Calling Colmado Múrria iconic is an understatement. Since it opened in 1898, this modernist gem has specialised in offering the finest gourmet delicatessen products, both local and international (in fact, the first champagne and smoked salmon sold in Barcelona came from their counter).
Now, at Time Out Market, they offer the best Catalan and Iberian cured meats, the finest foie gras, an extensive selection of premium wines, cavas, and champagne, the most delicate preserves, and a carefully curated selection of cheeses, and all under the watchful eye of Joan Múrria, one of the most important importers and sellers of gourmet products in Barcelona. They are open 364 days a year and close at midnight, a lifesaver if you need to pick something up last minute. We’d recommend picking up everything you need for a superior lunch, aperitif, afternoon snack or dinner.