The Lounge Countdown Party

The Lounge at Four Seasons Hotel in Otemachi is counting down to the new year with free-flowing Ruinart champagne. There will also be finger food such as datemaki (Japanese egg omelette made with fish and honey), New Year makizushi (sushi rolls), and an array of traditional Japanese New Year's dishes. You’ll even receive a bowl of toshikoshi soba, a traditional noodle dish eaten for the new year. Aside from the delicious food and drink, you’ll be able to enjoy a spectacular view of the city from the 39th floor. Tickets to the party cost ¥30,000 per person and reservations are required in advance via the website.