Can Srisawat

Attempting to put together a list of the 50 best restaurants in Bangkok is an unenviable task. No matter how hard you try, you’re going to be leaving out not just good restaurants, but mind-bendingly good restaurants. Indeed, the process of assembling the following list involved not only signal-boosting some of our favourite culinary craftspeople, but also a painful triage of a host of excellent venues. That’s just how dense with excellence this city is when it comes to quality dining.  What makes eating out here so brilliant is the sheer diversity – both cultural and economic – of the Big Mango’s food scene and our top 50 aims to reflect that. Were we to focus purely on the set-menu avant-garde and quiet-luxury omakase counters, it would be a disservice to a readership that doesn’t just want food to look at, photograph and read about, but wants to eat. Therefore, we include some of the city’s most dazzling palaces of haute cuisine alongside humble streetside vendors. We’re serious eaters more than withering critics, and Bangkok is a city full of serious eats. Hence, we want to share our favourites and leave it to you, the reader, to be the withering critic. Dive in and enjoy the ride!

There is such a variety of things to do across Thailand’s 76 provinces it can be a daunting task knowing where to start. The promise of peaceful villages, the excitement of sports, top-notch nightlife, island-hopping on a whim and great hospitality is all within reach. The country’s natural beauty and rich culture – from myriad festivals and markets, ancient Khmer-influenced ruins and contemporary art is matched by the diversity and hospitality of Thailand’s official 70 ethnic groups. Why wouldn’t you want to explore the entire kingdom?    Time Out recently ranked Bangkok as the second-best city in the world for 2025 and placed Chiang Mai at 28, making Thailand the only country in southeast Asia to have two cities in the top 50. But there’s a lot more than great cities. Here is Time Out Thailand’s guide to the best things to Do in Thailand.

Every year, St. Patrick’s Day takes the world by storm, officially landing on March 17 – but let’s be honest, the celebrations usually last all weekend. Wondering how to join the fun in Bangkok? You’re in luck! Read on for a tropical crawl between the capital’s Irish pubs that keep the spirit alive. Don some green, grab a Guinness and see where you end up!

Bangkok’s dining scene never ceases to impress with new restaurants constantly adding fresh energy to the city’s vibrant food landscape. While elegant fine dining establishments often steal the spotlight with their refined menus and impeccable presentation, casual eateries play an equally important role in shaping the city’s culinary identity. From bustling street-side stalls to trendy bistros, these spots capture the capital’s lively spirit through bold flavours, creative concepts and inviting atmospheres. If you’re planning a romantic evening for two, a laid-back family dinner or even a solo food adventure, there’s no shortage of exciting options. The city’s diverse culinary landscape continues to expand, offering everything from Cantonese and French delicacies to comforting Burmese dishes. Whether you’re drawn to modern fusion cuisine or timeless classics, there’s always something new to discover.

The Thai capital’s dining scene continues to evolve and surprise. Elegant fine dining establishments may showcase the heights of gastronomy, but casual eateries bring their own vibrant charm to the Bangkok foodscape. Planning a romantic evening for two or a laid-back family dinner? There’s something here for everyone, and the options just keep growing. Whether it’s Cantonese, French, or Burmese cuisine, we’re always eager to explore fresh dining experiences. Here are a few newly-minted restaurants we suggest you try. 

If you had to subsist on dessert for the rest of your life, you’d survive comfortably in Bangkok, though your dental bill might take a hit. This city is a haven for the sweet-toothed, with bakeries serving everything from classic croissants to curry-filled doughnuts. For those on the hunt for their next pastry fix, Bangkok’s bakers are pushing flavour to new heights with organic sourdough, fusion desserts, and pillowy Japanese cakes.

An age-old saying amongst Bangkokians is that Thailand enjoys three seasons: ‘hot’, ‘bloody hot’, and ‘bloody hot and wet’! But have no fear, because as the months of ‘bloody hot’ start to kick in, we have a great suggestion for keeping your cool… water parks. You’ll find them dotted about the outskirts of town, close by in neighbouring provinces, and even on the roofs of city shopping malls. A fun option for kids and adults alike to beat the heat, here’s our pick of the best.    

