beignets in New Or

The matchup has been decided and the championship game is almost here. Super Bowl LX will take place in Santa Clara, California on February 8. The New England Patriots have made a big comeback since Tom Brady’s departure and are aiming to best the Seattle Seahawks once again in a rematch of Super Bowl XLIX. The Patriots have six Super Bowl wins, while the Seahawks have just one. Aside from the big game, Bad Bunny performing at the halftime show is already generating a huge buzz, but the pre-game music lineup is set to be one for the books too. Green Day will kick things off with an opening ceremony, Charlie Puth will perform the national anthem, Brandi Carlile will perform “America the Beautiful” and Coco Jones will perform “Lift Every Voice and Sing.” If you haven’t already, it’s time to gather your Super Bowl snacks and make plans for the big game. Here’s everything you need to know about how to watch and stream Super Bowl LX at home. Who’s playing in Super Bowl LX? The New England Patriots will take on the Seattle Seahawks. When and where is Super Bowl LX taking place? The Super Bowl will be held on Sunday, February 8 at Levi’s Stadium in Santa Clara, CA. What time does Super Bowl 2026 start? The start time for Super Bowl 2026 is 6:30pm EST. What channel is the Super Bowl on in the U.S.? Super Bowl LX will be televised live on NBC. It will also be broadcast on Telemundo in Spanish. Where can you stream the 2026 Super Bowl? Super Bowl 60 will be available to stream on Peaco

You can’t visit New Orleans without hearing music. Literally—just walk down the street and you’ll hear music coming from clubs, restaurants, schools and homes. The live music calendar at clubs around the city is packed every night of the week with local musicians of all genres. Festivals large and small celebrate local and regional music, from zydeco and blues to funk and brass. But New Orleans is the birthplace of jazz, and there’s something special about hearing it in the city where it all began. There are many places to hear jazz in New Orleans, and no visit to the city is complete without catching a show or two. Whether you prefer smooth contemporary jazz or the toe-tapping energy of a traditional jazz band, there’s always a spot to see it live. You can start your day with a jazz brunch at famed restaurants like Commander’s Palace and Arnaud’s, or hit the town in the evening to listen through the night. Legendary local artists like Kermit Ruffins, Jeremy Davenport, Doreen Ketchens and the Preservation Hall Jazz Band keep the scene alive, performing in intimate lounges and historic venues across town, while up-and-comers are also given the spotlight to shine. Like what you hear? Be sure to tip the band. And stop by iconic record shops like Louisiana Music Factory and Euclid Records to take some of the music home with you. RECOMMENDED:📍 The best things to do in New Orleans🍻 The best bars in New Orleans🍴 The best restaurants in New Orleans🏘️ The best neighborhoods in New

Your New Orleans to-do list obviously includes plenty of eating and drinking, but the city offers far more than the indulgence it’s known for. Music, history, art and culture are all celebrated here. The best things to do in New Orleans will give you a feel for its unique culture, but they’re also just plain fun. The city is home to award-winning museums, beautiful parks, funky shops, gorgeous architecture and of course world-renowned music. The French Quarter, of course, plays a starring role on any visitor’s itinerary, but from Uptown to the Garden District to Bywater you can experience a different vibe in neighborhoods beyond that famed spot. The city is a feast for the eyes and ears, with iconic attractions and activities around every corner. New Orleans’ music calendar is packed, so you can dance the night away to whatever you’re into, from jazz, blues and brass to funk, soul or hip-hop. History buffs will find plenty of stories throughout the city, from historic homes to centuries-old cemeteries. Even outdoor activities abound. Here are some of the best things to do in New Orleans to soak up the culture and flavors of the city. This guide was updated by New Orleans-based writer Gerrish Lopez. At Time Out, all of our travel guides are written by local writers who know their cities inside out. For more about how we curate, see our editorial guidelines.  RECOMMENDED: Where to stay in New OrleansRECOMMENDED: The best hotels in New Orleans

The holiday celebrations don’t stop after New Year’s Day in New Orleans, because just five days later a whole new party begins. While the rest of the country pledges moderation, New Orleanians get to enjoy several more weeks of indulgence and revelry. Starting January 6 each year, Carnival season begins. It culminates with the celebration of Mardi Gras, and the festivities draw more than a million visitors annually. Though Carnival is celebrated differently around the world, few celebrations rival Mardi Gras in New Orleans. Carnival traditions in New Orleans—elegant balls, colorful parades, king cake, costumes—rival those of any other holiday. Houses are decked out in purple, green and gold, and those same colors become the de rigueur fashion statement for any occasion. Mardi Gras is a celebration that’s open to all—it’s even family-friendly. Here’s everything to know about Mardi Gras, including where to stay, what to eat and can’t-miss Mardi Gras events. What is Mardi Gras? While Mardi Gras is no doubt one giant party, its roots trace back to New Orleans’ French Catholic heritage. Blending Pagan and Christian customs, Mardi Gras symbolizes indulgence before the austerity of Lent begins on Ash Wednesday. The term “Mardi Gras” is commonly used to refer to the entire Carnival season, but Mardi Gras (a.k.a. “Fat Tuesday”) is actually just a one day, pre-Lent party. When is Mardi Gras? Carnival season kicks off on January 6—also known as Kings’ Day, Epiphany and Twelfth Night—and

