Chef Etsuko Yamada's stylish Japanese cuisine is not as formal as kaiseki, but it is far more sophisticated than regular home cooking. She has a very creative modern touch that reflects the restaurant’s innovative setting: a converted 30-year-old, metal-frame workshop tucked away down a narrow alley in this very traditional neighbourhood.
Nezu Club
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Time Out says
Details
- Address
- 2-30-2 Nezu, Bunkyo-ku
- Tokyo
- Transport:
- Nezu Station (Chiyoda line), exit 1
- Opening hours:
- 6pm-10pm (last orders 9pm) / closed Sun, Mon & hols
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