Valentine’s Day may have been and gone but sweet sentiments remain strong throughout the month of love thanks to traditional Thai confectionery. Boasting a history dating to the Ayutthayan era, old-style Thai sweetmeats remain popular today and can be enjoyed at Bangkok’s many dessert stalls and cafes. A great pick-me-up when energy levels flag during the day, grab these toothsome bites from any outlet on our list, and don’t forget to brush your lovely teeth afterwards. 

While a bouquet of flowers may bring a smile, a thoughtfully crafted dish has the power to touch the heart. From classic Western cuisine to modern Thai or Asian fusion, the perfect meal creates a lasting impression – especially when shared in the right setting with someone special. This Valentine’s Day, if you’re seeking a memorable culinary experience to share with your love, explore our handpicked suggestions for dishes that exude passion and romance.

Pizza is an irresistible aroma mix of yeasty dough, sweet and tangy tomato sauce, and rich and viscous cheese, with various toppings. Your favourites might be made from 48-hour dough or some twisted version of a local spicy dish. As a slice is never enough, we compile this year-end pizza list for you to choose from.

Arguably America’s single most important contribution to world cuisine, the humble burger has come a long way in recent years. Quick and easy to prepare, this food-to-go has evolved to the point where the traditional ground beef patty has been replaced with all sorts of delicious alternatives sandwiched between fluffy buns. Today, options exist for vegans and vegetarians and in many other iterations to suit specific national tastes, so that what was once the cheap preserve of teenagers has become elevated to the point of being labelled ‘artisanal’. The fact is, we all love a good burger and in Bangkok aficionados are spoilt for choice. So let Time Out be your guide to the best spots in the city for this favourite of fast foods.

You know that feeling when your nails are on point, and suddenly everything feels just right? Yeah, we get it. Whether you're all about monochrome colours, minimalist design, cartoon stickers or a neat and natural look, Bangkok has some fantastic nail salons in which to treat your talons. For the best in nail care and couture though, we suggest you get your claws these Time Out recommendations for a magical manicure.

This inviting spot on Sukhumvit Soi 47 takes diners on a culinary adventure across India, moving beyond the usual Punjabi staples. With chef Rohit Sharma at the helm, Tapori promises bold, exciting flavours inspired by his extensive travels and deep-rooted expertise. Start your flavour-packed journey with Tapori’s menu – a handpicked mix of large and small plates that showcase India’s rich regional diversity. Perfect for mixing, matching, and sharing, the menu is packed with hidden gems. Vegan diners are well looked after too, with options marked clearly with a 'V.' Don’t miss undhiyu (spiced mixed veggies, B550) or tangy-sweet dal pakwan (lentils with crisp flatbread and yoghurt, B400)—both are crowd-pleasers. For those who love pairing dishes, tender tabak maas (grilled lamb ribs, B890) is a match made in heaven with flavourful siddu bun (minced chicken-stuffed bun, B390). Looking for comfort food? Beef ularthiyathu (B690) will hit the spot. And for a true taste of Mumbai’s street food scene, try kheema ghotala (B550), a spicy minced meat classic packed with local spirit. Round off your meal with one of Tapori’s inventive desserts. Benami kheer (B400), a royal treat with a secret ingredient, is bound to intrigue your taste buds – are you up for the challenge? The vibe: Tapori feels homely, with warm lighting and journey-inspired artwork that sets the tone for a relaxed and authentic dining experience.  The food: Tapori’s menu highlights regional dishes that are rarely featu

