Reiwa Soba

Over at Reiwa Soba, buckwheat noodles are handmade and freshly pressed upon each order. But there’s more to the menu than just its handmade noodles; the traditional dish gets a spicy update with a specially concocted tsuyu dipping sauce made with soy sauce, bonito, and chilli oil. Its a novel creation made possible by Thai chef Orawan and the stall’s co-owners Shinji and Ayana Matsudaira.