Let's face it, in a fast-paced working environment like Singapore, sometimes we just can't spare the time for an hour-long lunch. OUE Re:Store aims to provide a tasty and nutritious alternative to sandwiches (or worse, skipping lunch) for busy professionals. All you have to do is download Downtown Gallery's mobile app and head over to your assigned vault to collect your pre-packaged meal.
And we're not talking about sad microwavable desk lunches you might find in a convenience store – OUE Re:Store has teamed up with KF Seetoh, Malcom Lee from one-Michelin-starred restaurant Candlenut, Indonesian chef William Wongso and Filipino chef Sau del Rosario to come up with hearty heritage meals that will hit the spot. Priced between $8 an $12, bento boxes include dishes like buah keluak fried rice, beef rendang padang, laing with rice and dry laksa. Each package is steamed instead of microwaved and the food is completely preservative free.