This Detroit-born eatery inside the D hotel and casino has a case of dual personalities. Is it a steakhouse? Yes. Is it an Italian restaurant? You bet. Is it worth trying? Absolutely. Along with the standard range of steaks, there’s a full menu of Italian temptations, from arancini rice balls to veal osso bucco to gnocchi with smoked salmon and kale in a lemon-thyme cream sauce.
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