Once you’ve finally worked off Thanksgiving dinner, it’s time to look towards Christmas. The trees and garlands go up, the playlist switches to Bing Crosby and The Nutcracker and all focus turns to menu planning for the big day. Christmas dinner is a cultural event, and while dishes and ingredients may vary regionally, there is, unquestionably, a roster of iconic Christmas dishes in America that no table can be without.  RECOMMENDED: The most magical Christmas light displays in the U.S. Sure, someone in the group will bring a dish that adds a “wow” factor, or a dish that incorporates unexpected ingredients, but Americans just can’t quit dishes like turkey, mashed potatoes, stuffing or pecan pie. Yes, there will be arguments, but the standards will be there, tempting you with their sweet, rich, carb-heavy deliciousness. Each of these dishes can be presented simply or gussied up, but either way they’re the most iconic Christmas dishes in America, the dishes that you can’t resist and that you love even more the next day.  RECOMMENDED: The 17 best Christmas vacations in the U.S. for a festive getaway

If Christmas dinner is the main event, dessert is the encore. It’s the sugar-fueled standing ovation that seals the deal after an indulgent holiday meal. Across America, holiday sweets are as varied as snowflakes: cookies shaped like snowmen, pies that get bolder after Thanksgiving and candies that can double as decorations.  Christmas serves as a last chance to indulge before “New Year’s Resolutions” dampen the mood, so these holiday desserts are all about spectacle. They sparkle, crumble, melt and crunch in equal measure. They remind us that the holidays are supposed to be excessive, joyful and a little bit sticky. Whether you’re the kind who bakes for a week straight or the type who “samples” frosting until the cookies vanish, this list celebrates the best of America’s holiday sugar rush. From peppermint bark to red velvet cake, here are the most iconic holiday desserts in America. RECOMMENDED: The best over-the-top holiday desserts in the U.S.

Hanukkah may be the Festival of Lights, but let’s be real: it’s also the Festival of Fried Things. Across America, Jewish families light candles, exchange gifts, and then proceed to celebrate with eight days of rich, hearty, gloriously carb-heavy foods. From crisp latkes to jelly-filled sufganiyot, each traditional Hanukkah dish speaks to resilience, heritage and the sacred joy of eating something deep-fried in the name of history. Some recipes trace back centuries; others have gone full American remix. This list honors the greatest hits of Hanukkah tables from coast to coast, the dishes that unite families and fuel arguments over whose bubbe makes it best. The most iconic Hanukkah dishes in America are the season’s most festive and most indulgent, perfect for making memories and celebrating the eight-day miracle. RECOMMENDED: The 10 best destinations in the U.S. to destress between the holidaysThe 11 most magical holiday events in the U.S. to get you feeling festive

The pita alone is a draw for some frequent Saba diners. It arrives fresh and hot, straight from the wood-burning oven that anchors the dining room. Whether you tear a piece to enjoy on its own or as a vehicle for impossibly smooth hummus, the pita sets the stage for a warm, comforting meal. Chef Alon Shaya is behind this Magazine Street restaurant located Uptown. Saba serves contemporary Israeli food inspired by his family traditions. The menu leans heavily into salatim—lutenitsa, labneh, tershi and of course hummus—and an assortment can be a meal in itself. Bright, flavorful and built for sharing, these spreads are the perfect match for the pita. Hummus options include classic tahini, Tunisian tomato, blue crab and spicy lamb ragu. Small plates range from duck matzoh ball soup and falafel to burrata toast and salmon tartare. Larger plates are heartier, like the harissa roasted chicken with charred onion and caramelized lemon, Gulf red snapper with tahini and Moroccan chraime sauce and lamb chops cherry-with pecan tabbouleh, pomegranate and labneh. Seasonal entries rotate throughout. Brunch offers the opportunity to try Chef Shaya’s famous latkes. And if you have a larger group you can go for the “Feed Me” option that features all the hits, eliminating the need to make a decision. The drinks menu is equally fresh and creative. A selection of seasonal gazoz, like pomegranate sage with vodka or burnt orange with white rum and brûléed citrus make for a bubbly start. Cocktails ar

