Adam’s began life in 2013 as a less than glamorous pop-up in a former sandwich shop. Thanks to subsequent high demand and an almost cult-like following, it amped up the production pace and outgrew its original location – receiving a Michelin star in the process. These days, you’ll find Adam’s in a much grander premise on Waterloo Street, where contemporary British dining is the name of the game. And while Michelin-starred restaurants can often feel pretentious, Adam’s manages to avoid this and excite with its refreshing, approachable fine-dining experience.
Birmingham might just be Britain’s most exciting food destination right now. This burgeoning city bursts at the seams with creative chefs, great-value restaurants, Michelin-star dining and everything in between.
Looking for street food? It’s here. Small plates and natural wines? We’ve got you covered. Even if you’re just looking to dive into a burger and chips, you might find the best one you’ve ever tasted in Brum (in fact, we can promise that one). Here are the best restaurants in Birmingham.
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This guide was recently updated by Birmingham-based food writer Lauren Potts. At Time Out, all of our travel guides are written by local writers who know their cities inside out. For more about how we curate, see our editorial guidelines.