The Pie Hole Los Angeles Lumine Shinjuku

Organic coffee and pie specialists The Pie Hole Los Angeles first opened in their namesake hometown back in 2011, and have now finally landed in Japan – in Lumine Shinjuku's basement, to be exact. The pies are all based on secret family recipes that were handed down to founder Matthew Brenner by his mother and have been in the family for over five generations now. At their Tokyo outpost, there's a selection of sweet (of course) and savoury pies, all of which can be enjoyed for either breakfast, lunch, dinner or as a snack. Soul food all day, every day, in other words.