Fico

“Please wear something that makes you feel fabulous.” That’s dress code at this highly coveted ‘fun-dining’ restaurant in Hobart. The menu remains a mystery until you’re seated in Fico’s intimate 40-seat dining room, as it evolves depending on the day’s best produce. Throughout the nine-course tasting extravaganza, chef-owners Federica Andrisani and Oskar Rossi weave their magic, marrying local Tasmanian produce with sophisticated European techniques. A robust wine list ensures your dining experience is nothing short of extraordinary.