1. Dine in style as you travel
When you’re on the Albula Line, it’s not just views of the scenery outside that’ll wow you. From early May to mid-October, passengers can savour exquisite meals served in classic Gourmino dining cars dating back to the 1930s, on a daily service between Chur and St Moritz. Sample a taste of the region with Graubünden classics, accompanied with Swiss wine from the Davaz winery. Specialist gourmet tours focusing on Whiskies (the Whisky Gourmet Express, complete with bagpipers) and wine (Graubünden Wine & Dine, featuring a local wine producer serving specially selected bottles) are also available.