Perched on Iconsiam’s third floor with stunning riverside views, this incarnation of Gordon Ramsay's Bread Street Kitchen  is something of an upgrade from its Emsphere counterpart. his new flagship branch offers a sunlit, British-inspired setting and a menu that matches refined classics with bold, contemporary flavors that reflect Ramsay's culinary approach. Prior to enjoying Bread Street’s signature beef wellington, take a leaf through the diverse starter menu. Indulge in tender seared Hokkaido scallops (B690), savour rich burrata (B590) with sweet caramelised onions, or opt for refreshing riverside crab and avocado toastie (B490), a special exclusive to this branch. All dishes are prepared with fresh, weekly imported ingredients. Perhaps nothing is more British than fish and chips (THB 750), here made with French cod and a generous serving of crispy chips. For a Thai twist, try the slow-cooked pork ribs (B990), offering tender, shareable bites that cater to more local taste buds.  Beef wellington (B4,500) may take three days to prepare and 45 minutes to cook, but i. It boasts a kilo of premium Australian beef tenderloin and mushroom duxelles, encased in a flaky puff pastry, creating a perfect match of tastes. Complement your meal with side dishes, like munchy macaroni and cheese (B250). For a delightful snack, the honey-roasted carrots (B120) offer a crunchy texture and subtle sweetness. No matter how full you are, dessert is a must. For a light, tropical finish, the pineap

Step into Shenanigans on Surawong and leave Bangkok behind. This proper Irish pub, decked out in brick and dark wood, is your go-to for a relaxed pint – whether it's Guinness (B325), Stella Artois (B319)  or a local Chang draft (B140). Sports lovers will be glued to the screens, with everything from rugby to MMA on show. And Fridays? Prepare for a blast from the past with their brilliant Beatles tribute, bringing that Britpop to life again. Nestled on a bustling corner of Patpong, this pub makes the perfect starting point for your night out. Paddy day promo: Hosting a St. Patrick’s Day music festival on Sunday 16 with a lineup of local bands. Aoffy will be performing throughout the day, followed by Ponfarr at 12pm, The Bangkok Amigos at 2pm, The Porter Boys at 4pm, Jhor (from the Voice Thailand) at 6pm and headline act Error 99 from 9pm til late.  Where to find it: 840 Surawong Rd, Si Phraya, Bang Rak, Bangkok 10500

Escape the Sukhumvit buzz and slip into Scruffy Murphy's, your cosy Soi 23 local. This red-brick haven pours perfect pints of Guinness (B360), Kilkenny (B360) and whips up classic Irish coffees (B150) – especially sweet during happy hour. Score a table, check the sports schedule, and get ready to roar with the crowd when the goals hit. But it's not all about the game; with live music three nights a week, they offer a proper dose of soul-soothing tunes alongside its friendly, no-fuss charm. After almost a decade, this authentic pub has proven its staying power, drawing in discerning drinkers. Paddy day promo: Weeklong St. Patrick's promos, with live music, sports and deals on food and drink throughout March 11-17. Lee Shamrock will perform live every Thursday and Friday from Friday from 8-11pm. Where to find it: 10/1 Sukhumvit Soi 23, Khlong Toei Nuea, Watthana, Bangkok 10110  

An ever-welcome escape from the Khao San chaos, this laid-back Irish pub transports you with live music, offering a more relaxed vibe than the bustling street outside. Enjoy affordable draft beers, including Guinness (B190) and Japanese’s favourite Asahi (B135) or refreshing cocktails. Non-drinkers can savor mocktails and soft drinks alongside their popular chicken nachos (B280). With a pool table and live Premier League games, it's more than just a place for drinks and snacks. With three distinct live bands performing Western classics nightly, this venue has become a must-visit social hub on the perpetually vibrant street. Paddy day promo: Green Day tribute night with Jimmy Revolt playing live from 11pm-1am, March 17, with special offers on Guinness and green coloured beer. Where to find it: 265 Khaosan Rd, Talat Yot, Phra Nakhon, Bangkok 10200

