This Newtown pie shop is nothing like your usual neighbourhood pie-hawker. For starters, you can grab a seat at a communal table in the industrial-chic shop and have a glass of wine with your pire, or down some Wayward's beer. And the pie varieties are nuts (in a good way), ranging form your usual steak and ale to exotic numbers involving Nepalese curries and boscaiola. Eyes on the dessert pies, too: there's something called a sticky date pie that we cannot wait to get onto our plate.
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