Begin with a Singaporean-style breakfast at Tong Ah Eating House
Start the day with the ultimate perk-me-up – crispy kaya toast, soft boiled eggs and hot kopi. The oldschool kopitiam opened its doors in 1939 and hasn’t closed since. Order the traditional kaya toast set ($4.90) and bite into crispy, slightly charred, toasted bread covered in slabs of butter and homemade kaya. Now you’re fueled up to embark on your solo excursion around the city.