What is it? Suanphlu's Thai fine dining restaurant offers the perfect blend of authentic local cuisine and a warm, romantic ambiance. Helmed by chef Saritwat Wanvichitkun, the restaurant elevates traditional recipes and transforms locally-sourced ingredients. Why we love it Chef Saritwat showcases the creativity of local cuisine with dishes that blend tradition and innovation. One standout is his fermented blue swimmer crab with mango – a seafood lover’s delight that combines bold flavors with a nod to the nation's culinary roots in every bite. His take on beef curry is equally impressive, featuring French Charolais beef araignée prepared using a traditional boiling method. The result? Perfectly tender meat infused with the aroma of a rich, two-day coconut-stewed broth. To end the meal on a sweet note, Chef Arisara Chongphanitkul’s black sticky rice dessert offers the perfect balance of crispy and tender textures – a delightful farewell to an unforgettable dining experience. While the flavors steal the show, the intimate atmosphere plays an essential supporting role. Warm lighting creates a cozy, romantic vibe, making every day feel like Valentine’s Day. Best of all, the experience comes at a reasonable price. For just B2,790, you can enjoy a thoughtfully curated multi-course meal that reflects what Thai diners love. Time Out Tips For an exceptional Thai fine dining experience like this, it’s best to book in advance. The menu changes periodically, so if you’re craving a speci

What is it? This restaurant on Langsuan champions modern French cuisine by chef Antoine Darquin. It brings his Parisien savoir fair to dishes served in an ambient setting. Why we love it: Showcasing the chef’s latent culinary skills and a bit of Japanese know-how, Bisou serves modern Gallic cuisine made with locally-sourced ingredients. Try his French toast with uni sea urchin or truffle or foie gras. For something more satisfying, beef tongue sando (B490) offers rich flavours and juicy textures offset by crispy bread. Classic sweets such as vanilla and hazelnut millefeuille ensure a sophisticated ending to a very good meal. The stylish atmosphere of this eatery only adds to the culinary experience, making it a sure thing for romantic dining.    Time Out Tips: Bisou changes its menus every month, so you need to check out the latest offerings if you have something specific in mind. Be sure to book in advance if you want a private space on the second floor.

What is it? Nordic cuisine meets Asian inspirations in a beautiful private villa set amidst relaxing gardens.  Why we love it: The setting is unmatched at this restaurant in Yen Akat Soi 3, which offers a strong focus on seafood and local ingredients. One of the best examples is oyster 63.4C, presenting a smoky aroma, a smooth texture and a hint of heat with pumpkin spice. Cantonese influences are in evidence in dishes such as beef consommé, foie gras wontons and dim sum made with Nordic techniques. The open kitchen provides culinary theatre and true to its name, the villa is decorated with a modern Scandinavian aesthetic.  Time Out Tips Villa Frantzen also has a stylish bar area. Consider arriving early to sip on a pre-dinner drink and soak in the ambiance. Try a glass of heady Villa 75 (vodka or cognac with vanilla, lavender, champagne and spices) for the ultimate refreshment.  

What is it? The progressive Indian restaurant run by Gaggan Anand himself. Renowned for its playful, imaginative dishes crafted with creativity, this restaurant offers a dining experience that feels like a captivating theatrical performance. Why we love it Chef Gaggan’s loud personality is matched only by his extraordinary 22-course tasting menu, which showcases the boundless creativity of Indian cuisine. Constantly evolving with seasonal ingredients, the menu might feature elevated interpretations of classics like tom yum kung (spicy and sour prawn soup) or innovative yoghurt explosion, a nod to his Hindi heritage. Beyond the remarkable dishes, the restaurant itself offers a theatrical dining experience. With the kitchen placed at the center, guests are seated in an “L” shape, transforming the act of cooking into a captivating performance. Time Out Tips This place offers only fourteen seats per day and the street is saying that you really need to book in advance. Situated on Asok Road, carefully plan your trip as they require you to arrive 15 minutes before the scheduled time. Heads up: unfortunately, they can’t accommodate vegans or those with chili allergies. Got other dietary needs? No problem! Just give them a shout at least 48 hours in advance, and they’ll make sure you’re taken care of. 

