Crisp is known for dishing out some adventurous twists on down-home favorites—especially when it involves fried chicken. However, one of our favorite menu items has got to be the relatively by-the-book patty melt. Buttery toast, grilled to golden-brown perfection, replaces the staid old buns that other burgers call home. A slather of mayo, garlic dill pickle chips and pork belly jelly tie it all together. With a heap of fries on the side, this burger will bring you back to a simpler time—when “cholesterol” was just a funny word.
Time Out says
Details
- Address
- 1837 1st St NW
- Washington, DC
- 20001
- Cross street:
- at T St NW
- Opening hours:
- Mon-Thu 5pm-midnight; Fri, Sat 5pm-2am; Sun 11am-12am
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