Saffron opened on Magazine Street in 2017 by popular demand, as the Vilkhu family translated years of catering experience and an in-demand weekend pop-up into one of New Orleans’ most polished Indian restaurants. Since then, the restaurant has received James Beard nominations and Michelin recognition. The buzz hasn’t subsided, and Saffron regulars are keen to share the enjoyment with first-timers. The sleek dining room is dark but glowing, with copper accents and booths that have a view of the bustling kitchen. The bar is a focal point, and it deserves attention all on its own. Inventive cocktails lean into Indian flavors without being gimmicky. Like the Saffron Old Fashioned, which swaps in mango chutney for sweetness. The tequila-based New Money features passionfruit, ginger and yogurt. The Sultan’s Sazerac brings in toasted coconut and spiced absinthe. These subtle mash-ups are just the beginning, revealing what’s to come on the menu. Chef Arvinder Vilkhu blends Indian and Louisiana culinary traditions for something completely unique. The curried seafood gumbo is the clearest example. It’s packed with local crab, Gulf shrimp and okra, and layered with a warming spice blend that feels natural rather than forced. The Oyster Bed Roast features Gulf oysters finished with curry leaves. Other standouts include the rum-marinated lamb chops, a fragrant Nariyal Gulf fish—served with korma sauce, mango pickle, crispy ginger and curd rice—and the vegetarian Hyderabadi-style roasted e

If you’ve been waiting for a new spot to test your skating skills, Rosemont Village has your winter plans covered. The spectacular new 103,000-square-foot facility, located just north of Allstate Arena, features two full-size rinks—one for the pros and one for the rest of us. Youth hockey teams, figure skating clubs, adult leagues and the Chicago Mission girls’ hockey program all find a home here.

If you’ve ever wanted to live inside a Mariah Carey Christmas special, this is your moment. For the first time ever, Mariah Carey’s Holiday Bar is landing in Miami Beach, promising a “Mariahfied cocktail experience” that’s part pop-up, part wonderland and entirely extra (in the best possible way). Launching on November 20 at Ray’s Hometown Bar, expect wall-to-wall holiday décor dripping with glitter and nostalgia, festive photo ops (including a new “Queen of Christmas” homage and Santa’s Sleigh setup) and recreated backdrops from her most iconic album covers. Every 30 minutes, the unmistakable opening notes of “All I Want for Christmas Is You” will cue the room into collective holiday euphoria. The menu keeps the theme alive with festive small bites and seasonal cocktails made with Carey’s own Black Irish cream liqueur. For fans who want to take the experience home, there’s exclusive merch, vinyl copies of her holiday albums and even her newest LP, Here For It All. You can even write to the star herself at the “Letters to Mariah” station. Tickets will be available exclusively through Bucket Listers, and Miami fans can join the waitlist now for early access once reservations open. 

This lively Warehouse District favorite transforms the catch of the day into something both primal and unforgettable. The secret weapon? A massive wood-burning grill that adds a signature smoky depth to everything it touches. Whether it’s a whole fish with perfectly crisped skin, a hanger steak brightened by salsa verde, the addictive smoked tuna dip or simple sides like roasted pumpkin and grilled zucchini, fire is the common thread. Still, even the dishes that skip the grill hit just as hard. The menu changes often, but always reflects the vision of Chefs Donald Link and Stephen Stryjewski and the skill of Chef de Cuisine (and James Beard semi-finalist) Nicole Mills. The raw bar highlights Gulf shrimp, local oysters and other regional gems. Longtime snacks and shareables like the smoked tuna dip, fried bread and beer-battered fish sticks (made with local brew Urban South) have earned permanent spots. The rest of the lineup leans seafood-forward, inspired by the cooking of South America, Spain and the Gulf Coast. Creative, seasonal plates like baked drum with coconut and sticky rice and jumbo shrimp with purple rice pilaf make an appearance along non-seafood selections like grilled chicken paired with brown rice congee.Everything at Pêche feels designed to be passed around the table, family-style—fitting for the always boisterous atmosphere. The lively, come-as-you-are energy extends to the bar, where seasonal cocktails show off local ingredients. Recent standouts include th

Bourbon Street is hardly the first place you’d expect to find an outpost of high-end hospitality, but The Royal Sonesta is perched proudly, right in the thick of the French Quarter’s nightlife strip.  This landmark hotel, which opened in 1969, knows how to party, but also knows when to call it a night. The façade fits right in, with wrought-iron balconies, gas lamps and flowers tumbling from railings, but behind the gates is a leafy courtyard with a pool that feels like it belongs to another world entirely. It’s a bit like New Orleans itself: chaos outside, charm inside. The Sonesta is a place where you can dive right in then retreat whenever you need a break. It’s a prime spot for visitors, but the restaurants, jazz club and on-site events draw just as many locals. If you’re staying here, get ready for a good time, both outside and inside. Why stay at the Royal Sonesta? Plenty of hotels claim to give you the ‘real’ New Orleans experience, but few put you right in the middle of it with such style. The Royal Sonesta leans into its Bourbon Street address with flair, while also serving as an oasis of polished marble, glittering chandeliers and a cool hush that dissolves the commotion outside. There’s no shade thrown towards the nightly revelry of tourists, and in fact one of the hotel’s most beloved annual traditions turns a typical nuisance—drunken revelers climbing the balconies during Carnival—into a party and competition with the annual Greasing of the Poles on the Friday be