What is it? This contemporary French fine dining restaurant offers superb views of Chao Phraya River and cuisine to match. Situated in upmarket Iconsiam, it has become a go-to eatery after receiving accolades from Michelin, Thailand Favourite’s Restaurants and 50 Best Discovery.  Why we love it: A sensory dining experience, Blue by Alain Ducasse goes back to its origins with classic methods imbued with contemporary twists. Executive Chef Wilfrid Hocquet, a veteran of Ducasse’s kitchens, creates a multi-course menu for lunch and dinner. A creative culinary journey, the stories behind the lunch and dinner sets are explained by a knowledgeable staff. The excellent wines served here also have storied backgrounds that add to the experience. Blue also elevates accompanying breads with a delightfully creamy signature in-house butter. Time Out Tips Book in advance because this romantic spot is on every lothario’s date night lists. Blue also shakes up its menus constantly, so the experience will be refreshingly different every time you visit. 

In collaboration with specialty coffee spot Hey Beanstro, this latest branch of a local pasta favourite is located on Vibhavadi Rangsit Road. It offers a laid-back setting in which to enjoy local iterations of pasta dishes such as spaghetti with pesto and prawns (B249) and spaghetti with cream sauce and truffle oil (B289). Try one with a grilled prawn and avocado salad (B279), the ideal summer side dish. Vegans are very welcome and will love spaghetti triple cheese (B199) starring the trio of cheddar, mozzarella and parmesan.     S-Oasis, 199 Vibhavadi Rangsit Rd, Chom Phon, Chatuchak. 082-297-9288. Open daily 7am-11pm

This brunch spot near the Lumphini MRT station brings the rich culinary heritage of Normandy to life. French chefs craft delightful breakfast creations, including a square pocket crepe filled with a fried egg, cheese, and ham (B350). For something heartier, steak and eggs (B850) features a tender wagyu beef cut, paired with two sunny-side-up eggs and a vibrant salsa verde. Before exploring the trendy Ngam Duphli area, indulge your sweet tooth with a dessert like the salty caramel soft serve (B200) or the salty butter cane sugar crepe (B140) – perfect for a quick energy boost.  34/1 Sribumphen Soi, Thung Maha Mek, Sathon. 062-298-4555. Open Tue-Sun 9am-4pm. Closed Mon

Exciting news for Bangkok's pet lovers – Lumphini Park is getting a brand-new dog park!  After the howling success of Benchakitti Dog Park, the Bangkok Metropolitan Administration is bringing even more joy to the city’s furry friends and their owners.   Picture this: a dog park blending serene Japanese garden vibes with Thai cultural charm. It’s designed with every pup in mind – featuring separate areas for small and large dogs, a fun exercise playground, convenient waste disposal, and even a washing station! Need a breather? Relax in the pavilion or stroll through the lush garden while your good boy enjoys the space.   Bangkok Governor Dr. Chadchart Sittipunt recently told Time Out Bangkok that Benchakitti Dog Park has played an unexpected role in attracting global talent, assuring skilled international workers that their pets have a welcoming space to play and unwind.  With plenty of pet-friendly restaurants, hotels, and shopping spots already in the mix, this paw-some new park is set to be completed in just four to five months.   

Attention book lovers: the 53rd National Book Fair and 23rd Bangkok International Book Fair are making their grand return to the Queen Sirikit National Convention Centre (QSNCC) from March 27-April 7. This year's theme, ‘Read Big’, promises an unforgettable experience with over a million books waiting to be discovered. The fair, symbolized by the iconic giant yak, has grown significantly over the years. What once occupied three halls now spans four, welcoming an anticipated 1.3 million visitors. It’s more than just a place to shop for books – it's a cultural event brimming with energy. With over 1,200 booths representing 400 publishers, the fair is divided into seven zones featuring everything from fiction and comics to children’s literature and beyond. Beyond the vast book selection, the fair offers an immersive experience. The PUBAT Creative Zone offers more than 10 themed exhibitions and hundreds of interactive activities designed to inspire. One highlight is the Visiting Exhibition, which brings the ‘Giant’ theme to life with a whimsical display - a larger-than-life desk complete with oversized stationery, creating an enchanting, out-of-scale experience. For curated recommendations, explore the ‘That Ordinary Book That You Should Try Reading’ section, perfect for uncovering hidden literary gems. Another standout feature is the return of the Book Power Exhibition, showcasing top books endorsed by Thailand's Soft Power leaders. For those seeking hands-on fun, the fair offer

