Shokupan Specialty Shop ‘Kangaeta Hito Sugoiwa’

If you can’t get enough of Japan’s fluffy ‘shokupan’, you'll want to head on over to this specialty bread shop near Kiyose Station. Made from carefully selected ingredients, these high-quality loaves are made to melt in your mouth. Pick from two different types: a plain version called ‘Tamashii Shikomi’, and another with raisins called ‘Hoseki Bako’. Best eaten fresh from the oven, it's hard to resist a bite as soon as you purchase them.