Misoburi Noodle Miyamiya

If you're a fan of miso ramen, get thyself to Seiseki-Sakuragaoka pronto and pay your respects at the up-and-coming Miyamiya. Owned by a proper miso maniac who has managed to blend seven different types of the stuff from across the country to create his signature Miso Noodles, the shop is famed for its exceptionally flavourful and deep broth, which gives away a hint of seafood among the rich miso. You'll also find some slightly unusual, Italian-style toppings such as minced meat simmered in tomato and wine, chopped onions and bell peppers. You can also order another batch of noodles if you so please – they go great with the remainder of your soup, which by then has incorporated the tomato and red wine tastes, virtually elevating it to a dish in its own right. For other options, try the Marugame Chuka Soba or check their Twitter feed for details on the weekends-only limited menu.