Restaurant Tohoku Bokujo

For a full taste of the Tohoku farm's all-organic vegetables and herbs, head to Fuchu, where this restaurant on the ground floor of the Continental Hotel's new building serves up an impressive selection of healthy and delicious dishes. You'll want to try the eggs, dubbed 'the safest in the world', as they come from chickens raised on the Aomori prefecture farm with only home-grown, organic feed. The Japanese-style breakfast centres on veg and those famous eggs, lunch is 'washoku' complete with a salad bar and drinks, and the buffet dinner sees a spread of about 50 Japanese, Western and Chinese dishes.