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Coming soon: 10 Sydney venues we’re excited about in 2025

Add these hot new Sydney spots to your radar

Avril Treasure
Written by
Avril Treasure
Food & Drink Editor, Time Out Sydney
A render image of Bar Julius
Photograph: Supplied/Bar Julius
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Last year was massive for Sydney’s hospo scene, with excellent restaurants and bars popping up as fast as a WeTransfer link expires. Some of my fave openings of 2024 were the stunning Greek haven Olympus, flame-charged Firepop, neon-purple dungeon Pleasure Club, polished-as-hell diner The Grill, good-times-only Bat & Ball, seafood palace Saint Peter, and the Italian dinner party of your dreams, Neptune’s Grotto. Phew. Told you there was a bit on.

But now’s not the time to look in the rearview mirror. It’s time to get excited about what’s to come – food and drink-wise – because there are Big Things in store. Here are the 10 Sydney venues we’re most excited about opening.

Dishes at Cibaria Manly
Photograph: Supplied/Cibaria

Corner 75, TBC

In a collaboration of our dreams, Baba’s Place and Sixpenny are teaming up to breathe new life into Randwick’s Hungarian icon.

Bessie’s, Jan 16

Fire will be at the heart of the kitchen at this new diner from the legends behind nearby Bar Copains.

Alma’s, Jan 16

Sibling to Bessie’s and found under the same roof in Surry Hills, cocktail bar Alma’s will be shaking and pouring old-school classics.

Baptist Street Rec. Club, Jan 2025

An ode to ’80s and ’90s Australia, cocktail bar Baptist Street Rec. Club will be channeling nostalgia and good times in spades.

Eric Wong, Linda Wong, Billy Wong, Maurice Terzini
Photograph: Supplied/Crown Sydney

Golden Century, Jan 2025

Purveyors of excellent XO pippies, Golden Century is opening inside Crown Sydney, with its menu returning to its OG roots.

Lottie, summer 2025

Redfern will be scoring a sun-drenched Mexican rooftop restaurant in lush, poolside surroundings from the crew behind The Gidley and Alfie’s.

A render image of a table outside at Lottie
Photograph: Supplied/Lottie

Bar Julius, Jan 2025

A Euro-style all-day bar and diner will be swinging open its doors inside Sydney’s new hotel, The Eve.

Cibaria Manly, summer 2025

Northern Beaches locals will froth that Alessandro Pavoni of A’Mare and Ormeggio is the chef behind Manly’s new beachfront restaurant at Manly Pacific.

Sana, Feb 2025

Blackwood Bondi and Cronulla’s owner is teaming up with chef Joel Bennetts to open a casual Mediterranean-inspired eatery in Eveleigh.

Eleven Barrack, Feb 4

The Bentley Restaurant Group will soon be welcoming guests to a grand, 100-seat restaurant in a heritage building in Sydney’s CBD.

Nick Hildebrandt and Brent Savage
Photograph: Supplied/Eleven Barrack

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