This Korean restaurant on Ikemen Street (that’s Hot Guy Street in Japanese), specialises in samgyeopsal (thick-sliced grilled pork belly). Recently, the restaurant made a splash on social media with its decadent Shrimp Roll Samgyeopsal, which consists of shrimp wrapped in pork belly, grilled in butter and eaten with cheese fondue.
The restaurant has an all-you-can-eat samgyeopsal lunch deal for 90-minutes (¥1,500 per person). There is also plenty of Korean alcohol including makgeolli and soju.