Ground Burger

They are the best burgers in town and the reason for it is in the meat they use: 150 grams of Black Angus certified meat. At the Time Out Market you will find all the burgers from the original shop, made with homemade, lighly roasted brioche bread, and the hardest part will actually be to choose just one (prices start at 8.95€). Be sure to order the crispy fries to go with your burger.