The admittedly cobwebbed mall is a hodge-podge of reflexology spas, interior design firms, provision shops and, yup, a 24-hour McDonald’s. Take the row of escalators up and you’ll find one of the few hawker centres in Singapore that’s perched on a rooftop. The food is like a cuddle, with options including handmade mee hoon kway (from $3.50) and satay bee hoon (from $4). Hipster hawkers have also found their way up here, serving tonkotsu ramen ($6.90) at Buta Kin and affordable burgers at Hambaobao, cooked on the spot and served piping hot.
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