Sarabeth's Shinagawa

Breakfast queen Sarabeth's is going strong in Tokyo – following the Shinjuku and Daikanyama locations, the New York-based restaurant opened its third outpost right by Shinagawa Station in summer 2014. Standard breakfast fare is naturally available all day, including the 'Classic Eggs Benedict', of course, as well as a fruit spread made from a family recipe dating back to 1780, and fluffy French toast. At dinner, the place transforms into a stylish bistro-style eatery serving highly alcohol-compatible snacks on top of the standard offerings.