The Warehouse District in New Orleans is often referred to as being trendy, with art galleries, hot restaurants, cocktail bars and cool lofts, so it makes sense that the Virgin Hotel is located here.  It’s a striking addition to an already buzzy neighborhood, but with its own scene that makes it a destination in its own right—including for locals. On any given day you’ll find live music, a rooftop pool party, a DJ or a drag brunch. Combine all that swanky entertainment with a good dose of style, playful design and (of course) comfort, and you’ve got a stay that’s as fun as the city itself. Why stay at the Virgin Hotel? When it debuted in 2021, Virgin Hotels New Orleans quickly cemented itself as one of the city’s most stylish stays. It strikes a balance between high-energy and laid-back, giving guests an experience that’s beyond the usual, and while you’ll no doubt spend your time seeing the sights, hearing live music and indulging in the incredible dining scene—this is New Orleans, after all—the Virgin keeps the party going once you come back. The bold design features local artists and gives a nod to both the city’s musical heritage and its flair for spectacle. The atmosphere feels less like a hotel and more like an insider’s clubhouse, and it’s where you stay if you want to experience New Orleans with a bit of polish but without losing the playful spirit that makes the Crescent City unique. What are the rooms like? Virgin Hotels calls its guest rooms ‘chambers’, and it’s ea

Since opening in 1893, this grande dame of New Orleans hotels has hosted everybody from politicians, royalty and movie stars and musicians. Now a Waldorf Astoria Hotel, the property balances historic grandeur with modern comfort, offering guests a blend of opulence and ease that feels distinctly New Orleans.  The soaring lobby wows with gilded columns, glittering chandeliers and a sense of occasion, and locals regularly pass through the lobby when attending events at the nearby Saenger or Orpheum Theaters, stopping to have a drink at the famed Sazerac Bar or to reminisce about times spent in the hotel’s ballrooms and restaurants. The Roosevelt has also been a top holiday destination for generations, as the lobby is decked out each year in extravagant decorations to celebrate the season. It offers an indulgent stay in close proximity to the French Quarter, but even more than that it provides a chance to experience New Orleans through one of its most storied institutions. Why stay at The Roosevelt Hotel? The Roosevelt is a standout among typical chain hotels. It’s unique and historic, and the vibe is equal parts timeless glamour and laid-back Southern charm. The grand chandeliers, marbled floors and polished brass mingle with the hum of guests and curious visitors. Location-wise, it’s unbeatable—you’re a short walk from the French Quarter, yet far enough away to retreat from the hubbub. With its lengthy history and luxurious trappings, The Roosevelt is where tradition meets ind

When you arrive at Kona Village, A Rosewood Resort, you really arrive. It’s set on a quiet stretch of coast on the Island of Hawaii (also known as the Big Island), and the seclusion offers the opportunity to fully immerse yourself in a sense of place and tradition that goes back generations. While the location makes it possible to explore nearby highlights—Kailua-Kona town, coffee farms, historical sites, Mauna Kea—it’s remote enough that you feel like you’re stepping into a private retreat, and you won’t want to leave. It offers modern comforts alongside experiences and amenities that seamlessly incorporate customs, honoring the surrounding environment. Why stay at Kona Village, A Rosewood Resort? Kona Village is relatively new, having opened in 2023, but the property’s history goes back decades and continues to be a part of local lore. Even further back? This is sacred ground, once home to Polynesian settlers who lived off the land in a thriving community. Originally opened in the 1960s by Johnno and Helen Jackson, Kona Village came to life when the couple landed their schooner New Moon at the site of the abandoned village of Kaʻūpūlehu. The Polynesian-style resort became an off‑the‑grid hot spot with no TVs, few roads and just a coconut on your door to signal ‘privacy’. Guests flew in via puddle‑jumper planes, and families returned year after year. It was a communal resort, where guests of all ages mixed and mingled, like a Hawaiian summer camp.  In 2011, a tsunami demolis

