Durian season is officially in full swing, and if you haven’t gotten enough of the thorny fruit, you can indulge in a delightful durian afternoon tea at Marriott Tang Plaza Hotel. From now to September 30, sink your teeth into its Mao Shan Wang Durian Afternoon Tea, featuring eight melt-in-your-mouth pastries and desserts that all incorporate the king of fruits. Expect rich, creamy textures and Mao Shan Wang’s signature bittersweet aftertaste in creations like the pulpy durian Pâte à Choux, durian cheese tart, durian crepe and more.
These sweet treats are accompanied by savoury delights like the feta and artichoke vol-au-vent and yuzu smoked duck mantou. And on weekends, enjoy an elevated experience with an exclusive cod fish croquette paired with your choice of a complimentary flute of Henriot champagne or sparkling tea.
The Mao Shan Wang Durian Afternoon Tea costs $48 per person on Mondays to Thursdays, including free-flow TWG teas and coffee. From Fridays to Sundays, the afternoon tea set goes at $58 per person. To book a table, visit https://www.lobbyloungesg.com/.