Time to bring out your mask again – Bangkok's PM2.5 pollution has soared to dangerous levels, averaging 66.3 µg/m³. According to IQAir, the city now ranks as the eighth most polluted in the world, far surpassing the safe air quality threshold of 12 µg/m³ or less. Residents in six districts are grappling with hazardous air conditions, prompting a strong recommendation to avoid outdoor activities.   Nong Khaem currently bears the grim title of Bangkok's most polluted district, with PM2.5 levels hitting 80.5 µg/m³. Trailing closely behind are Thawi Watthana, Bueng Kum, Sathon, and Bang Na, all facing similarly severe air quality challenges. Here’s the top 10 districts with the worst air quality: Nong Khaem – 80.5 µg/m³ Thawi Watthana – 79.9 µg/m³ Bueng Kum – 76.9 µg/m³ Sathon – 76.2 µg/m³ Bang Na – 75.8 µg/m³ Taling Chan – 75.3 µg/m³ Bang Khun Thian – 74.6 µg/m³ Khlong Sam Wa – 73.5 µg/m³ Phasi Charoen – 73.4 µg/m³ Bang Khen – 73.4 µg/m³ Improved airflow expected this week is likely to improve air quality by Wednesday.

Get ready for a city-wide splash zone! Bangkok is celebrating Songkran in a big way from April 12-15, with festivities happening in 12 different locations. Grab your water gun – a toy gun and another symbol of this water festival – and join the fun, which includes traditional activities like paying respects to Buddha statues from five royal temples, walking through a holy water tunnel and the ritual of pouring water on religious statues. This Songkran in Bangkok is a deep dive into Thai culture. Alongside the refreshing water festivities, visitors can explore vibrant local markets and witness displays of traditional arts such as muay talay (boxing on a pole above the water), muay tap chak (blind boxing on dried palm leaves), sword fighting and Thai chess. The festive nostalgic spirit is alive in Bangkok's historic neighbourhoods. Discover the rich heritage of Chareon Nakhon and Chareon Krung through cycling and boat rides. On April 13-15, a special kayaking experience along the Phadung Krung Kasem Canal also provides a unique opportunity to connect with the riverside community and enjoy the flavours of Chinatown's Chaloem Buri Market . Don't forget your water guns and non-slip sandals and here are the 12 areas where you can join the fun: Asiatique The Riverfront Chinatown Market Chaloem Buri Guan Yu Shrine Pier (Khlong San) Maharaj Pier Ong Ang Canal Sooksiam at IconSiam Pier Wat Arun Wat Bophit Phimuk Wat Kalayanamit Wat Phra Chetuphon Wat Prayurawongsawat Wat Rakhangkhosit

Thailand is ramping up its crackdown on illegal e-cigarette sales with sweeping website bans and the establishment of a dedicated oversight committee. The country’s anti-vape campaign, led by PM's Office Minister Jiraporn Sindhuprai, employs a multifaceted approach that includes stricter law enforcement, preventative measures, and potential legal reforms. As part of the initiative, authorities have shut down over 9,000 websites linked to illegal vape sales. Logistics companies are now required to display explicit warnings against shipping e-cigarettes, tighten package screening, and retain sender data for 30 days. The scale of enforcement is staggering – Royal Thai Police data reveals more than 600 anti-vape cases resulting in 690 arrests and product seizures valued over 41 million baht. In one recent raid in Nonthaburi, the Metropolitan Police Bureau arrested two suspects and confiscated 30,000 e-cigarettes and e-liquids worth over three million baht. This hardline stance places Thailand among 33 countries that have imposed a complete ban on e-cigarettes, setting it apart from the 89 nations that allow their sale and use under regulation. However, the ban has sparked significant debate. Critics argue that Thailand’s current vape laws are impractical, especially since traditional cigarettes remain legal. Tourists from countries where vaping is permitted often find themselves caught off guard by the strict laws and hefty fines, adding to the confusion. While the campaign refle