South Beach isn’t exactly known for subtlety. Neon lights, bass-heavy clubs and velvet-rope chaos are par for the course along Ocean Drive. But tucked right into the heart of the action—without feeling like it’s part of the scene—is The Betsy, a refined, art-forward boutique hotel with a whole lot of class but just enough edge to keep it rooted in the neighborhood. Built in 1942, The Betsy is one of the last remaining examples of Florida-Georgian architecture in the area, standing in bold contrast to the candy-colored Art Deco buildings surrounding it. It could easily be mistaken for Savannah, but this genteel charm is exactly the draw if you want to be part of the South Beach energy while easily being able to retreat from it. Inside is a spacious world of art and relaxation, a perfect respite from the Ocean Drive action. Why stay at The Betsy Hotel? If you’re over the South Beach party scene—but not quite ready to retire from it—The Betsy strikes a near-perfect balance. At the quieter end of Ocean Drive, The Betsy is just steps from the sand and close to the action, but removed enough to breathe. You get all the perks of the location, but inside, it’s calm, collected and downright serene. You can spend hours inside browsing the art collection, unwinding at the pools, sipping an espresso or lounging in the library and other public spaces. There’s a renowned jazz program in the bar, a destination restaurant and a cool courtyard oasis. But once you’re ready to live it up in SoB

Step off Magazine Street and into The Vintage, where velvet banquettes, antique mirrors and mismatched chandeliers pull you into a curated mix of Parisian café meets New Orleans charm.  The vibe: This chic spot is an ideal stop any time of day. During work hours, laptops and lattes rule; by night, it’s candles, charcuterie and clinking glasses. It’s elegant but laid-back, welcoming all to enjoy the atmosphere. Grab a table inside (an excellent backdrop for pics) or choose a sidewalk table where you can catch the Magazine Street buzz. The food: From coffee and pastries in the morning to sandwiches, flatbreads and small plates later in the day, The Vintage is truly an all-day cafe. Don’t miss the beignets, whether it’s an order of traditional plain or fancy versions filled with chocolate, mini beignets topped with cinnamon or seasonal options that celebrate Mardi Gras, Christmas or Valentine’s Day. Cheese boards and charcuterie plates are perfect for late-night bites with friends. The drink: Coffee is the star for the morning crowd; cold brew, lattes, cappuccinos or a simple cup are all made with lovingly-sourced beans. Later, opt for Champagne, rosé, adult coffee concoctions, unique cocktails, beers and mocktails.  Time Out tip: The Bubbles and Bites happy hour from 3-6pm is an excellent time to unwind with a glass of sparkling and a cheese board or perhaps a beignet flight.

Founded in 1983 by the late Loretta Harrison—the city’s first African-American woman to own and run a praline company—this Marigny sweet shop sells classic New Orleans pralines, pies, cookies and creative beignets, both sweet and savory. The vibe: The shop is small, bright, charming and unfussy. There are a few tables scattered around and a neon sign that welcomes you in. Friendly staff will treat you like neighbors, creating the perfect vibe for satisfying your sweet tooth. The food: The pralines are the headliners, of course. They’re chewy, nutty and rich with brown sugar. But don’t miss the stuffed beignets. Get one stuffed with praline, peanut butter and jelly, crab, shrimp, burger or fried chicken. The stuffed beignets are a favorite offering at Jazz Fest every year and won top prize at the inaugural Beignet Festival back in 2016. The drink: Pair your sweets with a fresh-brewed coffee, iced or hot, or grab a cold drink from the cooler. Time Out tip: Keep an eye out for special seasonal pralines, like pumpkin spice in the fall or rum-flavored around Mardi Gras. 

It can be tough to decide what to do for lunch in Los Angelens: Oaxacan tlayudas, Ethiopian injera or a piping hot bowl of Koreatown’s best soft tofu soup? But that diversity and range of options is what makes L.A. a great foodie city. According to a recent study by Holafly, Los Angeles has officially secured its spot as one of the best foodie cities in the world based on its culinary diversity. By analyzing TripAdvisor data to compare local versus international cuisine, researchers found that 68% of L.A.'s restaurants serve global flavors. From the street food stalls of the Fashion District to the Michelin-starred gems of Beverly Hills, the city has become a passport for the palate. However, in a twist that might make local foodies drop their avocado toast in shock, Los Angeles didn't quite crack the top five. While it landed a very respectable eighth place (tying with Singapore and its NorCal rival San Francisco), the crown for the most diverse food city went to Melbourne, Australia, where a staggering 79% of dining options are international. But don’t let the ranking fool you—L.A.'s "loss" is still a massive win for our stomachs. The beauty of the Los Angeles food scene is its lack of a single signature dish. Instead, it is a mosaic of cultures. You can start your morning with a French pastry in Silver Lake, grab a Salvadoran pupusa for lunch in Westlake and end the night with Armenian kebabs in Glendale. The Holafly study highlights a growing trend: food is no longer just

