Watch as pastry chefs whip up beautifully handcrafted sweets right in front of you – as much about the experience as it is about the eating, Toshi Yoroizuka at Midtown isn't your average dessert den. Although their menu is seasonal and thus ever-changing, you'll always be able to enjoy unique treats like blue cheese ice cream and molten chocolate souffles filled with tangy passion fruit compote.
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