#Savefnbsg: The ultimate guide to delivery and takeaway options in Singapore

The Dempsey Cookhouse and Bar is known for its familial dining atmosphere. And while its convivial dining atmosphere might be absent for now, the same communal spirit can still be enjoyed at home through its build-it-yourself family platter. The option to feed up to four hungry mouths ($120) comes with the choice of two starters, three main dishes, and two desserts; highlights feature the famed crispy sushi, crackling chicken, truffle-topped pizza, and a must-get salted caramel ice cream sundae. 

Minimum order None
Delivery fee Varies according to your location 
Order here Call 8121 6122, or browse the full menu here

Andaz Singapore has recently introduced its takeout platform, which brings together hit dishes across Alley on 25, 665 Degrees Fahrenheit, and Auntie’s Wok and Steam. Prices start from an affordable $20 for meal boxes that range from Chinese classics to Western fare. Thirsty? Quaff down bottles of refreshing Andaz pilsner, which goes for just $6.   

Minimum order None
Delivery fee Varies according to your location
Order here Islandwide delivery available via Grabfood

Hidden mod-Chinese restaurant The Dragon Chamber is keeping up with the intrigue despite the dining out ban. Its delivery menu comes filled with surprises and jazzed-up zi char fare. Firecracker Chicken ($16) comes accompanied by an addictive snack of dough fritters baked in maple syrup, and wagyu truffle beef hor fun ($32) is served with deep-fried hor fun strips for a crispy bite. 

Minimum order None
Delivery fee $10
Order here tabletop.sg/tdcU

Let the flavours of Japan come to you via Jypsy’s delivery and take-out menu. The food comes inspired by the Land of the Rising Sun, sprinkled with local touches to make for hearty creations that feel familiar yet novel. The Udon Goreng ($20.88), for example, reminiscent of mie goreng with slices of charred char siu. 

Minimum order None
Delivery fee $20, free for orders above $50
Order here jypsy.oddle.me/en_SG

Takeaway-only 

The Gourmet Takeaway platform from Marina Bay Sands has grown to include even more options across its specialty restaurants and eateries. Look forward to over 280 dishes and beverages – Bread Street Kitchen, Lavo, Mott 32, and many more. Fresh additions to the mix feature Rise Restaurant and the newly reopened Waku Ghin. 

Minimum order None
Order here marinabaysands.com/deals/restaurants/gourmet-takeaway.html

Burgers and lobsters might make for strange plate-fellows, but this iconic London-based chain somehow makes it work. You’ll find juicy stacks, made from Nebraskan family farmed cattle, glazed with barbecue sauce ($18) or topped with mashed avocado ($14) – alongside fresh Atlantic lobsters prepped in various ways. Original lobster roll combo ($34) is a classic hit, while the prized crustacean can also be sampled as is ($55) – steamed simply to retain all its natural juices, or grilled to impart a touch of smoke. 

Minimum order $60
Delivery fee $8
Order here burgerlobster.oddle.me/en_SG

Helmed by chef Tamara Chavez (from now-closed Ola Cocina Del Mar and Tono Cevicheria), her latest venture at Dempsey Hill will take hungry diners down to colourful Latin America. The menu comes rooted in Peruvian culture, and is best paired with specialty cocktails made from spirits sourced from the region. And from now till mid-June, the kitchen is offering curious diners a first taste of what Canchita Peruvian Cuisine has to offer. Highlights include Arroz con Mariscos ($34), or seafood with rice; Peruvian roast chicken ($32); Lomo Saltado ($42), a Cantonese-influenced beef stir fry and many more.

Minimum order None
Delivery fee Varies according to your location
Order here canchitaperuvianrestaurant.oddle.me/en_SG

This popular tapas restaurant from Barcelona might have recently opened its doors in Singapore, but tables have already been filled up quickly. Those hoping to have a taste of Tapas 24 can relish in its delivery menu instead. Must-orders include the signature bikini sandwich ($16), layered with black truffles, Iberia ham, and buffalo mozzarella; or the Barceloneta’s Bomba ($6) where deep-fried potato ball comes filled with pork and beef filling. Wash it all down with selected options of Spanish wines and Cava that are both going at a discount during this stay-home period. 

Minimum order None
Delivery fee $10, free for orders above $150
Order here Call 6513 6810 or WhatsApp 9821 8471

This modern European restaurant is running a two-course takeaway menu for just $38. Choose from a small plate, which might Caesar salad with crispy lava egg or burrata brightened with yuzu gel; and fill the tummy with mains of Impossible shakshouka, black berry four-grain rice, pork jowl steak, and more. 

