This stylish new spot from Michael Mina has everything you want in a French brasserie: modern takes on classic dishes, ample wines by the glass and a champagne cart, so you can browse the by-the-flute options before choosing your bubbly. On weekend mornings Bardot packs ’em in with its popular brunch, where you can order a variety of croissant Benedicts, brioche French toast with vanilla mascarpone and almond brittle, or the Hunter’s Waffle with duck confit and poached eggs. Accompany your meal with bottomless rosé. This is Vegas after all.
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