A place that’s been around for over 30 years must be doing something right. Ocean Foods is an Inner West institution, selling fresh and cooked seafood. The fish used in the fish and chips changes daily depending on the suppliers and is battered using a family recipe that’s been passed down through the generations. The result is a light, crisp coating that doesn’t dominate the flavour of the fish. Of course, we’re still going to add a little chicken salt to the chips and calamari. The extensive menu here covers old school classics like battered savs and seafood sticks (long may they live!) and is as cheap as chips. Do as the locals do and grab a box, sit out on the balcony and watch the world go by.
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