Minimum order None
Delivery fee From $16
Order here Call 9010 2717, or view the menu at moonbow.sg/takeaway/

Plant-based eatery Green Common has launched a series of convenient bento boxes and snacks – available for delivery and takeaway. For a light lunch, snack on vegetable spring roll with Heura chicken caesar salad ($7.06), while heartier options include Omni kimchi fried rice ($10.59), Beyond Burger with fries ($11.77), and aglio olio with fishless fillets ($9.42). Prices are kept affordable (all under $15), and those around the Vivocity area can even opt for pick-ups to enjoy greater discounts. 

Minimum order $50
Delivery fee $5
Order here greencommon.oddle.me/en_SG/

From now till June 13, three concepts from The Lo and Behold Group will come together – under one roof – to let diners mix and match across different restaurants. Chow down on juicy burgers from OverEasy and pair them with cocktails from Loof, or enjoy a plate of Bib Gourmand-listed nasi lemak from The Coconut Club. The best part? Deliveries run till 1am to satisfy those late-night cravings. 

Minimum order None
Delivery fee $10
Order here lobehold.com/underoneroof

Add some fun to your stay-home meals with the curated bundle sets from Siri House. We’ll gladly choose to Netflix and Fill ($128) anytime; the set comes with six mod-Japanese plates that change up regularly, and might feature mala chicken karaage, flame-torched ribeye don, pickled Napa cabbage, and more. Wash it down with a choice of bottled cocktail and a binge-worthy Netflix series. Other dining bubbles for two to eight (from $58) are also available. 

Minimum order None
Delivery fee Varies according to your location
Order here bit.ly/shdelivery

For days when you’re in the mood to slurp down your meal, Wanton Seng’s Eating House has you covered. Its jazzed up take on the humble wonton noodle comes in exciting variants of mala and pork mince ($9.80), roasted mushrooms ($12.80), and even tossed with shrimp roe and ikura ($14.80). Or try the Seng’s char siu noodle ($9.80), an upgrade take on the OG with roasted pork collar and pork-filled wonton. Those around the area can swing by to enjoy its takeaway promo of noodles and drinks for just $9.90.

Minimum order $50
Delivery fee $5
Order here wantonsengs.oddle.me/en_SG

Plan for a family dinner with ease. Soup Restaurant has put together its winning creations into a nifty bundle that can easily feed up to five hungry mouths. Inside the online-exclusive Soup Restaurant Stay home Signature Set ($101), savour its signature Samsui ginger chicken, paired with fried rice and belly-warming boiled soup of the day. To complete the square meal, ladle spoonfuls of the claypot tofu and French bean with minced pork. A bonus: Get $15 off this bundle with the promo code ‘Soup15off’. Individual meals from $15.90 are also available. 

Minimum order $50
Delivery fee $8, free for orders above $100
Order here order.souprestaurant.com.sg/en_SG/

The restaurant gets a reliable supply of the freshest catch from its family-run seafood business, so you can be sure each plate of fish, prawns, and shellfish is of the finest quality. Try it in the Fisherman’s Arrabiata ($27.90) with tiger prawns, Manila clams, and cuttlefish, or sample its signature hickory-smoked salmon ($23.90) served on a bed of black forbidden grains. 

Minimum order $35
Delivery fee From $8, free for orders above $80
Order here nudeseafood.com/order

La Saigon is as authentic as it gets. Banh mi (from $10.50) is made fresh with in-house marinated meat sauces, and dry noodles (from $12.50) to help beat the heat. There’s even a version of banh flan ($6.50) on the menu, a Vietnamese version of the popular creme caramel dessert that’s best paired with a cup of La Saigon’s Vietnamese coffee. Only fine Robusta beans are used in its Viet Drip Coffee (from $2.80) while Arabica beans are used in its espresso-based drinks to create strong, aromatic brews. 

Minimum order $45
Delivery fee Varies according to your location
Order here order.lasaigon.com/#/

The delivery site of the hotel brings together a diverse selection of Asian delicacies. Look forward to affordable regional street fare from Spice Brasserie, with most items going for less than $20. In particular, there’s the restaurant’s take on the Ramly burger ($10.80), a popular night market snack that we all miss and love. There’s also a combination platter ($15.80) or char siew and crispy roast pork that’s worth a try. In the mood for some numbing heat? The delivery site also offers well-loved, spice-heavy dishes from Si Chuan Dou Hua Restaurant, including diced chicken tossed with dried chilli (from $22) and boiled fish with spicy chilli sauce (from $28). 

Minimum order $50
Delivery fee $5
Order here parkroyalkitchener.oddle.me/en_SG

So here’s the thing about working from home: you can easily give in to that post-meal food coma. So go forth and load up on your favourite carbs – the Cichetti group of restaurants have launched island-wide delivery so you can tuck into pasta and wood-fired pizzas. From Cicheti, highlights include the burratini ($26) with onion marmalade and pesto, the classic Margherita pizza ($21), and the Crack Pie ($11) that’ll surely satisfy your sweet cravings. 