Nightlife, neon, beaches, Art Deco hotels and street art are all major players in what makes Miami special, but the real star might just be what's for dinner. In a recent global study by Holafly, Miami officially secured its spot as the number three best food city in the world based on its culinary diversity. It's a global buffet that rivals even legends like London and New York. The rankings weren't based on how good the fries are, but on how far you can travel, taste-wise, in a single zip code. By analyzing Tripadvisor data and comparing local staples to internationalofferings, researchers found that a staggering 75% of Miami’s dining scene is dedicated to international cuisine. This low local percentage is actually a badge of honor; it means you can sample the flavors of the world without a passport. What we eat is increasingly shaping how we travel, and a majority of travelers today—about 80% according to Travelbook—prioritize food experiences when planning trips. So, what makes the Miami menu so special? It’s all about the influence of Latin American and Caribbean cultures. You can sample Cuban cafecitos served through a window in Little Havana, then dive into a bowl of zesty beachfront ceviche that tastes like it was flown in from Lima. There are renowned Italian restaurants, Mexican cafes, colorful Indian spots and so much more. The city effortlessly blends traditional family-run cafes with elegant, Michelin-starred fine dining, creating a playground for the food-obses

With so many amazing restaurants lining Clark Street, you can't possibly try them all in a short period of time. Or can you? This summer, Cravings on Clark is your chance to do exactly that, for one night only. Hosted by the Lincoln Park Chamber of Commerce, this one-night food crawl turns a stretch of Clark Street into a roving feast. Instead of committing to a single reservation, you’ll wander from spot to spot, sampling signature bites as you go. Think of it as dinner, but with a lot more walking and a lot less decision-making. More than 15 restaurants, bakeries and cafés are joining in, each offering a small sample that shows off what they do best. You'll get all the flavors, from savory to sweet, and you might even discover your new favorite spot. You’ll find familiar names like The Wieners Circle slinging 'dogs and attitude, while Firecakes Donuts will balance things out with a little more sweetness. In between, there’s a mix of global and comfort food options, from FALAFULL Mediterranean to Tanaka Ramen and The Fat Shallot. You'll have a completely new dining experience every few steps. The crawl stretches along Clark between Diversey and Armitage, with a few stops branching off nearby. It’s all walkable, which is part of the charm. You’re not just eating your way through the night, you’re exploring the neighborhood one bite at a time. Cravings on Clark takes place on June 24, and tickets come in tiers depending on how early you grab them. Early birds get the best deal

The cocktail world is abuzz once again as the 2026 North America’s 50 Best Bars list was revealed in Vancouver, and the U.S. is clearly stirring things up as 28 outstanding bars made the cut. Bars in New York, New Orleans, Los Angeles, Miami, Washington D.C., Houston, Chicago and San Francisco make an appearance, with New York—not surprisingly—dominating. Taking the crown as the best bar in North America is Sip & Guzzle, a New York bar that’s been moving fast and pouring even faster. NYC also claimed the number three spot with Bar Snack, one of several fresh faces shaking up the rankings. In all, 13 NYC bars (including heavy hitters like Superbueno, Clemente Bar and Double Chicken Please) made the list, with four in the top ten. The only other U.S. bar to make the top ten is the consistently-lauded Jewel of the South in New Orleans. It landed at number six and took home Best Bar in the South, while Cure, also in New Orleans, makes an appearance at number 21. Chicago delivered a strong showing led by Kumiko, Best Intentions, Gus' Sip & Dip and Bisous (the first two made the top 20). Los Angeles claimed three spots, San Franciso two—putting the spotlight on California. According to Emma Sleight, Head of Content for North America’s 50 Best Bars, "The bars on this year’s list are exemplary in their ability to push boundaries and influence hospitality not only in North America, but across the globe. From established leaders to exciting new entries, the bars featured continue to pu

Long before the skyline was dominated by steel skyscrapers and the sonic landscape rumbled with the rhythmic hum of the subway, the land we now call New York City was a sprawling wilderness of lush wetlands, ancient forests and vibrant coastal estuaries. On April 25, the New York Botanical Garden will invite the public to peel back the layers of urban development with the launch of "Before New York," a groundbreaking traveling pop-up exhibition. Based on twenty-five years of meticulous research by Dr. Eric W. Sanderson, NYBG’s Vice President of Urban Conservation, the exhibition offers a scientific journey back to the year 1609. Before Henry Hudson’s arrival and the subsequent colonization of the region, the five boroughs comprised one of the most ecologically diverse landscapes on the Atlantic coast. "Before New York" will debut in the NYBG’s Ross Gallery in the Bronx before embarking on a journey across all five boroughs through Autumn 2026. The exhibition utilizes large-scale photographs, never-before-seen digital renderings and data-driven soundscapes to recreate the sights and sounds of the pre-colonial era. You can check out panoramic images tailored to each specific borough, so you can stand in a modern neighborhood while viewing a digital window into its prehistoric geography. The deeply immersive experience contrasts the modern street grid with the original terrain, the with soundscapes that reconstruct historical bird calls and environmental echoes. "The natural his