The T-Pop phenomenon shows no signs of slowing down, and Bangkok is gearing up for a massive celebration with Mixed Pop Music Festival 2025. Returning to BITEC Live Bang Na on July 5-6, the event will feature a huge lineup of over 100 artists from Thailand and Japan, building on last year’s success with more than 26.4 million mentions on X. T-Pop icons 4Eve and Pixxie are just the beginning. The Mixed Pop Music Festival boasts a packed schedule, featuring beloved Thai acts like Atlas, Benz Khaokhwan, Bus, Perses, and Viis, delivering non-stop entertainment from 2pm to 11.30 pm. To amplify the energy, Japanese boy bands The Jet Boy Bangerz and Wolf Howl Harmony from the Exile Tribe will inject their dynamic style, bringing a taste of Japan's music scene to the east of Bangkok. Blending musical artistry with visual design, Napat Jongjitphotha (The Jum) and his pop icon, Fire Friend, will introduce unique characters to the event's poster, merchandise and overall visual design. Early bird two-day tickets go on sale March 25 at 10am via Ticketmelon. Grab a standing zone ticket for B1,200 or a seated ticket for B1,800. Be quick, as only 2,000 standing zone queue numbers will be available. Door tickets will be sold on July 5-6 at B2,000 (standing) and B2,500 (seated).

Film enthusiasts, mark your calendars! From March 21-23, Suan Mokkh transforms into a tranquil outdoor cinema for a special film festival. Immerse yourself in free screenings of About Time, Cloud Atlas  and The Green Knight while enjoying the serene garden setting. Bring your own seating and snacks (alcohol is not permitted) and settle in for a weekend of cinematic magic. On March 21, enjoy the heartwarming About Time. Saturday brings the sci-fi inter-connected story of Cloud Atlas, followed by an insightful talk from Joe Bongo of Myth Universe Podcast. Conclude the festival on Sunday with the epic medieval tale, The Green Knight. Want to catch the festival in Rot Fai Park? Hop on the MRT Phahon Yothin Station and walk ten minutes. Plus, you can even squeeze in some shopping at nearby Chatuchak Weekend Market beforehand. Suan Mokkh Film Festival, Mar 21-23, 7pm onwards. Free admission

Experience the best of Thailand at the 48th Thailand Tourism Festival, March 26-30. Halls 1-4 of the Queen Sirikit National Convention Centre will come alive with cultural performances, local crafts, delicious cuisine and travel inspiration from every region, open daily from 10am to 9pm. The campaign promotes sustainable Thai tourism through five key experiences – food, activities, souvenirs, hidden gems, and cultural performances – aiming to reshape the country's travel image. Exploring Thailand in a single visit, the festival's nine zones, spread across four halls, offer a comprehensive tour. Step into the Amazing Thailand Zone for a museum-style journey through 65 years of tourism development. Then, take a deep dive into the unique cultures of Thailand's five regions – Central, Eastern, Northern, Southern, and Northeastern – with local products and cuisine, immersive virtual reality experiences and hands-on workshops. Looking for a special deal? Find affordable travel tours at the TAT Alliance Zone and enjoy vibrant shows at the Central Stage Zone, featuring fashion and beauty, as part of the Amazing Thailand Grand Tourism and Sports Year 2025. Enjoy travel, protect the planet. The Sustainable Tourism Goals Zone connects tourists with authentic experiences that support a zero-carbon future.

AngloThai, the eatery helmed by Jonathan and Desiree Chantarasak – both graduates of Le Cordon Bleu Dusit cookery school in Bangkok – has received a Michelin star just three months after opening in November 2024. It is now the only Thai restaurant in the UK capital to hold the accolade.  Blending Thai and British heritage, the outlet in London’s upmarket Marylebone area serves contemporary Thai cuisine made using traditional cooking methods – techniques not often found outside Thailand. Many of the dishes are prepared over charcoal, and coconut cream is a staple in a number of recipes.  The restaurant’s appealing eighteenth-century exterior houses an inviting space that flies the flag for Thailand with Moonler furniture from Chiang Mai, including a beautiful four-metre-long dining table in the private dining room. It’s a great spot in which to enjoy indulgences such as Brixham crab with nahm prik chilli paste. 

