This modern French bakery is just a few minutes' walk from The University of Tokyo Komaba campus and often feeds hungry students in between classes. You’ll find a mouthwatering selection of baked goods on display including classic French pastries as well as Japanese-style breads.
One of the highlights here are the variety of buttery croissants that range from classic croissants and pain au chocolat to glossy almond and glazed apricot croissant danishes. They’ve even got canelés, financiers and beautiful pound cakes which also double as beautiful gifts.
Some of our personal favourites include the macadamia nut and marron chestnut bread, which has a lovely texture, the cheese and honey focaccia, and their sun-dried tomato and chicken baguette sandwich. Some of Le Ressort’s creations can even double as a meal as you can find decadent croque monsieurs to hot dogs topped with cheese and a creamy white sauce.