Frances Targia’s tight 24-seat operation is powered by an even smaller kitchen of chefs, all with ties to the Philippines. While she ultimately runs the ship, she also gives her staff the opportunity to shine and tell their story of the region. As you eat your way through its courses, be it the chicken wings stuffed with embutido and Tariga's childhood favorite, Tender Juicy hotdogs, and crispy pork belly with a wonderfully fermented sauce, you'll hear more about each dish and story, bringing you just that bit closer to the archipelago of islands.
This year started off strong as New York City started winning its war against rats, was named as the best city in the world and had an extremely packed spring season on Broadway. But then as 2024 unfolded, we experienced some pretty radical moments, like an incredible solar eclipse and an earthquake—and when Jennifer Lopez declared “if you know, you know” about her mystifying Bronx bodega order.
From there, we ditched the dating apps and confoundedly found love at live dating shows and running clubs, and suffered heartache when we lost a few greats—RIP to the Rubin Museum‘s physical space (it’s still in operation), the Fotografiska museum of photography (temporarily at least), our beloved Flaco the owl, pandemic-era dining sheds and $15 congestion pricing (oh no!).
But New York City is nothing if not resilient. We celebrated the Paris Olympics from afar, turned out to the U.S. Open, saw top-notch theater, welcomed back Kellogg’s Diner, Papaya King and Pioneer Works, and even held a Timothée Chalamet look-alike contest.
But so much more is worth celebrating this year, which is why Time Out New York editors—all of whom experienced these crazy NYC moments—are unveiling their top picks in the food and drink sphere, the world of theater, art and culture, nightlife circles and more.
RECOMMENDED: Time Out New York’s 2023 Best of the City award winners