They do breakfasts here, but one peek at their salad combos on Facebook (updated weekly) and you'll realise why this is a popular lunch spot for residents and workers in Darlinghurst. The combinations are fresh, seasonal and creative. How to make broccoli more palatable? Add bacon, balsamic, French lentils and chilli. Those craving a more creamy option might go for a pumpkin salad with chickpeas, toasted coconut, beans and pepitas, alldrizzled with a lemon and tahini dressing. Or put down the cheese and tomato toastie and convince yourself you've gone classy with a meatball, provolone and rocket baguette. They also have a range of vegan and vegetarian-friendly dishes.
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