Qing Xiang Yuan Mini

Many vie for the title of “Best Dumplings in Chicago,” but the undisputed crown belongs to this Chinatown gem. Freshly made every day, QXY’s soup dumplings are a pinnacle of the form—delicate, thin wrappers encase savory broth and a variety of tasty fillings. The menu offers some of the restaurant's greatest hits, including pork and cabbage, wagyu beef and truffle, and zucchini with vermicelli and mushrooms. Can’t pick just one? Don’t worry because you can choose up to two flavors per order.