Shangri-La Singapore
With Shangri-La Singapore’s pink takeaway afternoon set, you can lounge leisurely at home while tucking into sweet treats like an ispahan rose choux and raspberry scones. Of course, those wito prefer savoury aren’t neglected: there’s also a lineup of bite-sized savoury bakes such as the beetroot tartare tartlet, maple smoked duck on a waffle cup, and lump crab and shrimp salad sandwich. While this set has been conveniently arranged for easy takeaway, you can also dine-in at Shangri-La’s The Rose Verandah to enjoy this three-course high tea set. It comes with mains like a pan seared king prawn, black Angus beef tenderloin, or Norwegian salmon roulade too.
The afternoon tea starts from $88 for the takeaway set, while the dine-in afternoon tea starts from $108 (includes mains).
$5 from each Pink High tea set ordered will be donated to the Breast Cancer Foundation.