This Surry Hills corner café is serving up ultra Instagramable brunches (flower-topped pancakes, turmeric lattes and pandan green panna cotta) and mod Asian-influenced lunches (think pan seared duck lap xuong terrines and soft shell crab burgers), along with wines, Bloody Marys and beers. It's only open til 3pm, so the boozing is saved for long lunches and weekend brunches.
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