Monte Alto

This café by day dishes out house roasted and blended coffees from 7.30am daily. Want something other than your average cappuccino? They will whip you up a red velvet beetroot latte, ginger turmeric latte or green tea latte. Food-wise you can enjoy 12 hour roasted pork eggs benedict with a house made apple cider hollandaise sauce for breakfast or try a soft shell crab burger with Thai tamarind sauce for lunch. By night they switch up coffee beans for whisky and fancy dinner plates, like crisp skin Atlantic salmon fillet with avocado mousse, greens, baby fennel, carrot pickle and lemon and smoked pork ribs with roasted root vegetables and charred lemon.