THAIFEX-HOREC Asia, the premier gathering for hospitality professionals in the region, is set to return to IMPACT Muang Thong Thani from 5-7 March 2025. Open to all, this year’s event promises to be a hub of innovation, spotlighting cutting-edge technologies and shaping the future of the hospitality and food service industries. With over 400 entrepreneurs from around the world showcasing their groundbreaking solutions, the HORECA scene has never been more vibrant or inspiring. Organized in collaboration with Koelnmesse, Thailand’s Department of International Trade Promotion and the Thai Chamber of Commerce, the event features nine distinct zones covering every facet of the hospitality business. From hotels to restaurants, bars to bakeries, industry professionals will discover fresh ideas and trends to elevate their operations. One of the event’s highlights is the THAIFEX-HOREC Xperiential Zone, a forward-thinking space that tackles the industry’s most pressing challenges. Explore innovations in contactless systems, digital guest experiences, energy efficiency, food waste management, and sustainable practices. Meanwhile, the Hosted Buyer Programme connects suppliers with potential clients, fostering valuable partnerships, while the THAIFEX-HOREC Academy offers over 20 engaging sessions led by industry luminaries from Rembrandt Hotel, Hungry Hub, Lennon’s Bar, AWC, and Minor International. These sessions provide actionable insights, strategic advice, and recommendations for lev

A fresh addition to the riverside dining scene along the Chao Phraya, Gordon Ramsay's Bread Street Kitchen and Bar has landed with a splash on the third floor of Iconsiam.The competitive nature of Bangkok’s burgeoning food scene makes opening a new restaurant here a somewhat risky proposition, but Ramsay is perhaps the world’s most recognisable chef and a champion of British gastronomy. His latest venture follows on the heels of Thailand’s first Bread Street Kitchen at Emsphere.   Expect beef wellington and classic fish and chips alongside exotic fare such as Canadian lobsters and Arctic snow crabs on the BSK seafood platter. Natty brunch items like crab and avocado toast also make the menu, as do satisfying desserts such as sticky toffee pudding.  In town for the January 22 opening of his new outlet, a relaxed Ramsay chatted to Time Out Bangkok as he took in the panorama of the river from his restaurant’s third-floor location. “I have to be honest, the view here is spectacular. To be able to bring Bread Street to Bangkok…to have this position, I still think every morning I’m the luckiest chef in the world.” 3/F Iconsiam. 299 Charoen Nakhon Rd, Khlong Ton Sai, Khlong San. 092-271-9995. Open Daily 11.30am-10pm 

Sweet, spicy, thick and strong on flavour, what’s not to like about khao soi from northern Thailand? The meaty curried noodle dish is a Thai staple and now Khao So-I, the iconic eatery originally established in The Rose of the North, has opened a second branch in Bangkok, serving up this classic at a new outlet in Siam Paragon. Located on the ground floor of the upmarket mall, the restaurant sports traditional Thai-style wooden décor very much in keeping with the original flavours of its time-honoured signature dish. Their strong broth is a winner, blending familiar sweet and spicy flavours that complement delicious egg and crispy-fried noodles.   To celebrate the latest branch, Khao So-I also presents two new dishes featuring Australian wagyu beef. Go big with five meaty slices in the Ultimate Khao Soi (B599), or try a standard bowl of juicy Beef Tongue Khao Soi (B199). You also have the option of pimping up your bowl with extra toppings of braised beef (B59) and scallops (B129). Pork, chicken and seafood iterations of wonderful khao soi are also on the menu.  Check out this northern delight by hopping on the BTS Skytrain to Siam station. G/F Siam Paragon. Rama I Rd. 080-073-0238. Open 10am-10pm