1. Treat yourself to a festive dinner with a view at Peter
For a truly special Christmas, indulge in a delicious four-course dinner while taking in the breathtaking nightscape of Tokyo. From December 20 to 25, The Peninsula Tokyo’s renowned steak and grill restaurant Peter on the 24th floor offers a memorable fine dining experience like no other. Dress to impress and gather your closest friends and family for an unforgettable celebration.
The chefs at Peter will delight you with a fine array of festive dishes highlighting Japanese wagyu beef and premium seasonal ingredients sourced locally. This holiday dinner is available as a standalone experience (¥35,000) or with wine pairing (¥48,000) overseen by the hotel’s expert sommeliers.
For those looking to add a little extra cheer to the occasion, Peter: The Bar, adjacent to Peter will be serving seasonal cocktails from December 1 to 25.
You’ll find more information and the reservation page here.