The excitement of the summer concert season is upon us, and Live Nation is taking it up a notch. The entertainment company has officially announced the return of its highly anticipated Summer of Live promotion, a massive celebration of live music that makes seeing your favorite artists more affordable than ever. For one week only, fans can snag tickets to more than 4,000 shows across the U.S. and Canada for just $30. The hallmark of this year’s deal is transparency and value. In a move that concertgoers will surely appreciate, the $30 price point includes all fees upfront, with only applicable taxes added at checkout. This initiative aims to bring fans back to the heart of the music experience—the real, in-the-moment energy of a live performance that simply cannot be replicated through a screen. The roster for the 2026 Summer of Live is impressively diverse, ensuring there's something for every musical taste. Spanning genres from Country and Rock to Hip-Hop and Pop, the lineup features heavy hitters and fan favorites including James Taylor, Luke Bryan, Kesha, Wu Tang Clan, mgk, Rod Stewart and the Goo Goo Dolls. And the venues are just as diverse, including local clubs, grand theaters and massive arenas and amphitheaters. Securing these deals requires the right timing, so take note. While the general public can access the $30 tickets starting Wednesday, April 29 through Tuesday, May 5, there are several ways to get ahead of the crowd. Live Nation All Access members—a program

Forget everything you know about a night at the theater. On Tuesday, May 19, the cult Japanese women’s pro-wrestling league Sukeban is returning to New York City, and they're ready to rumble with enough neon, leather and high-flying chaos to rattle the rafters of the iconic Hammerstein Ballroom. Named after the rebellious girl gangs of ‘60s and ‘70s Japan, Sukeban is a mix of punk, high-fashion and world-class martial arts in one electric event. It’s a wildly theatrical spectacle that has already conquered London, Berlin and TikTok—and now, it’s New York’s turn for the most ambitious production yet. The five-match card is a heavy-hitting lineup of 22 wrestlers from Tokyo’s most notorious stables: the Harajuku Stars, Dangerous Liaisons,  Cherry Bomb Girls, Tokyo Toys and Vandals. There's an All-Star Tag Team match, and the stakes are high for the main event when reigning champ Ichigo Sayaka defends her belt against her bitter rival, Queen of Hearts in the Sukeban World Championship Match. The night will also include surprise cameos, performances and mind-bending visuals from the Tokyo creative unit Margt. The ladies of Sukeban are not your standard spandex-clad wrestlers. Their getups are as lethal as the dropkicks, and the evening features a "Who’s Who" of the fashion elite, like costume designers Vanna Youngstein and Miss Claire Sullivan. They'll sport makeup by the legendary Pat McGrath team, nail art by Mei Kawajiri and bespoke millinery from Stephen Jones. The Cherry Bomb

If you're looking for your next read and want something with a little more meaning behind it, the Brooklyn Public Library (BPL) just dropped the ultimate list of the most influential books in U.S. history. In celebration of National Library Week and the upcoming U.S. Semiquincentennial, BPL has unveiled "250 for 250"—a curated list of books, published between 1776 and 2025, that reflect the spectrum of American thought, argument, imagination and contradiction. To create this list, a committee of nearly two dozen librarians performed what Chief Librarian Edwin Maxwell calls "collective alchemy." They whittled down over 600 contenders to find the titles that truly define the American experiment—vibrant, sometimes messy, groundbreaking. The list kicks off with the fiery rhetoric of Thomas Paine’s Common Sense and takes readers all the way to the present, weaving through centuries of stories that reflect who Americans have been, who they are and who they’re still arguing about becoming. It captures the full range of American experiences, especially voices that haven’t always been front and center. "Books remain one of our most powerful tools for defending democracy. They help us understand ourselves, each other, and the world around us. Together, the books on this list tell a story of our nation, our commitment to the ideals of freedom and justice for all, and that ongoing search for common ground,” said Linda E. Johnson, President and CEO, Brooklyn Public Library. “From Benjamin

