Mikawaya specialises in the kind of food that any commoner from old Edo would recognise. Pickles and other vegetables dominate the selection, but don't forget the Irizake – a slightly sour form of seasoning that's supposed to combine nicely with roast beef.
![](https://media.timeout.com/images/102588204/750/422/image.jpg)
Edo Slowfood Mikawaya
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Details
- Address
- 8-8-18 Ginza, Chuo-ku, Tokyo
- Tokyo
- Transport:
- Ginza Station (Ginza, Hibiya, Marunouchi lines)
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