Treat your mother to a luxurious high tea experience with Skai and Swarovski this Mother’s Day. The menu features delectable treats such as the Hazelnut Praline Yuzu Vanilla Choux that is carefully crafted to resemble Swarovski’s signature swan motif, as well as a Golden Raspberry Rose Mascarpone Octagon Sable topped with a pink jelly reminiscent of a sparkling diamond. For savouries, indulge in the Scottish Salmon Rillete Kueh Pie Tee that has been glazed with cream cheese and dusted with silver powder, as well as the gorgeous Coronation Smoke Chicken, Mango Chutney and Coriander which features delicate chervil and pentas flowers that stand out against the yellow saffron bun. Complete the experience with a special mocktail called “Zimmy Snipper”, consisting of Banana Bols, elderflower syrup, citrus, tonic, and garnished with a Banana leaf and yellow octagon. You can opt for the alcoholic version for an additional $10.
Keep an everlasting memory of your experience by snapping a picture at the stylishly designed photo wall at Skai’s entrance, featuring Swarovski’s iconic logo against a chic pink backdrop. Swarovski’s newly launched Mother’s Day jewellery will also be on display at Skai, and there will be a pop-up store held in the lobby of Swissôtel The Stamford if you wish to purchase any of the pieces. Diners will also receive 10 percent off regular-priced items at Swarovski at Raffles City, so take advantage of the discount to snag a ring or a bracelet as icing on top of the Mother’s Day cake.
You can find out more about the high tea experience and make reservations here.