On Stockholm’s southern island is a buzzing little venue where flavour is central. Omnipollo’s Hatt is all about craft beer and craft pizza. In one corner there’s a bar and in the other, chatty Ali stone-bakes pizzas to your taste. There are normally at least 13 varieties on offer, including plenty of vegetarian and vegan options. Forget about plain old cheese and tomato, here you can put vanilla-marinated apricots, almonds, kimchi and pomegranate syrup on your pizza. It’s tempting to go mad with the options, but trust their recommended topping combinations.
Time Out tip: Getting a seat here, especially on weekend evenings, can be a lottery. We recommend taking a bench outside if it’s warm enough: it’s sociable enough that people normally make space for you, and Hökensgatan street is perfect for people-watching.