Minimum order None
Delivery fee From $10
Order here oddle.cicheti.com/en_SG/

Expect to find the greatest hits from Italian cuisine from Publico Ristorante’s takeout menu. Start off with some oven-baked meatballs ($17) and truffled-scented wild mushroom soup ($12), before working your way to carb heaven with its hosuemade pasta and wood-fired pizzas. Highlights include ravioli stuffed with ricotta and spinach ($27), and pies that come topped with fresh burrata ($28) and porcini mushrooms ($26). Bundle deals are also available.

Minimum order None
Delivery fee Varies according to your location
Order here Island-wide delivery via local delivery platform GrabFood

Enjoy the fiery kick from modern Sichuan restaurant Birds of a Feather with its convenient takeaway and delivery options. Grab the spicy oriental bolognese ($24) where pasta comes packing with heat, or fish out aromatic chunks of fried chicken from a pool of chillies in the aptly named Find The Chicken In The Chillies ($16). 

Minimum order $50
Delivery fee Free
Order here birdsofafeather.oddle.me/en_SG

This cosy bistro is best known for its warm atmosphere and equally comforting dishes. During this period, you can bring home a slice of that warmth with Summer Hill’s takeaway and delivery menu. The menu might change up periodically, but highlights feature the French Fried Chicken ($32), brined for 24 hours and coated in a delectable batter, or the whole roasted red snapper ($69). Delivery costs $5 for those living in the Clementi neighbourhood while island-wide delivery is charged based on distance – and all of the cost goes straight to the delivery drivers. 

Minimum order None
Delivery fee $5 for those in Clementi, island-wide delivery is charged based on distance
Order here Call 6251 5337, or browse the full menu on its website

This one-Michelin-starred grill house is famous for its smoke-kissed plates. Can't snag a table? You can now order from its takeaway menu, or have its smoky plates delivered straight to your door. 

Minimum order $75
Delivery fee From $12
Order here burntendstakeaway.oddle.me/en_SG

There are nine types of pizza to choose from, as well as plenty of other side dishes like the popular crispy calamari ($22.50), and Strozzapreti ($34.25) to choose from when you order direct from Amò. Try the stracciatella and prosciutto pizza ($34.25), drizzled with a sweet and tart fig vincotto – it is every bit as good as having the pie fresh from the oven at the restaurant. 

Minimum order $40
Delivery fee Free for orders above $150
Order here amorestaurant.oddle.me/en_SG

For a feel-good meal that’s equal parts nourishing and affordable, consider Crossings Cafe. Try mains of truffled bacon mac and cheese ($15.50), Hainanese-inspired pork chop ($18.80), and the café’s own rendition of prawn and clam laksa ($15.80). And hearty meals aside, the social enterprise also employs less-advantaged individuals and channels its profits to various causes. 

Minimum order $50
Delivery fee $5
Order here crossingscafe.oddle.me/en_SG/

You’ll find its Nonya plates available for take-out and deliveries from homegrown The Blue Ginger. Start with some Kerabu Timbu ($9.50), a spicy salad of chicken gizzards and cucumbers, and order plates of babi pong tay ($18), sotong keluak ($24), and deep-fried eggplant ($14) to share. One dish meals of nonya noodles ($16.50) and bush keluak fried rice ($16.50) are also available.

Minimum order $50
Delivery fee $5
Order here theblueginger.oddle.me/en_SG/

There are plenty of options to keep your tummy happy at this California-inspired eatery. From its bakery, you’ll find golden treats of croissants, served plain ($4), stuffed with ham and cheese ($4.80), or infused with beetroot ($5.50). Loaves of sourdough ($6.90) and miso baguette ($5.90) are also available to level-up your breakfast and mid-day tea break. From the deli, tuck into meals of avocado toast ($13.90), corned beef and jalapeño sandwich ($15.90), or some Oma’s Bubur Ayam ($12.90) which is Plentyfull’s modern take on the traditional Indonesian porridge dish.

Minimum order $25 
Delivery fee $10, varies according to your location 
Order here orders.plentyfulldeli.com/

You can’t experience the convivial atmosphere at this taqueria-esque restaurant, but you can still bring home the fun (and good food) with its DIY Taco Kit ($99) that’ll feed four hungry bellies. Choose from fillings of pulled beef, pulled pork, fish, shrimp, or chicken, and assemble your tortilla with sides of black beans, Mexican rice, corn chips, and more. If you’re planning a smaller party, the tacos come in sets of two or three, with highlights that include the juicy slow-cooked beef brisket ($15), grilled dory ($13), and chorizo ($15). 

