Old Town Pour House - Gaithersburg

Old Town Pour House - Gaithersburg has a heavy focus on craft beer, offering 120 draft handles with 90 local and global beers, and a knowledgable and passionate staff. The menu is developed by VP Executive Chef Paul Katz and features American classics with a twist.

The restaurant and bar has 7,966 square-feet of indoor space, with an additional 1,511 square-feet available outside on the patio.

The Gaithersburg location showcases our popular copper-inlayed bars and tables, custom-milled dark woodwork, high ceilings, and operable windows opening up to the outdoor patio space.

Guests are invited to enjoy any and all sports games with the expansive audio/visual system including numerous HDTVs and 3 large 110" video walls.