You don't need a passport for a getaway to the Greek Isles. Following a massive $100 million transformation of The Ritz-Carlton Key Biscayne, Miami, the resort has officially unveiled its newest crown jewel: Paralía. Named after the Greek word for "beach," Paralía is a coastal Mediterranean dining experience that will fully transport you with the culinary traditions of the region. Imagine a sun-soaked salty Atlantic breeze mingling with the scent of flame-grilled octopus and lemon-drenched branzino. With 105 open-air seats, fringed market umbrellas and unobstructed views of the ocean, the space perfectly captures that effortless European coastal vibe—no ten-hour flight required. ParalíaPhotograph: Courtesy Paralía At the helm is Executive Chef Renato Mekolli, a culinary powerhouse who may look familiar to fans of "MasterChef Albania" and "Hell’s Kitchen". But don’t expect any kitchen nightmares here. Chef Mekolli has traded the television drama for a menu that celebrates the simplicity and vibrancy of the Aegean. The experience centers around the "Paralía Meze Experience," designed for seasonality and convivial dining. With velvety hummus, tangy tzatziki and a whipped feta topped with honey and sesame it's a simple yet richly flavorful (and photo-worthy) start to a meal. For those looking for something heartier, the Short-Rib Baklava offers a savory, flaky twist on the classic dessert, while the lamb chops with oregano and garlic bring the rustic flavors of a Greek taverna

Spring is officially in the air and, in Chicago, that means more than just beautiful blooms and the return of outdoor dining: the city’s iconic bridges are getting ready to do some heavy lifting. Starting today, the Chicago Department of Transportation (CDOT) kicks off its annual bridge lift season, turning the downtown riverfront into a choreographed dance of steel, machinery and recreational boaters. If you’re planning your commute or just looking for a uniquely Chicago photo op, here's everything you need to know about this seasonal tradition. What are the Chicago River Bridge Lifts? The bridge lifts are a massive logistical undertaking where CDOT raises 27 movable bridges in succession along the Main and South Branches of the Chicago River. The "boat run" stretches all the way from the Ashland Avenue Bridge on the South Branch to DuSable Lake Shore Drive. Why are the bridges lifted? Twice a year—once in the spring and once in the fall—recreational boaters need to move their vessels between their winter storage yards and their summer homes in the harbors of Lake Michigan. Because many of these sailboats and yachts have tall masts, the bridges must be raised to let them pass. Instead of raising the bridges willy-nilly, the city coordinates the lifts, resulting in a boat parade of sorts. When will the bridge lifts happen? Starting Wednesday, April 22, the lifts will follow a twice-weekly schedule, on Wednesdays and Saturdays. Wednesdays: Lifts typically begin at 9amSaturdays

Put on your favorite bell-bottoms and start practicing your "Sunshine Day" harmonies, because the ultimate nostalgia trip is officially back. The world’s most famous split-level, the legendary Brady Bunch house, is opening its doors in Los Angeles once again this summer for "The Brady Experience." Photograph: Courtesy The Brady Experience Thanks to owner Tina Trahan and the team at Bucket Listers, fans are being invited to take a trip back in time for a fully immersive journey through a meticulously recreated version of the most recognizable home in TV history. Lounge in the iconic wood-paneled living room, admire the vibrant (and very orange) kitchen or stand near the stairs and wait for Alice to announce dinner. Every inch of this house screams 70s chic. Photograph: Courtesy The Brady Experience The Brady Bunch home was open for three days last November, and the run was completely sold out. But now it's open again for semi-private tours at least through the summer. Even better, proceeds from the tours will support Wags and Walks, a local nonprofit dedicated to rescuing at-risk dogs. "This home has always represented something bigger than just a television set," says Trahan. And she’s right. For generations, the Brady house was the gold standard of family living. Now, you can actually interact with the era-specific décor. You can open the fridge, sit at the family table or—if you’re feeling particularly cheeky—pretend to take a phone call from the elusive George Glass.

It's raining elephants! Mark your calendars because the ninth annual Dumbo Drop is set for Friday, May 29 when thousands of tiny elephants will fall from the sky during one of the neighborhood's most beloved events. For one night only, the rooftops lining Washington Street, the most Instagrammed block in the borough, will become launchpads for a fleet of parachuting toy elephants. At 5pm and again at 7pm, thousands of these tiny, trunked treasures will float gracefully down to the car-free streets below. Each year's drop features custom-designed parachutes by a local artist, with Christian Vera assuming the duties for 2026. Tickets start at $18.75 and act as your golden ticket to the prime viewing spot between Front and Water Streets. Each ticket includes your very own souvenir elephant and entry into a sweepstakes that would make anyone trumpet with joy. Prizes include a $5,000 membership to Life Time gym, a table setting for six from Fishs Eddy and a luxury staycation at the 1Hotel Brooklyn Bridge. The drop also doubles as a block party you won't want to miss, with music, food and plenty of fun. You can catch a live set by The Jelly, join a flash mob dance party or get your hands dirty with crafts from Creatively Wild. If all that "elephant watching" works up an appetite, "Restaurant Row" will be serving up local tastes for just $7. Even better, the whole silly spectacle is for a good cause. Proceeds from the event support Dumbo’s Title 1 public schools, PS307 Elementary an