Minimum order $50
Delivery fee $10, free for orders above $100
Order here papis-tacos.com/papis-tacos

You shouldn’t be travelling, but you can still embark on a culinary journey across the 14 different countries found along the Pan-American Highway through Panamericana. The off-shore restaurant delivers exotic plates of Argentinian empanadas ($12), Colombian chicken ($30), and Sofrito rice ($34) straight from Sentosa to your doorstep. There’s also the lamb ($55), grilled for over seven hours on the asador for over seven hours. 

Minimum order $60 
Delivery fee From $10
Order here www.panamericana.sg

Browse through the delectable range of food options from Shangri-La Hotel, Singapore. Its online store combines hot-favourites from Shang Palace, The Line, and Waterfall Ristorante Italiano into one convenient platform. 

Minimum order None
Delivery fee $20, free for orders above $150
Order here shangri-la-sgdining.com/singapore/web/index.aspx

Its name offers little surprises to what you will find at Bread and Hearth. This café, located in the hip Keong Saik neighbourhood, specialises in bread, pastries, and other baked goods. Each is baked in small batches to ensure quality, and made using age-old bread-making techniques to yield artisanal loaves like the baguette ($3.50) and its signature country loaf ($13). Its kitchen is also equally capable as well. There’s the hearty Big Breakfast ($18.90), which comes with bacon and egg muffin served on portobello, and the Avocatoast ($16.90).

Minimum order $36
Delivery fee From $2.50
Order here breadhearth.com

Omoté is typically crowded with hungry diners looking to grab a bowl of its affordable chirashi don. But now, you get to skip the lines – just ring up the restaurant to place your orders and swing by to collect. It also provides delivery at $5 for those living in the neighbourhood, and is working on launching its island-wide delivery soon. 

Minimum order None
Delivery fee $5 for those in the area (check out the delivery zones on its Instagram)
Order here 8432 8126

Enjoy smoky kebab skewers from Fat Prince. Its takeaway and delivery menu features okra falafel, chicken shish, pit-roasted lamb, crispy seabass, and prawn kebabs at three for $30. Looking for something more substantial? Have the smoke-kissed proteins in a kebab bowl instead (from $24) which comes with a bed of salad and a side of fat cookie. 

Minimum order $40
Delivery fee $12
Order here fatprince.oddle.me/en_SG

Salmon comes dressed in various ways at Salmon Samurai. Choose to have it fresh in a poke bowl, or torched with a layer of creamy mentaiko. Can't decide? The Omega Samurai Bowl (from $15.90) offers both salmon poke and sashimi, served with tobiko, ume brown rice, mixed salad greens, cashew almond mix, and an onsen egg. 

Minimum order None
Delivery fee $9, free for orders above $50
Order here www.salmonsamurai.com/delivery

You can still enjoy your favourite zi char dishes with your loved ones with New Ubin's pick-up and island-wide delivery service. Highlights include the famed ribeye ($15/100g) served with fried rice cooked with beef drippings and set menus that includes a small steamed fish, sweet and sour chicken, and green dragon vegetables (from $31.50, feeds three).

Minimum order $50
Delivery fee Varies according to your location, free for orders above $200
Order here order.newubinseafood.com

Satisfy your meat cravings at Salted and Hung, which provides a delivery menu of charcuterie made in-house (starts from $10 for 30g) and Josper-grilled meats in the form of wagyu pastrami sandwich ($25), Cubano ($25), and more. 

Minimum order $50
Delivery fee $8, free for overs above $200
Order here saltedhung.oddle.me

Throw a Nonya feast at home with dishes from Violet Oon Singapore. Inspired by tok panjang, which refers to a 'long table' in Peranakan culture, the takeaway menu brings classics to your table that are perfect for sharing between four to six people. There are three Petit Feast options available (priced from $125) featuring signatures like dry Laksa, babi pong tay, chap chye, beef rendang and more. Your delivery also includes jasmine rice, atchara pickles, and sambal belacan. 

Minimum order None
Delivery fee $18, free for orders above $120
Order here 9834 9935, and view the full menu on its website

Recreate the traditional recipes from Pasta Bar at home with its carbonara (from $65) kit to cook up a winning meal with ease. Pasta Bar packs it all up for you to prep a hearty meal at home. Not in the mood to cook? The restaurant also has a ready-to-bake lasagna tray (from $80) that feeds four to eight hungry mouths. 

Minimum order $35 
Delivery fee $10
Order here pastabar.sg/delivery

Working from home doesn't mean you need should give up your Friday post-work celebration. Natural wine bar Le Bon Funk offers a small selection of its hot favourites for takeaway. Bring home a wine, cheese, and charcuterie set ($175), or indulge in the whole heritage chicken with escorola and fennel pollen ($190). 

Minimum order $50
Delivery fee $10-$15
Order here lebonfunk.oddle.me/en_SG