Calling all creatures of the night – and foodies, too – because &SONS is throwing a feast that promises to be grusomely good. As an ode to the much-loved halloween icon Jack-o'-Lantern, expect a buffet spread of squash-flavoured dishes such as penne and pumpkin pasta bake, halibut with pumpkin and orange cream, and desserts like pumpkin and chocolate pie. But that's not all – cocktails served are also given a devilish spin of their own. Fancy a taste of Green Goblins ($12) or Gummy Wormy ($5/shot), maybe?
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