The Belmond name is synonymous with luxurious travel. From its elegant trains to its enchanting hotels scattered across destinations like Mallorca and the Amalfi Coast, every Belmond property has its unique allure. Now, you can get a taste of the high life right here in Singapore at Mandala Club – and the experience has a distinctly Italian flavour. Over four weekends, four esteemed chefs from four of Belmond's most iconic Italian hotels will be dishing out exquisite lunch and dinner set menus in drenched in the spirit of 'villeggiatura' (harking to a cherished Italian tradition of summer vacations).
Chef Vania Ghedini from one Michelin-starred Oro at Hotel Cipriani kicks things off with Venetian flair from January 14 to 18; Chef Roberto Toro from one Michelin-starred Otto Geleng at Grand Hotel Timeo presents lively Sicilian dishes from January 21 to 25; Chef Daniele Sera from Tosca at Castello di Casole brings a Tuscan farm-to-table experience to Singapore from February 4 to 8; and Chef Armando Aristarco from Ristorante Belvedere at Caruso takes you on a comforting, traditional journey down the Amalfi Coast from February 11 to 15. Reservations are now open here.
