From French gastronomy to local Swiss cooking traditions, the meals at L’Echalotte are all prepared with top quality products. Though the decor might seem a bit faded from the outside, the food is never a disappointment. Philippe, the restaurant owner, even kept the misspelled sign as a reminder of his beginnings in the business. From duck to baked salmon or goat cheese salad, this place is a hotspot for the locals who hoard in at both lunch and dinner. Located right next to the Cimetière des rois, a historical cemetery full of nobles’ tombstones, “The Shallot”, founded in the 1970s, has kept its regional authenticity.
L’Echalotte
Enjoy refined, generous and affordable cooking at L'Echalotte
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Time Out says
Details
- Address
- Rue des rois 17
- Geneva
- 1204
- Transport:
- Bus 19,2
- Price:
- Main courses CHF25-45
- Opening hours:
- 12pm-2pm and 7pm-10.30 Mon-Fri
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