This has to be one of the best value meals in Chatswood, with a small serve costing less than a fiver. But if your hunger is huge, no worries – you can upgrade to a large, or double-up your crisp katsu. But if you really want to roll away try the special (or better yet share with with a mate or two). A half long wide platter of rice, four palm-sized pieces of sliced chicken katsu, and what looks like a litre of curry sauce comes with bright red pickled radish, shredded cabbage, mayo, sweet teriyaki sauce and some bonus fried katsu prawns, and it’s only $20. Said curry is sweet and thick with slivers of slow cooked onions and carrots throughout. The katsu is extra crunchy on the outside and uses thigh meat, keeping it extra juicy on the inside.
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