Fontainebleau’s Chyna Club marries a French Art Deco design with the flavors of East Asia. Request a table in the red room, which resembles a vintage study, and prepare for some Cantonese flair. The Peking duck ($129), which is carved tableside, is among the best in Las Vegas to the point that there is even an entire tasting menu dedicated to showcasing it in a variety of ways. Other signatures include spicy Mongolian-style Wagyu with white asparagus, drunken ginger chicken and crispy walnut prawns.
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Chyna Club
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